Table 1.13
Production of organic food in Canada, 2006

Warning View the most recent version.

Archived information

Archived information is provided for reference, research or recordkeeping purposes. It is not subject to the Government of Canada Web Standards and has not been altered or updated since it was archived. Please "contact-us" to request a format other than those available.

Symbols Next Previous

Production of organic food in Canada, 2006
  Total farms Farms producing organic products Farms classified by certification status of organic products
Certified organic products Transitional organic products Uncertified organic products
  number of farms reporting
Canada 229,373 15,511 3,555 640 11,937
Newfoundland and Labrador 558 52 4 1 49
Prince Edward Island 1,700 80 31 11 49
Nova Scotia 3,795 359 61 14 294
New Brunswick 2,776 239 42 2 196
Quebec 30,675 2,323 765 126 1,500
Ontario 57,211 3,591 593 148 2,989
Manitoba 19,054 809 196 55 600
Saskatchewan 44,329 2,197 1,181 184 1,088
Alberta 49,431 2,629 230 26 2,405
British Columbia 19,844 3,232 452 73 2,767
Source(s):
Statistics Canada, 2007, 2006 Census of Agriculture, Farm Data and Farm Operator Data, Catalogue no. 95-629-XWE.
Date modified: