Indirect costs

Indirect costs cover the application of Statistics Canada's world-class infrastructure to custom surveys:

  • Comprehensive administrative business and household survey frames
  • Internationally-coherent classification systems tailored to Canada
  • Internationally-recognized questionnaire design and testing expertise
  • An established national inventory of skilled, networked, bilingual interviewers
  • Expert analytical resources
  • Robust informatics infrastructure, data collection software and generalized systems to process, edit, impute, weight, apply disclosure control and disseminate data
  • A culture of confidentiality that creates respondent trust

Questions to ask about surveys

The information that you need

Can a survey give you the information you need?

Be clear about what you want from your survey results. Are you looking for factual information? Are you interested in people's attitudes and opinions? Do you need a combination of both?

What you need to know should be guided by how you plan to use your survey outputs—for formulating policy, for research and development, for publicity, or for some other purpose. This will also help determine the kind of questions your survey asks.

To get the most meaningful survey results, define your information needs so that they are measureable and/or observable.

Avoid the expense of duplicating existing information. Once you know what information you need and how you plan to use it, explore alternative sources of information in case all or part of what you need is already available.

What kind of survey do you need?

Surveys are not "one-size-fits-all." The kind of survey that you choose depends on a combination of the amount, type, accuracy and scale of the information required. Here are some things to consider:

The amount of information you need:

  • Short answers to a small number of simple questions
  • Long answers with detailed content
  • Complex answers to complex subjects

The type of information you need:

  • Public opinions and attitudes
  • Facts about social or economic events

The level of accuracy you need:

  • A quick, but reasonable, approximation
  • Highly precise estimates

The scale of responses you need:

  • Survey estimates for the total population at a single level of aggregation such as the nation, a province or a municipality
  • Detailed information broken down into categories such as location or age
  • Information about a specific sector such as business, agriculture or some other distinct population

All of the above can help you determine the kind of survey you need and the survey organization best positioned to provide it.

Who can provide the survey?

No single survey provider will be the best choice for all the possible types of surveys. Know what kind, and what quality, of information you need before you approach a survey provider. And, know what services the provider can deliver.

  • If your data needs are simple, or if you want information on public opinions, then a provider that can deliver the basics at low cost may be a good option.
  • If you need highly accurate, detailed socio-economic information with in-depth analysis, the services of a large firm or a national or provincial statistics office would be more suitable.
  • Some organizations conduct omnibus surveys with regular collection cycles to which a client can add a modest number of questions for a relatively low cost.
  • If you are interested in quick pulse-taking on current topics, there are organizations that can act quickly. Some do so by maintaining continuing panels of respondents so be cautious: These panels are often subject to weaknesses that make them inappropriate for providing detailed data.

Find out if the survey provider possesses the full range of skills, infrastructure and experience to deliver the results and quality you need. The survey provider should have the capacity to carry out all the survey steps from planning and design through to data collection and analysis, at an acceptable cost.

Find out to what extent the survey provider will support you in the analysis of the results, their interpretation and use, and documentation. The survey provider should provide you with sufficient support after the survey to ensure you can use the results to meet your needs.

How involved should you be? Verify the degree of direct participation your team will have in the different steps of the survey process. You may even decide to do the survey yourself and would need advice with only certain parts of the process.

Data collection and questionnaire

How will the data be collected?

How the information will be collected is important because the method impacts the response rate as well as the quality of the responses.

The most common collection methods include the following:

  • Interviewers ask the survey questions in a telephone interview or in a face-to-face (personal) interview.
  • Respondents self-complete the questionnaire without the assistance of an interviewer via traditional mail, email or on-line.

A survey may use one or more of these approaches. For example, a paper questionnaire sent via traditional mail may use a telephone follow-up if responses are not received within a certain timeframe.

Each of these methods has various advantages and disadvantages. Inappropriate use can introduce unintended errors, which can make survey results less than reliable, if steps are not taken to reduce such errors.

Will interviewers be fully trained for this particular survey?

A survey provider's interviewing staff is the backbone of its data collection effort. The interaction between interviewer and respondent is a crucial element in the success of your survey.

If your questions are unclear to interviewers, then they will likely be unclear to respondents, and interviewers will struggle to help respondents understand what they are being asked. Make sure everyone understands what the questions mean.

Verify that the organization employs experienced, well-trained interviewing staff.

  • Check that training manuals are provided to the interviewers and cover all field procedures.
  • Ask about the amount of time the interviewers have been working for the organization conducting surveys.
  • Ask about the types of surveys that the interviewers are experienced in collecting.
  • Ensure that interviewers are provided with a good introduction to the survey for their initial approach.
Will the survey provider apply a range of best practices to ensure the highest possible response rate?

Key points to focus on include the following:

  • A well designed and planned survey should incorporate procedures for following up with the people who have not responded on the first attempt.
  • If interviewers collect the survey information, they should make more than one attempt to contact respondents who are not available on the first try.
  • Call-backs should be made on different days of the week and at different times of the day.
  • The collection period should be long enough to ensure maximum response rates.
  • The survey provider should use industry-standard methods to calculate response rates.
Will the information be kept confidential?

Determine what steps the survey provider will take to respect respondent confidentiality. These steps may take the form of an interviewer oath of secrecy, documentation of how personal information will be used, infrastructure that guards against unintended information uses or sharing, or a combination of these and other safeguards.

What to look for in your questionnaire?

Always ask for a copy of the survey questionnaire and take the time to review the exact wording of all the questions that will be asked.

The wording should be fair and unbiased. Look for any evidence of leading or loaded questions, and verify that the questionnaire presents a balanced set of response choices. The readability level is also important. Most people should be able to understand the questionnaire wording easily.

Pay attention to the order of the questions to make sure the sequence doesn't inadvertently bias the results. Seemingly minor points like this can seriously undermine the quality of your survey results.

Use short words and simple, direct sentences so the questions will be understood uniformly by most people. This will also ensure more accurate translation into official and, if applicable, minority languages.

Make the questionnaire as short as possible to meet your information needs. Keep the "need to know" questions. Remove extraneous questions that may distract from your survey's focus.

Thoroughly test the questionnaire in all language versions. Be prepared to edit the questionnaire for issues uncovered during testing.

Interpreting survey results

What are confidence intervals and margins of error?

These indicate the precision of a survey's results. The confidence level should always be reported as part of the margin of error statement. The confidence level is often stated as 19 times in 20 (95% confidence level) or 9 times in 10 (90% confidence level). For a given sample result, the higher the confidence level is, the larger the margin of error. But remember, the confidence level and margin of error only indicate sampling errors.

Example: A survey recently published by XYZ Consultants found that 73% of Canadians regularly watch ice hockey games on television but only 2% watch field hockey.

The survey interviewed a representative sample of 1,200 Canadian adults and has a margin of error of plus or minus 3 percentage points, 19 times out of 20, i.e., 95% of the time.

This means that 73% is our best estimate of the percentage of ice hockey viewers in the whole population, and the true value is expected to lie within 3% of that number—in other words, between 70% and 76%, at a confidence level of 95%.

Strictly speaking, we can infer there are 95 chances in 100 that the sampling procedure, which generated the data, will produce a 95% confidence interval that includes the true value.

What is a coefficient of variation?

A coefficient of variation (CV) is simply the standard error expressed as a percentage of the estimate to which it refers. In the XYZ example, with an estimate of 73% and a standard error of 1.5%, the CV is 100*1.5/73, or about 2% of the estimated level of ice hockey viewing.

The CV is useful in the interpretation of relative levels of precision, especially when widely varying quantities are being compared.

Example: In a province there may be an estimated 50,000 people unemployed with a standard error of 1,300 people. At the same time, that province's estimated unemployment rate is 8% with a standard error of 0.2%. It is difficult to compare these numbers directly. However, the CV of the estimated number of unemployed is 2.6%, while the CV of the estimated unemployment rate is 2.5%. (They need not be equal.) This shows that the two estimates have essentially the same level of precision.

What was the achieved response rate for the survey?

Response rates are important for a number of reasons:

  • Non-respondents may be different from respondents in ways that can affect the survey results. Determine what techniques were applied to maximize response rates.
  • A low response rate can be more damaging to data quality than a small sample size by contributing to total survey error.
  • An unexpectedly high response rate can be indicative of other problems, as might be the case in quota sampling.

Example: If the survey results are based on an apparent 100% response rate obtained by interviewing the first 1,000 people willing to respond, then the results should be interpreted with caution. Such quota sampling has no information about how many people were approached in total in order to get the 1,000 interviews. There is also no information about how the respondents may be different from those who did not respond.

Can statistics be misused?

Yes. For this reason you should request and use statistics that are produced with professional and scientific rigour, commensurate to their use. You should question what a statistic represents, how it was calculated, and its strengths and limitations. Some say that "some statistical information is better than none at all." This statement is true to the extent that the user is aware of the limitations of the statistics and the risk of using them in their particular context.

Here are a few examples where statistics are to be interpreted or used with caution:

Representing an average

When reporting on salaries in a company, Person A claims that the average salary is over $60,000, Person B claims that the average worker gets $28,000, and Person C claims that "most" employees gets only $26,000. Any or all of these statements may be true at the same time. How to make sense of this? First, each person is trying to convey a single numerical representation of the salaries. Person A actually reports the mean, which is the sum of all salaries divided by the number of paid employees, including the CEO who makes $900,000. Person B reports the median, meaning that half of employees make less than $28,000 and half make more. Finally, person C reports the mode, which is the most frequent or typical salary in the company. The mean, mode and median are clearly defined statistical concepts; the average is not.

Exaggerating the precision

In a quick poll, 57.14% preferred X and 42.86% preferred Y. In fact, this could mean that 4 of the 7 persons interviewed preferred X over Y. If only one person more had preferred Y over X, the results would had been totally reversed. The size of the sample is far too small to support the level of precision expressed by the proportions.

Finding the answer you want

"Seven out of ten dentists prefer Toothpaste X." How many different times did Toothpaste Company X ask groups of 10 dentists about their preferences before finally finding one group with 7 in favour?"

Up and down

Mr. A's income dropped by 40% from 2009 to 2010, but in 2011 it rose by 50% so he's better off than ever. Is this so? A 40% drop from $100,000 took him down to $60,000. Then an increase of 50% of that brought him back up to $90,000 so he's still down by 10%.

Survey samples

From what population (area or group) will the sample be selected?

The population of interest for the survey, or target population, must be carefully identified. The information, called the "sampling frame" by statistical agencies and the "call-list" by public opinion research organizations, used to identify members of the target population should be up-to-date and well documented. If the sampling frame does not cover the desired target population accurately, the survey results may be severely biased. If the survey targets a specific group of the population or a specific geographical area, the results should not be interpreted as representing people outside of that group or area. A specific group might be men, women, Aboriginals, teachers, political party supporters and so on. A specific area might be a province, a region, a city, and so on.

How will people be selected for interviewing?

To avoid sample bias, some important questions must be asked about how people will be selected to participate in the survey. The survey documentation should indicate whether the sample will be chosen using a probability or non-probability sampling method.

If a probability sampling method is used, you should verify the following:

  • Respondents will be selected objectively, that is, randomly
  • All members of the target population will have a known chance to be selected in the survey

You should also enquire about the general structure of the sampling design, such as stratification, clustering, multi-stage or multi-phase design, as applicable.

If a non-probability approach is used, the way respondents are selected should also be explained.

  • Will the selection of people to be interviewed be left up to an interviewer, such as in quota sampling?
  • Will respondents select themselves in some way such as by participating in a phone-in poll, responding to a questionnaire in a book or magazine, or by joining an on-going panel?

Note that some surveys use a combination of probability and non-probability sampling. An example of this might be overlaying a quota sampling constraint onto an initially probability-based design.

Will the sample selected from a population be representative of that population?

To ensure the sample selected for your survey represents the population, you should ensure that key characteristics within the selected sample are similar to those characteristics in the population. It is also important to verify that the characteristics among the actual survey respondents are similar to the characteristics in the selected sample. Key characteristics within a population might include age, sex, education, marital status, or any other available profiling information to help answer questions important to the survey subject.

Survey errors

What errors may affect the survey results?

Errors may occur at any stage during the collection and processing of survey data, whether it is a census or a sample survey. There are two main sources of survey error: Sampling error (errors associated directly with the sample design and estimation methods used) and non-sampling error (a blanket term used to cover all other errors). Non-sampling errors are usually sub-divided as follows:

  • Coverage errors, which are mainly associated with the sampling frame, such as missing units, inclusion of units not in the population of interest, and duplication.
  • Response errors, which are caused by problems related to the way questions were phrased, the order in which the questions were asked, or respondents' reporting errors (also referred to as measurement error if possible errors made by the interviewer are included in this category).
  • Non-response errors, which are due to respondents either not providing information or providing incorrect information. Non-response increases the likelihood of bias in the survey estimates. It also reduces the effective sample size, thereby increasing the observed sampling error. However, the risk of bias when non-response rates are high is generally more dangerous than the reduction in sample size per se.
  • Data capture errors, which are due to coding or data entry problems.
  • Edit and imputation ("E&I") errors, which can be introduced during attempts to find and correct all the other non-sampling errors.

All of these sources may contribute to either, or both, of the two types of survey error. These are bias, or systematic error, and variance, or random error.

Sampling error is not an error in the sense of a mistake having been made in conducting the survey. Rather it indicates the degree of uncertainty about the 'true' value based on information obtained from the number of people that were surveyed.

It is reasonably straightforward for knowledgeable, experienced survey-taking organizations to control sampling error through the use of suitable sampling methods and to estimate its impact using information from the sample design and the achieved sample. Any statement about sampling errors, namely variance, standard error, margin of sampling error or coefficient of variation, can only be made if the survey data come from a probability sample.

The non-sampling errors, especially potential biases, are the most difficult to detect, to control and to measure, and require careful planning, training and testing.

How will the accuracy of the survey results be measured and reported?

The combined effect of bias and variance is the total survey error, which, if available, is the best measure of the overall accuracy of the survey results. For most surveys, however, only an estimate of sampling error is available. The most commonly presented measure is usually referred to as the margin of error: It should properly always be called the margin of sampling error because it does not incorporate any information about non-sampling errors. The same comment applies to confidence intervals as they are computed directly from the margin of sampling error.

For that reason, confidence intervals and margins of sampling error alone are not enough to judge the quality of survey results. If the quality of statistical estimates is important to you in the use of your survey results, then you should seek a survey provider that is able to calculate and report all aspects of survey reliability.

What influences the margin of sampling error?

The margin of sampling error is influenced by several factors:

  • The homogeneity of the population: the more the persons differ from one another in relation to the variables measured, the larger the sample must be.
  • The level or prevalence of the variables being measured: The rarer a characteristic is in the population, the harder it is to measure accurately.
  • The efficiency of the sample design being used.
  • Sample size, which is based on a sample design that will yield the most accurate estimates possible at a given cost.
  • Response rate, which determines the achieved sample size.
How big should the sample be?

The sample size directly affects the margin of sampling error that is reported with the survey results.

The margin of sampling error provides a legitimate estimate of the error due to sampling only if a probability sampling method was used to select the sample. Generally speaking, the more people that are interviewed, the smaller the sampling error becomes.

Note: Don't put all your faith in the survey results simply because the margin of sampling error is relatively small. This is only one possible source of error in a survey.

Will the margin of sampling error be the same for all survey estimates?

The margin of sampling error depends on the size of the sample surveyed. Therefore, estimates for sub-groups of the survey population, for which the sample size smaller by definition, will have a larger margin of sampling error than the overall estimate for the total survey population.

The margin of sampling error also depends on the behaviour of the variable being measured. So even under the same sample design and with the same sample size, the margin of sampling error may be larger for one variable than for another simply because its values are more widely dispersed in the population being surveyed.

Does a small margin of sampling error necessarily mean that the survey results are reliable?

If the survey estimate is relatively small, then a margin of sampling error of only a few percentage points means that the survey estimate should be interpreted with caution. Base your interpretation on how the information will be used and the consequences that may result from making an incorrect decision based on that result.

What is the typical response rate for a survey?

Response rates vary widely depending on a number of factors. Virtually all surveys suffer from some non-response, and non-respondents may be different from respondents in ways that affect the survey results. A low response rate increases the potential impact of bias and can be much more damaging than a small sample with high response rate.

Previous experience and choice of data collection method should provide an estimate of likely response rates. Some of the techniques that can help to maximize response rates include the following:

Providing advance notification: An advance letter explains the background of the survey and encourages participation.

Including effective introductions in your material: This approach can increase the credibility and perceived importance of the survey. In your introduction, it's important to do the following:

  • Identify the name of the organization conducting the survey
  • Guarantee confidentiality to all your respondents
  • Be honest about the length of the interview
  • Explain the uses and the benefits of the survey

Ensuring your interviewers are well trained: Preparing your interviewers before they meet with respondents is a must. Before sending them out into the field, ensure they are well-versed in the following:

  • Able to explain "random selection" (an often asked question)
  • Professional in their approach
  • Able to read out questions accurately
  • Prepared to probe and clarify responses

If quota sampling will be used and the respondents will be, for example, the first 1,000 willing to respond, then the results of the survey should be interpreted with caution. To follow this example, there is no information about how many people were approached in total in order to get the 1,000 interviews. There is also no information about how the respondents may be different from those who did not respond.

Usefulness of the survey results

If the organization conducting the survey follows proper procedures, will the survey results be a true reflection of a population's characteristics, attitudes or opinions?

Yes, usually. However, remember that according to the laws of chance, the survey results may differ at times from the population's actual characteristics, attitudes or opinions simply because of chance variation in the selected sample of people, or because of sampling error.

Will the survey use external information sources to improve or to validate its results?

Comparisons to external sources of information, such as other surveys or administrative data, can be used to correct for biases, or simply to verify that the survey results make sense. The survey does not exist in isolation.

For example, many surveys of human populations calibrate their results to Census data totals or distributions or to other widely-accepted data sources.

Should survey results be believed?

A healthy degree of skepticism about survey results is desirable. If the survey methods and results can withstand skeptical scrutiny, then the properly conducted survey can be the best objective means for gathering information about a population.

What outputs (deliverables) can you expect from your survey provider?

At a minimum you should receive a report describing the purpose of the survey and its key findings. The report should also include a brief description of the methods used and a full set of tabular estimates.

You may have to negotiate with the provider to present the results to your organization, live and on site.

You may also have to arrange with the provider to prepare more elaborate analyses for you or to give you advice on what analytical methods to apply to the data. This of course depends on whether you have arranged to receive the complete data file.

Getting the most out of your survey

A survey provider doesn't know your organization's information needs the way you do. At the same time, the types of surveys available and the different steps involved can be overwhelming. Be prepared. Use this checklist to match your information needs to the right survey—and right survey organization.

Questions to prepare or ask at a first meeting

  • What information do I need?
  • Do I need a survey?
  • Can other sources of information answer some or all of my data needs?
  • How quickly do I need the survey results?
  • How will I use the results?
  • Will I want to combine the survey results with other information?
  • Who should do the survey?

Questions to ask when assessing a survey proposal

  • What population should be surveyed?
  • What sampling method should be used?
  • How big should the sample be?
  • How well will the sample represent the population that I am interested in?
  • How will the questionnaire content be determined?
  • Can the questions be worded clearly and succinctly using plain language?
  • Are there standard questions to get the information that I seek?
  • Will the questionnaire be tested?
  • How will the data be collected?
  • Why is the proposed method of collection appropriate for the information that I seek?
  • How are interviewers recruited and trained?
  • Will the respondents be clearly told that their information will be kept confidential?
  • Will the results of the survey be reliable?
  • What is the expected margin of error or error due to sampling?
  • What are the procedures to process and clean the data?
  • What are the strategies to assure an appropriate response rate?
  • How will response rates be calculated?
  • What are the targeted response rates?
  • What would be the impact of a lower response rate than anticipated?
  • What are the strategies to correct for non-response?
  • Are other strategies proposed to improve the accuracy of the estimates?
  • Will a report describing the purpose of the survey and key findings be delivered?
  • Will a report describing the methods used and an assessment of quality be delivered?
  • Will advice on analyzing and interpreting the survey results be available, if needed?

Architectural, Engineering and Related Services Price Index (AESPI)

Reference Guide for Engineering Specializations

Table
Architectural, Engineering and Related Services Price Index (AESPI)
Reference Guide for Engineering Specializations
Table summary

This table displays the results of architectural. The information is grouped by name (appearing as row headers), definiton (appearing as column headers).
Name Definiton
Buildings Structural, mechanical and electrical engineering for the construction, repair or renovation of commercial, public, institutional and residential buildings; building science
Transportation Construction or repair of structures for air, rail, water, or land transportation-related studies and planning. Note: please report shipbuilding and aerospace projects under Other Engineering Projects
Municipal Services Water supply and treatment storm water control; sewage treatment, waste disposal; urban/regional planning and development; construction of municipal facilities (community facilities, lights, parking, etc.)
Other Environmental Services Environmental monitoring and impact assessment studies; development of standards for environmental protection; pollution control and hazardous or dangerous waste management; meteorology; oceanography; permafrost engineering
Mining, Metallurgy and Primary Metals Exploration, extraction and processing of metallic and non-metallic minerals
Pulp & Paper Forest management; extraction and processing of forest resources
Oil, Petroleum & Natural Gas Exploration, extraction, processing and distribution of oil and gas resources
Power Generation & Transmission Power generation and transmission; studies in energy use or conservation and in the use of alternative energy sources
Other Industrial Construction, renovation or repair of industrial plants and buildings; development of manufacturing processes and products; communications computer technology, electronics and materials handling
Other Engineering Services All other engineering projects not included in the previous categories. Examples include agriculture and rural development, fisheries, shipbuilding, aerospace, engineering, surveying, geology, and geophysics and construction

Concepts, definitions and data quality

The Monthly Survey of Manufacturing (MSM) publishes statistical series for manufacturers – sales of goods manufactured, inventories, unfilled orders and new orders. The values of these characteristics represent current monthly estimates of the more complete Annual Survey of Manufactures and Logging (ASML) data.

The MSM is a sample survey of approximately 10,500 Canadian manufacturing establishments, which are categorized into over 220 industries. Industries are classified according to the 2007 North American Industrial Classification System (NAICS). Seasonally adjusted series are available for the main aggregates.

An establishment comprises the smallest manufacturing unit capable of reporting the variables of interest. Data collected by the MSM provides a current ‘snapshot’ of sales of goods manufactured values by the Canadian manufacturing sector, enabling analysis of the state of the Canadian economy, as well as the health of specific industries in the short- to medium-term. The information is used by both private and public sectors including Statistics Canada, federal and provincial governments, business and trade entities, international and domestic non-governmental organizations, consultants, the business press and private citizens. The data are used for analyzing market share, trends, corporate benchmarking, policy analysis, program development, tax policy and trade policy.

1. Sales of goods manufactured

Sales of goods manufactured (formerly shipments of goods manufactured) are defined as the value of goods manufactured by establishments that have been shipped to a customer. Sales of goods manufactured exclude any wholesaling activity, and any revenues from the rental of equipment or the sale of electricity. Note that in practice, some respondents report financial trans­ac­tions rather than payments for work done. Sales of goods manufactured are available by 3-digit NAICS, for Canada and broken down by province.

For the aerospace product and parts, and shipbuilding industries, the value of production is used instead of sales of goods manufactured. This value is calculated by adjusting monthly sales of goods manufactured by the monthly change in inventories of goods / work in process and finished goods manufactured. Inventories of raw materials and components are not included in the calculation since production tries to measure "work done" during the month. This is done in order to reduce distortions caused by the sales of goods manufactured of high value items as completed sales.

2. Inventories

Measurement of component values of inventory is important for economic studies as well as for derivation of production values. Respondents are asked to report their book values (at cost) of raw materials and components, any goods / work in process, and fin­ished goods manufactured inventories separately. In some cases, respondents estimate a total inventory figure, which is allocated on the basis of proportions reported on the ASML. Inventory levels are calculated on a Canada‑wide basis, not by province.

3. Orders

a) Unfilled Orders

Unfilled orders represent a backlog or stock of orders that will generate future sales of goods manufactured assuming that they are not cancelled. As with inventories, unfilled orders and new orders levels are calculated on a Canada‑wide basis, not by province.

The MSM produces estimates for unfilled orders for all industries except for those industries where orders are customarily filled from stocks on hand and order books are not gen­erally maintained. In the case of the aircraft companies, options to purchase are not treated as orders until they are entered into the account­ing system.

b) New Orders

New orders represent current demand for manufactured products. Estimates of new orders are derived from sales of goods manufactured and unfilled orders data. All sales of goods manufactured within a month result from either an order received during the month or at some earlier time. New orders can be calculated as the sum of sales of goods manufactured adjusted for the monthly change in unfilled orders.

4. Non-Durable / Durable goods

a) Non-durable goods industries include:

Food (NAICS 311),
Beverage and Tobacco Products (312),
Textile Mills (313),
Textile Product Mills (314),
Clothing (315),
Leather and Allied Products (316),
Paper (322),
Printing and Related Support Activities (323),
Petroleum and Coal Products (324),
Chemicals (325) and
Plastic and Rubber Products (326).

b) Durable goods industries include:

Wood Products (NAICS 321),
Non-Metallic Mineral Products (327),
Primary Metals (331),
Fabricated Metal Products (332),
Machinery (333),
Computer and Electronic Products (334),
Electrical Equipment, Appliance and Components (335),
Transportation Equipment (336),
Furniture and Related Products (337) and
Miscellaneous Manufacturing (339). 

Survey design and methodology

Beginning with the August 1999 reference month, the Monthly Survey of Manufacturing (MSM) underwent an extensive redesign.

Concept Review

In 1998, it was decided that before any redesign work could begin the basic concepts and definitions of the program would be confirmed.

This was done in two ways: First, a review of user requirements was initiated. This involved revisiting an internal report to ensure that the user requirements from that exercise were being satisfied. As well, another round of internal review with the major users in the National Accounts was undertaken. This was to specifically focus on any data gaps that could be identified.

Secondly, with these gaps or requirements in hand, a survey was conducted in order to ascertain respondent’s ability to report existing and new data. The study was also to confirm that respondents understood the definitions, which were being asked by survey analysts.

The result of the concept review was a reduction of the number of questions for the survey from sixteen to seven. Most of the questions that were dropped had to do with the reporting of sales of goods manufactured for work that was partially completed.

In 2007, the MSM terminology was updated to be Charter of Accounts (COA) compliant. With the August 2007 reference month release the MSM has harmonized its concepts to the ASML. The variable formerly called “Shipments” is now called “Sales of goods manufactured”. As well, minor modifications were made to the inventory component names. The definitions have not been modified nor has the information collected from the survey.

Methodology

The latest sample design incorporates the 2007 North American Industrial Classification Standard (NAICS). Stratification is done by province with equal quality requirements for each province. Large size units are selected with certainty and small units are selected with a probability based on the desired quality of the estimate within a cell.

The estimation system generates estimates using the NAICS. The estimates will also continue to be reconciled to the ASML. Provincial estimates for all variables will be produced. A measure of quality (CV) will also be produced.

Components of the Survey Design

Target Population and Sampling Frame

Statistics Canada’s business register provides the sampling frame for the MSM. The target population for the MSM consists of all statistical establishments on the business register that are classified to the manufacturing sector (by NAICS). The sampling frame for the MSM is determined from the target population after subtracting establishments that represent the bottom 5% of the total manufacturing sales of goods manufactured estimate for each province. These establishments were excluded from the frame so that the sample size could be reduced without significantly affecting quality.

The Sample

The MSM sample is a probability sample comprised of approximately 10,500 establishments. A new sample was chosen in the autumn of 2006, followed by a six-month parallel run (from reference month September 2006 to reference month February 2007). The refreshed sample officially became the new sample of the MSM effective in January 2007.

This marks the first process of refreshing the MSM sample since 2002. The objective of the process is to keep the sample frame as fresh and up-to date as possible. All establishments in the sample are refreshed to take into account changes in their value of sales of goods manufactured, the removal of dead units from the sample and some small units are rotated out of the GST-based portion of the sample, while others are rotated into the sample.

Prior to selection, the sampling frame is subdivided into industry-province cells. For the most part, NAICS codes were used. Depending upon the number of establishments within each cell, further subdivisions were made to group similar sized establishments’ together (called stratum). An establishment’s size was based on its most recently available annual sales of goods manufactured or sales value. 

Each industry by province cell has a ‘take-all’ stratum composed of establishments sampled each month with certainty. This ‘take-all’ stratum is composed of establishments that are the largest statistical enterprises, and have the largest impact on estimates within a particular industry by province cell. These large statistical enterprises comprise 45% of the national manufacturing sales of goods manufactured estimates.

Each industry by province cell can have at most three ‘take-some’ strata. Not all establishments within these stratums need to be sampled with certainty. A random sample is drawn from the remaining strata. The responses from these sampled establishments are weighted according to the inverse of their probability of selection. In cells with take-some portion, a minimum sample of 10 was imposed to increase stability.

The take-none portion of the sample is now estimated from administrative data and as a result, 100% of the sample universe is covered. Estimation of the take-none portion also improved efficiency as a larger take-none portion was delineated and the sample could be used more efficiently on the smaller sampled portion of the frame.

Data Collection

Only a subset of the sample establishments is sent out for data collection. For the remaining units, information from administrative data files is used as a source for deriving sales of goods manufactured data. For those establishments that are surveyed, data collection, data capture, preliminary edit and follow-up of non-respondents are all performed in Statistics Canada regional offices. Sampled establishments are contacted by mail or telephone according to the preference of the respondent. Data capture and preliminary editing are performed simultaneously to ensure the validity of the data.

In some cases, combined reports are received from enterprises or companies with more than one establishment in the sample where respondents prefer not to provide individual establishment reports. Businesses, which do not report or whose reports contain errors, are followed up immediately.

Use of Administrative Data

Managing response burden is an ongoing challenge for Statistics Canada. In an attempt to alleviate response burden, especially for small businesses, Statistics Canada has been investigating various alternatives to survey taking. Administrative data files are a rich source of information for business data and Statistics Canada is working at mining this rich data source to its full potential. As such, effective the August 2004 reference month, the MSM reduced the number of simple establishments in the sample that are surveyed directly and instead, derives sales of goods manufactured data for these establishments from Goods and Services Tax (GST) files using a statistical model. The model accounts for the difference between sales of goods manufactured (reported to MSM) and sales (reported for GST purposes) as well as the time lag between the reference period of the survey and the reference period of the GST file.

In conjunction with the most recent sample, effective January 2007, approximately 2,500 simple establishments were selected to represent the GST portion of the sample.

Inventories and unfilled orders estimates for establishments where sales of goods manufactured are GST-based are derived using the MSM’s imputation system. The imputation system applies to the previous month values, the month-to-month and year-to-year changes in similar firms which are surveyed. With the most recent sample, the eligibility rules for GST-based establishments were refined to have more GST-based establishments in industries that typically carry fewer inventories. This way the impact of the GST-based establishments which require the estimation of inventories, will be kept to a minimum.

Detailed information on the methodology used for modelling sales of goods manufactured from administrative data sources can be found in the ‘Monthly Survey of Manufacturing: Use of Administrative Data’ (Catalogue no. 31-533-XIE) document.

Data quality

Statistical Edit and Imputation

Data are analyzed within each industry-province cell. Extreme values are listed for inspection by the magnitude of the deviation from average behavior. Respondents are contacted to verify extreme values. Records that fail statistical edits are considered outliers and are not used for imputation.

Values are imputed for the non-responses, for establishments that do not report or only partially complete the survey form. A number of imputation methods are used depending on the variable requiring treatment. Methods include using industry-province cell trends, historical responses, or reference to the ASML. Following imputation, the MSM staff performs a final verification of the responses that have been imputed.

Revisions

In conjunction with preliminary estimates for the current month, estimates for the previous three months are revised to account for any late returns. Data are revised when late responses are received or if an incorrect response was recorded earlier.

Estimation

Estimates are produced based on returns from a sample of manufacturing establishments in combination with administrative data for a portion of the smallest establishments. The survey sample includes 100% coverage of the large manufacturing establishments in each industry by province, plus partial coverage of the medium and small-sized firms. Combined reports from multi-unit companies are pro-rated among their establishments and adjustments for progress billings reflect revenues received for work done on large item contracts. Approximately 2,500 of the sampled medium and small-sized establishments are not sent questionnaires, but instead their sales of goods manufactured are derived by using revenue from the GST files. The portion not represented through sampling – the take-none portion - consist of establishments below specified thresholds in each province and industry. Sub-totals for this portion are also derived based on their revenues.

Industry values of sales of goods manufactured, inventories and unfilled orders are estimated by first weighting the survey responses, the values derived from the GST files and the imputations by the number of establishments each represents. The weighted estimates are then summed with the take-none portion. While sales of goods manufactured estimates are produced by province, no geographical detail is compiled for inventories and orders since many firms cannot report book values of these items monthly.

Benchmarking

Up to and including 2003, the MSM was benchmarked to the Annual Survey of Manufactures and Logging (ASML). Benchmarking was the regular review of the MSM estimates in the context of the annual data provided by the ASML. Benchmarking re-aligned the annualized level of the MSM based on the latest verified annual data provided by the ASML.

Significant research by Statistics Canada in 2006 to 2007 was completed on whether the benchmark process should be maintained. The conclusion was that benchmarking of the MSM estimates to the ASML should be discontinued. With the refreshing of the MSM sample in 2007, it was determined that benchmarking would no longer be required (retroactive to 2004) because the MSM now accurately represented 100% of the sample universe. Data confrontation will continue between MSM and ASML to resolve potential discrepancies. 

As of the January 2007 reference month, a new sample was introduced. It is standard practice that every few years the sample is refreshed to ensure that the survey frame is up to date with births, deaths and other changes in the population. The refreshed sample is linked at the detailed level to prevent data breaks and to ensure the continuity of time series. It is designed to be more representative of the manufacturing industry at both the national and provincial levels.

Data confrontation and reconciliation

Each year, during the period when the Annual Survey of Manufactures and Logging section set their annual estimates, the MSM section works with the ASML section to confront and reconcile significant differences in values between the fiscal ASML and the annual MSM at the strata and industry level.

The purpose of this exercise of data reconciliation is to highlight and resolve significant differences between the two surveys and to assist in minimizing the differences in the micro-data between the MSM and the ASML.

Sampling and Non-sampling Errors

The statistics in this publication are estimates derived from a sample survey and, as such, can be subject to errors. The following material is provided to assist the reader in the interpretation of the estimates published.

Estimates derived from a sample survey are subject to a number of different kinds of errors. These errors can be broken down into two major types: sampling and non-sampling.

1. Sampling Errors

Sampling errors are an inherent risk of sample surveys. They result from the difference between the value of a variable if it is randomly sampled and its value if a census is taken (or the average of all possible random values). These errors are present because observations are made only on a sample and not on the entire population.

The sampling error depends on factors such as the size of the sample, variability in the population, sampling design and method of estimation. For example, for a given sample size, the sampling error will depend on the stratification procedure employed, allocation of the sample, choice of the sampling units and method of selection. (Further, even for the same sampling design, we can make different calculations to arrive at the most efficient estimation procedure.) The most important feature of probability sampling is that the sampling error can be measured from the sample itself.

2. Non-sampling Errors

Non-sampling errors result from a systematic flaw in the structure of the data-collection procedure or design of any or all variables examined. They create a difference between the value of a variable obtained by sampling or census methods and the variable’s true value. These errors are present whether a sample or a complete census of the population is taken. Non-sampling errors can be attributed to one or more of the following sources:

a) Coverage error: This error can result from incomplete listing and inadequate coverage of the population of interest.

b) Data response error: This error may be due to questionnaire design, the characteristics of a question, inability or unwillingness of the respondent to provide correct information, misinterpretation of the questions or definitional problems.

c) Non-response error: Some respondents may refuse to answer questions, some may be unable to respond, and others may be too late in responding. Data for the non-responding units can be imputed using the data from responding units or some earlier data on the non-responding units if available.

The extent of error due to imputation is usually unknown and is very much dependent on any characteristic differences between the respondent group and the non-respondent group in the survey. This error generally decreases with increases in the response rate and attempts are therefore made to obtain as high a response rate as possible.

d) Processing error: These errors may occur at various stages of processing such as coding, data entry, verification, editing, weighting, and tabulation, etc. Non-sampling errors are difficult to measure. More important, non-sampling errors require control at the level at which their presence does not impair the use and interpretation of the results.

Measures have been undertaken to minimize the non-sampling errors. For example, units have been defined in a most precise manner and the most up-to-date listings have been used. Questionnaires have been carefully designed to minimize different interpretations. As well, detailed acceptance testing has been carried out for the different stages of editing and processing and every possible effort has been made to reduce the non-response rate as well as the response burden.

Measures of Sampling and Non-sampling Errors

1. Sampling Error Measures

The sample used in this survey is one of a large number of all possible samples of the same size that could have been selected using the same sample design under the same general conditions. If it was possible that each one of these samples could be surveyed under essentially the same conditions, with an estimate calculated from each sample, it would be expected that the sample estimates would differ from each other.

The average estimate derived from all these possible sample estimates is termed the expected value. The expected value can also be expressed as the value that would be obtained if a census enumeration were taken under identical conditions of collection and processing. An estimate calculated from a sample survey is said to be precise if it is near the expected value.

Sample estimates may differ from this expected value of the estimates. However, since the estimate is based on a probability sample, the variability of the sample estimate with respect to its expected value can be measured. The variance of an estimate is a measure of the precision of the sample estimate and is defined as the average, over all possible samples, of the squared difference of the estimate from its expected value.

The standard error is a measure of precision in absolute terms. The coefficient of variation (CV), defined as the standard error divided by the sample estimate, is a measure of precision in relative terms. For comparison purposes, one may more readily compare the sampling error of one estimate to the sampling error of another estimate by using the coefficient of variation.

In this publication, the coefficient of variation is used to measure the sampling error of the estimates. However, since the coefficient of variation published for this survey is calculated from the responses of individual units, it also measures some non-sampling error.

The formula used to calculate the published coefficients of variation (CV) in Table 1 is:

CV(X) = S(X)/X

where X denotes the estimate and S(X) denotes the standard error of X.

In this publication, the coefficient of variation is expressed as a percentage.

Confidence intervals can be constructed around the estimate using the estimate and the coefficient of variation. Thus, for our sample, it is possible to state with a given level of confidence that the expected value will fall within the confidence interval constructed around the estimate. For example, if an estimate of $12,000,000 has a coefficient of variation of 10%, the standard error will be $1,200,000 or the estimate multiplied by the coefficient of variation. It can then be stated with 68% confidence that the expected value will fall within the interval whose length equals the standard deviation about the estimate, i.e., between $10,800,000 and $13,200,000. Alternatively, it can be stated with 95% confidence that the expected value will fall within the interval whose length equals two standard deviations about the estimate, i.e., between $9,600,000 and $14,400,000.

Text table 1 contains the national level CVs, expressed as a percentage, for all manufacturing for the MSM characteristics. For CVs at other aggregate levels, contact the Dissemination and Frame Services Section at (613) 951-9497, toll free: 1-866-873-8789 or by e-mail at manufact@statcan.gc.ca.

Text table 1
National Level CVs by Characteristic
Table summary
This table displays the results of national level cvs by characteristic. The information is grouped by month (appearing as row headers), sales of goods manufactured, raw materials and components inventories, goods / work in process inventories, finished goods manufactured inventories and unfilled orders, calculated using % units of measure (appearing as column headers).
Month Sales of goods manufactured Raw materials and components inventories Goods / work in process inventories Finished goods manufactured inventories Unfilled Orders
%
Jun-11 0.77 1.16 1.76 1.41 2.73
Jul-11 0.74 1.19 1.80 1.41 2.64
Aug-11 0.78 1.26 1.87 1.38 2.62
Sep-11 0.80 1.28 1.88 1.38 2.61
Oct-11 0.83 1.25 1.86 1.35 2.66
Nov-11 0.87 1.28 1.78 1.36 2.69
Dec-11 0.80 1.39 1.79 1.36 2.61
Jan-12 0.88 1.30 1.83 1.38 2.76
Feb-12 0.85 1.35 1.84 1.39 2.91
Mar‑12 0.89 1.37 1.80 1.38 2.97
Apr-12 0.87 1.37 1.82 1.40 2.94
May‑12 0.89 1.29 1.76 1.46 2.89
Jun-12 0.90 1.28 1.81 1.48 2.80

2. Non-sampling Error Measures

The exact population value is aimed at or desired by both a sample survey as well as a census. We say the estimate is accurate if it is near this value. Although this value is desired, we cannot assume that the exact value of every unit in the population or sample can be obtained and processed without error. Any difference between the expected value and the exact population value is termed the bias. Systematic biases in the data cannot be measured by the probability measures of sampling error as previously described. The accuracy of a survey estimate is determined by the joint effect of sampling and non-sampling errors.

Three sources of non-sampling error in the MSM are non-response error, imputation error and the error due to editing. To assist users in evaluating these errors, weighted rates that are related to these three types of error are given in Text table 2. The following is an example of what is meant by a weighted rate. A cell with a sample of 20 units in which five respond for a particular month would have a response rate of 25%. If these five reporting units represented $8 million out of a total estimate of $10 million, the weighted response rate would be 80%.

The definitions of the three weighted rates noted in Text table 2 follow. The weighted response rate is the proportion of a characteristic’s total estimate that is based upon reported data (excluding data that has been edited). The weighted imputation rate is the proportion of a characteristic’s total estimate that is based upon imputed data. The weighted editing rate is the proportion of a characteristic’s total estimate that is based upon data that was edited (edited data may have been originally reported or imputed).

Text table 2 contains the three types of weighted rates for each of the characteristics at the national level for all of manufacturing. In the table, the rates are expressed as percentages.

Text Table 2
National Weighted Rates by Source and Characteristic
Table summary
This table displays the results of national weighted rates by source and characteristic. The information is grouped by characteristics (appearing as row headers), survey source, administrative data source, response, imputation, editing and modeled, calculated using % units of measure (appearing as column headers).
Characteristics Survey Source Administrative Data Source
Response Imputation Editing Modeled Imputation Editing
%
Sales of goods manufactured 82.41 2.98 7.54 5.92 0.73 0.41
Raw materials and components 73.79 10.70 6.28 0.00 9.03 0.20
Goods / work in process 58.99 10.14 23.26 0.00 5.78 1.83
Finished goods manufactured 77.60 7.03 5.43 0.00 8.55 1.39
Unfilled Orders 49.95 1.32 44.13 0.00 3.64 0.96

Joint Interpretation of Measures of Error

The measure of non-response error as well as the coefficient of variation must be considered jointly to have an overview of the quality of the estimates. The lower the coefficient of variation and the higher the weighted response rate, the better will be the published estimate.

Seasonal Adjustment

Economic time series contain the elements essential to the description, explanation and forecasting of the behavior of an economic phenomenon. They are statistical records of the evolution of economic processes through time. In using time series to observe economic activity, economists and statisticians have identified four characteristic behavioral components: the long-term movement or trend, the cycle, the seasonal variations and the irregular fluctuations. These movements are caused by various economic, climatic or institutional factors. The seasonal variations occur periodically on a more or less regular basis over the course of a year. These variations occur as a result of seasonal changes in weather, statutory holidays and other events that occur at fairly regular intervals and thus have a significant impact on the rate of economic activity.

In the interest of accurately interpreting the fundamental evolution of an economic phenomenon and producing forecasts of superior quality, Statistics Canada uses the X12-ARIMA seasonal adjustment method to seasonally adjust its time series. This method minimizes the impact of seasonal variations on the series and essentially consists of adding one year of estimated raw data to the end of the original series before it is seasonally adjusted per se. The estimated data are derived from forecasts using ARIMA (Auto Regressive Integrated Moving Average) models of the Box-Jenkins type.

The X-12 program uses primarily a ratio-to-moving average method. It is used to smooth the modified series and obtain a preliminary estimate of the trend-cycle. It also calculates the ratios of the original series (fitted) to the estimates of the trend-cycle and estimates the seasonal factors from these ratios. The final seasonal factors are produced only after these operations have been repeated several times.

The technique that is used essentially consists of first correcting the initial series for all sorts of undesirable effects, such as the trading-day and the Easter holiday effects, by a module called regARIMA. These effects are then estimated using regression models with ARIMA errors. The series can also be extrapolated for at least one year by using the model. Subsequently, the raw series, pre-adjusted and extrapolated if applicable, is seasonally adjusted by the X-12 method.

The procedures to determine the seasonal factors necessary to calculate the final seasonally adjusted data are executed every month. This approach ensures that the estimated seasonal factors are derived from an unadjusted series that includes all the available information about the series, i.e. the current month's unadjusted data as well as the previous month's revised unadjusted data.

While seasonal adjustment permits a better understanding of the underlying trend-cycle of a series, the seasonally adjusted series still contains an irregular component. Slight month-to-month variations in the seasonally adjusted series may be simple irregular movements. To get a better idea of the underlying trend, users should examine several months of the seasonally adjusted series.

The aggregated Canada level series are now seasonally adjusted directly, meaning that the seasonally adjusted totals are obtained via X-12-ARIMA. Afterwards, these totals are used to reconcile the provincial total series which have been seasonally adjusted individually.

For other aggregated series, indirect seasonal adjustments are used. In other words, their seasonally adjusted totals are derived indirectly by the summation of the individually seasonally adjusted kinds of business.

Trend

A seasonally adjusted series may contain the effects of irregular influences and special circumstances and these can mask the trend. The short term trend shows the underlying direction in seasonally adjusted series by averaging across months, thus smoothing out the effects of irregular influences. The result is a more stable series. The trend for the last month may be, subject to significant revision as values in future months are included in the averaging process.

Real manufacturing sales of goods manufactured, inventories, and orders

Changes in the values of the data reported by the Monthly Survey of Manufacturing (MSM) may be attributable to changes in their prices or to the quantities measured, or both. To study the activity of the manufacturing sector, it is often desirable to separate out the variations due to price changes from those of the quantities produced. This adjustment is known as deflation.

Deflation consists in dividing the values at current prices obtained from the survey by suitable price indexes in order to obtain estimates evaluated at the prices of a previous period, currently the year 2002. The resulting deflated values are said to be “at 2002 prices”. Note that the expression “at current prices” refer to the time the activity took place, not to the present time, nor to the time of compilation.

The deflated MSM estimates reflect the prices that prevailed in 2002. This is called the base year. The year 2002 was chosen as base year since it corresponds to that of the price indexes used in the deflation of the MSM estimates. Using the prices of a base year to measure current activity provides a representative measurement of the current volume of activity with respect to that base year. Current movements in the volume are appropriately reflected in the constant price measures only if the current relative importance of the industries is not very different from that in the base year.

The deflation of the MSM estimates is performed at a very fine industry detail, equivalent to the 6-digit industry classes of the North American Industry Classification System (NAICS). For each industry at this level of detail, the price indexes used are composite indexes which describe the price movements for the various groups of goods produced by that industry.

With very few exceptions the price indexes are weighted averages of the Industrial Product Price Indexes (IPPI). The weights are derived from the annual Canadian Input-Output tables and change from year to year. Since the Input-Output tables only become available with a delay of about two and a half years, the weights used for the most current years are based on the last available Input-Output tables.

The same price index is used to deflate sales of goods manufactured, new orders and unfilled orders of an industry. The weights used in the compilation of this price index are derived from the output tables, evaluated at producer’s prices. Producer prices reflect the prices of the goods at the gate of the manufacturing establishment and exclude such items as transportation charges, taxes on products, etc. The resulting price index for each industry thus reflects the output of the establishments in that industry.

The price indexes used for deflating the goods / work in process and the finished goods manufactured inventories of an industry are moving averages of the price index used for sales of goods manufactured. For goods / work in process inventories, the number of terms in the moving average corresponds to the duration of the production process. The duration is calculated as the average over the previous 48 months of the ratio of end of month goods / work in process inventories to the output of the industry, which is equal to sales of goods manufactured plus the changes in both goods / work in process and finished goods manufactured inventories.

For finished goods manufactured inventories, the number of terms in the moving average reflects the length of time a finished product remains in stock. This number, known as the inventory turnover period, is calculated as the average over the previous 48 months of the ratio of end-of-month finished goods manufactured inventory to sales of goods manufactured.

To deflate raw materials and components inventories, price indexes for raw materials consumption are obtained as weighted averages of the IPPIs. The weights used are derived from the input tables evaluated at purchaser’s prices, i.e. these prices include such elements as wholesaling margins, transportation charges, and taxes on products, etc. The resulting price index thus reflects the cost structure in raw materials and components for each industry.

The raw materials and components inventories are then deflated using a moving average of the price index for raw materials consumption. The number of terms in the moving average corresponds to the rate of consumption of raw materials. This rate is calculated as the average over the previous four years of the ratio of end-of-year raw materials and components inventories to the intermediate inputs of the industry.

User Guide, Charter On-flight Origin and Destination Report

Statement 2 (I,II,III,IV,V,F) is to be completed for:

  1. domestic and international charter transportation services using fixed wing aircraft having a take-off weight greater than 15,900 kgs (35,000 lbs).
  2. transborder charter transportation services, between Canada and the United States,
    using fixed wing aircraft having a maximum take-off weight greater than 8,200 kgs (18,000 lbs).

Contact:
Kathie Davidson
Survey Manager, Air Charter Statistics
(613) 951-0141 (T)
(613) 951-0010 (F)
davikat@statcan.gc.ca

June 2000

Table of contents

I General Description of Survey
II Authority and Participat1on
III Confidentiality
IV Federal Data Sharing Agreement
V Submission of Reports
VI Detailed Instructions for Reporting on Statement 2 (I,II,III,IV,V,F)
VII Editing for Recording Data
VIII Glossary
Appendix A: Valid Aircraft Type Codes
Appendix B: Metric Conversion Table
Appendix C: Carrier Pre-Edit Checks Recommended for Statement 2(I,II,III,IV,V,F)
Appendix D: Diskette Record Layout

I General Description of Survey

The Charter On-flight Origin and Destination Survey collects information on passengers and goods carried on various types of charter flights. Participating carriers report complete origin and destination data for domestic, Canada-United States and international charter services. These data are to be reported on an ongoing monthly basis by both Canadian and foreign air carriers.

The data that carriers provide will be used to monitor the air industry, regulate international air services, ensure safety, plan and maintain the air transportation system and provide industry inputs into the System of National Accounts.

II Authority and Participation

The Charter On-flight Origin and Destination Report Statement 2 (I,II,III,IV,V,F) is required under:

  1. the Statistics Act, Revised Status of Canada 1985, Chapter S19;
  2. Section 50 of the Canada Transportation Act, the Carriers Information Regulations;
  3. Paragraph 86(1) (i) of the Canada Transportation Act, ‘Regulations Amending the Air Transportation Regulations'.

Canadian air carriers that perform non-entity domestic charter services as well as Canadian and foreign air carriers that perform international charter commercial air services, using aircraft which have a maximum authorized take-off weight greater than 15,900 kilograms (35,000 lbs), are required to file Statement 2 (I,II,III,IV,V,F) with the Aviation Statistics Centre. Air carriers that perform transborder charter commercial air services between Canada and the United States, using aircraft which have a maximum authorized take-off weight greater than 8,200 kilograms (18,000 lbs), are also required to file Statement 2 (I,II,III,IV,V,F) with the Aviation Statistics Centre.

III Confidentiality

The data reported on Statement 2 (I,II,III,IV,V,F) questionnaires will be treated in confidence. The questionnaires will be edited by personnel sworn under the Statistics Act and access will be restricted to authorized personnel. Where carrier specific data are published, existing or equivalent data series will be maintained and there will be no increase in level of detail over what has been published in the past without prior consultation with the carriers involved. The confidentiality provisions of the Statistics Act are not affected by either the Access toInformation Act or any other legislation.

IV Federal Data Sharing Agreement

To avoid duplicating survey activity and therefore, to reduce response burden and minimize collection and processing costs, Statistics Canada has entered, under Section 12 of the Statistics Act, into data sharing agreements with both Transport Canada and the Canadian Transportation Agency. First, the information provided on this statement is collected by Statistics Canada persuant to the Statistics Act. The information provided on this statement covering federally-regulated carriers is also collected on behalf of Transport Canada pursuant to Canada Transportation Actand the Carriers, Transportation and Grain Handling Undertakings Information Regulations. Lastly, the information provided on this statement is also collected on behalf of the Canadian Transportation Agency pursuant to the Canada Transportation Actand the Air Transportation Regulations. Under these data sharing agreements, information provided on this statement are kept confidential and used for statistical purposes only.

V Submission of Reports

Reports are to be filed on a monthly basis with the Aviation Statistics Centre, and are due within thirty (30) days of the last day of the reporting month.

Blank Statement 2(I,II,III,IV,V,F) forms and return envelopes will be sent to participating carriers. Additional statements and envelopes are available upon request from the Aviation Statistics Centre by telephoning (613) 951-0161 or by writing to the following address :

Aviation Statistics Centre
OTTAWA, Ontario, Canada.
K1A 0T6

VI Detailed Instructions for Reporting on Statement 2 (I,II,III,IV,V,F)

All fields on the questionnaire must be completed. To indicate a nil value, please enter a zero "0". If an item is not applicable, enter a dash "-".

a) Definition and Explanation of Concepts

Itinerary

For the purpose of this survey, itinerary means the routing of the aircraft starting at the first point where the aircraft is loaded1 and ending at the final point where the aircraft is completely unloaded.

On Flight Origin and Destination

The major purpose of this survey is to identify where the passengers and/or cargo come from and where they are going; that is, to define the load's origin and destination as opposed to the flight's or aircraft's origin and destination.

The on-flight origin and destination concept is simple when the itinerary consists of only two airports, A and B, with the aircraft departing from A and destined for B. In this case, the airport of enplanement, A, is the origin and the airport of deplanement, B, is the destination.

However, when the itinerary is made up of more than two airports, the on-flight origin and destination concept may not be so obvious. The general rule is: for each airport of enplanement, the enplaned traffic that is subsequently deplaned at each downline airport must be reported. The airports are to be reported in the same order as they occur in the itinerary. Thus, each airport of enplanement is an origin and each airport of deplanement is a destination.

Consider the following itinerary:

A → B → C the aircraft departs from A, goes to B, then C.

If A is an airport of enplanement, look for (in the order B,C) the subsequent downline airports in the itinerary for which the enplaned load is destined. The two possible destinations are B and C. The load enplaned at A may be destined entirely for B, or entirely for C, or a part of the load for B and the other part for C. The origin will be A and the destinations B and C for this enplaned load.

The second point in the itinerary is B. If B is also an airport of enplanement, look for the subsequent downline airports in the itinerary for which the enplaned load is destined. In this case, the only possible destination is C. The origin will be B and the destination C for the load enplaned at B.

Simple Charter Flight and Circle Charter Flight

A simple charter flight is a flight for which the first point of the itinerary is different from the last point of the itinerary. Only one flight number is assigned to a simple charter flight.

If A is an airport of enplanement, look for (in the order B,C) the subsequent downline airports in the itinerary for which the enplaned load is destined. The two possible destinations are B and C. The load enplaned at A may be destined entirely for B, or entirely for C, or a part of the load for B and the other part for C. The origin will be A and the destinations B and C for this enplaned load. The second point in the itinerary is B. If B is also an airport of enplanement, look for the subsequent downline airports in the itinerary for which the enplaned load is destined. In this case, the only possible destination is C. The origin will be B and the destination C for the load enplaned at B.

2 itineraries, 2 flight numbers

A circle charter flight is a return flight which follows a circular itinerary. A circular itinerary begins and ends at the same point. The inbound portion does not retrace the path of the outbound portion. In other words, except for the initial point (which is also the final point) each point is visited only once. The final point in the itinerary is the point where the aircraft is completely unloaded. Two flight numbers are assigned to a circle charter flight.

A circle charter flight is a return flight which follows a circular itinerary. A circular itinerary begins and ends at the same point. The inbound portion does not retrace the path of the outbound portion. In other words, except for the initial point (which is also the final point) each point is visited only once. The final point in the itinerary is the point where the aircraft is completely unloaded. Two flight numbers are assigned to a circle charter flight

1 itinerary, 2 flight numbers

To conclude, a return flight which has three or more airports must either be one circle flight or two simple flights.

b) Explanation of Each Field on Statement 2 (I,II,III,IV,V,F) Field

01/ 04 Page Number - Each page shall be numbered in sequence in the space provided. For example, page 1 of 35.

Carrier - The full name of the air carrier filing the form shall be written on the top right-hand corner of the form, in the space provided.

07 Carrier code - The carrier code to be used is the one in the most recent issue of the Official Airline Guide. Those air carriers that do not appear in the Official Airline Guide should leave this field empty.

11 Year and month - These cells are to be completed with numbers to identify the year and the month to which the report relates. For example, June 2000 would be shown as: 200006

17 Unit of Weight Used - Check the appropriate box to indicate whether Statement 2 (I,II,III,IV,V,F) will be completed using metric or imperial weights. Metric units are preferable.

18 Flight Number - The flight number should be the exact number which was used in communication with the airport tower or radio operator.

22 Circle Flight - Indicate with an asterisk ("*") the point where the turnaround occurs in a circle flight. (i.e., where the flight number changes).

23 Aircraft Type - Report the alpha/numeric designator used in the Air Traffic Control (A.T.C.) flight plan. (Do not use a dash). The valid codes are listed in Appendix A.

28 Available Seats - Please report the total number of seats in the aircraft available for occupancy by revenue passengers.

32 Number of Tonnes/ Tons Available for Re- venue Goods - Report, as accurately as possible, the number of metric tonnes (1 000 kgs) or imperial tons (2,000 lbs) of capacity available for revenue goods. A conversion table has been included in Appendix B to assist you.

38,46 Enplanement/Deplane- ment Airport OAG - Please use three-letter codes as shown in the Official Airline Guide. For airports without a code, please write the full name of the airport. If there is more than one airport in a city, specify which airport was used.

42,50 Departure/Arrival Date - Report the date using the local time of departure and not the scheduled departure/arrival time. Enter the date as four digits: month first, then day. January 15th, for example, would be reported as 01 15. Please ensure that all flights for a given month are reported on the Statement 2(I,II,III,IV,V,F) filed for that month. The month in which a flight is reported will be determined when the flight left the point of origin. That is, a flight departing on January 31st, which arrives at all or some destinations on February 1st, will be reported, in its entirety, onStatement 2(I,II,III,IV,V,F) for January.

54 Charter Type - The charter type is to be coded as follows:

Domestic Charter Flights: DC
Transborder Charter Flights: TP, TN, TG, TC
International Charter Flights: AB, AT, CP, EC, EN, IT
Definitions of these charter types are found in the glossary.

Note: Transborder courier goods are to be coded in a separate category from other transborder goods, under the charter type TC.

Subcontracts
An air carrier operating a charter service on behalf of another air carrier is responsible for ensuring that the required charter data are filed.

56 Number of Canadian Origin Passengers - The number of revenue passengers who began a one way or round trip in Canada. The passenger counts must be broken down by city-pair and charter type. Passengers on domestic charters are always of Canadian origin.

61 Number of Foreign Origin Passengers - The number of revenue passengers who began a one way or a round trip in a country other than Canada. For example, if a passenger enplaned in Canada travelling to Europe on the return portion of a round trip, the passenger would be considered to have a foreign origin. The passenger count must be broken down by city-pair and charter type. In the case of domestic charters, this field is to contain a dash "-".

65 Goods - This includes both entity and bellyhold cargo. Please report the weight to one decimal place in either metric tonnes (1 000 kgs) or imperial tons (2,000 lbs). Report bellyhold cargo on the same line as that of the passenger charter flight on which the cargo was carried.

69 End of Flight - Indicate the end of each flight by putting a "1" in this column.This will eliminate any confusion caused by a multiple leg journey.

Authorized Officer and Telephone Number - The authorized officer who reports the data on Statement 2 (I,II,III,IV,V,F) should print his/her name and phone number including the area code and, where applicable, the extension number in the space provided at the bottom of the form.

c) Reporting Flight Data and Examples

Again, this survey is concerned with the passenger's or cargo's origin and destination, not the flight's or aircraft's origin and destination. A city-pair A-B, as part of a flight, must be reported if passengers/cargo are enplaned at A and destined for B. Do not report a city-pair C-D if passengers/cargo enplaned at C are not destined for D. Also, ferry flights need not be reported.

Detailed instructions for reporting different types of charter flights are provided on the following pages. The city-pair examples use passengers and reflect the most common type of flights; however, the same method of reporting can be applied to entity cargo or courier cargo.

i) Examples of Simple Charter Flights

Example 1. A flight with one origin and one destination.

Flight # 510
Itinerary: 
A Æ B
origin destination
The aircraft transports passengers enplaned at A for the point B.

The city-pairs to be reported is:
Flight Number City-Pair Passengers
510 A Æ B number of passengers enplaned at A destined for B.

In the case of a flight with one origin and destination, the number of passengers enplaned at A is equal to the number of passengers deplaned at B. The aircraft is loaded at A and completely unloaded at B. Note that Canadian origin and foreign origin passengers must be reported separately but on the same line. A numeric example is explained on the following page.

Example 1: Charter flight: one origin and one destination (passengers only)

Example 1: Charter flight: one origin and one destination (passengers only)

Note: If this flight also contained bellyhold, its weight amount would be inserted in the Revenue Goods column (field #65) on the same line as the passengers reported on this flight.

Example 2. A flight with one origin and two destinations.

Flight # 4235 origin
Itinerary:
A Æ B Æ C
origins destination

The aircraft transports passengers enplaned at A for the points B and C. The aircraft is completely unloaded at the last point in the itinerary (point C).

The city-pairs to be reported are:
Flight Number City-Pair Passengers
4235 A Æ B number of passengers enplaned at A destined for B.
4235 A Æ C number of passengers enplaned at A destined for C.

Special case

In most of these flights, the passengers enplaned at A are destined for B or C. However, if some passengers are enplaned at B destined for C, the city-pair B-C must be reported since there are passengers for which the origin is B and the destination is C.

In this special case, the city-pair to be reported are:
Flight Number City-Pair Passengers
4235 A Æ B number of passengers enplaned at A destined for B.
4235 A Æ C number of passengers enplaned at A destined for C.
4235 B Æ C number of passengers enplaned at B destined for C.

The city-pairs have to be reported in the order shown in the examples. A numeric example is explained on the following page.

Example 2: Charter flight: one origin and two destinations (passengers only)

Example 2: Charter flight: one origin and two destinations (passengers only)

Example 3. A flight with two origins and one destination.

Flight # 4234 origins
Itinerary:
A Æ B Æ C
origins destination

the aircraft departs from A, goes to B and then C.

The aircraft transports passengers enplaned at A and B for the point C. The aircraft is completely unloaded at the last point in the itinerary (point C).

The city-pairs to be reported are:
Flight Number City-Pair Passengers
4234 A Æ C number of passengers enplaned at A destined for C.
4234 B Æ C number of passengers enplaned at B destined for C.

Special case

In most of these flights, the passengers enplaned at A or B are destined for C. However, if some passengers are enplaned at A destined for B, the city-pair A-B must be reported since there are passengers for which the origin is A and the destination is B.

In this special case, the city-pair to be reported are:
Flight Number City-Pair Passengers
4234 A Æ B number of passengers enplaned at A destined for B.
4234 A Æ C number of passengers enplaned at A destined for C.
4234 B Æ C number of passengers enplaned at B destined for C.

A numeric example is explained on the following page.

Example 3: Charter flight: two origins and one destination (passengers only)

Example 3: Charter flight: two origins and one destination (passengers only)

Note: The same rules will apply in a cargo only situation.

Example 4. A flight with two origins and two destinations.

flight # 425
Itinerary: 
A Æ B Æ C Æ D
origins destinations

the aircraft departs from A, goes to B, then C, and then D.

The aircraft transports passengers enplaned at A or B to the two (out of Canada) points C orD. The aircraft is completely unloaded at the last point in the itinerary (point D).

The city-pairs to be reported are:
Flight Number City-Pair Passengers
425 A Æ C number of passengers enplaned at A destined for C.
425 A Æ D number of passengers enplaned at A destined for D.
425 B Æ C number of passengers enplaned at B destined for C.
425 B Æ D number of passengers enplaned at B destined for D.

Special case

In most of these flights, the passengers enplaned at A or B are destined for C or D. However, if some passengers are enplaned at A destined for B or enplaned at C destined for D, the city-pairs A-B or C-D must be reported since there are passengers for which the origin and destination are A and B or C and D.

In this special case, the city-pairs to be reported are:
Flight Number City-Pair Passengers
425 A Æ B number of passengers enplaned at A destined for B.
425 A Æ C number of passengers enplaned at A destined for C.
425 A Æ D number of passengers enplaned at A destined for D.
425 B Æ C number of passengers enplaned at B destined for C.
425 B Æ D number of passengers enplaned at B destined for D.
425 C Æ D number of passengers enplaned at C destined for D.

A numeric example is explained on the following page.

Example 4: Charter flight: two origins and two destinations (passengers only)

Example 4: Charter flight: two origins and two destinations (passengers only)

ii) Example of a Circle Charter Flight

Only one example of a circle flight is explained in this part. It is the case involving three airports. (Circle flights must have a minimum of three points). This type of circle flight is the simplest and also the most common for charter flights. Specific instructions for circle flights involving more than three airports are available by contacting the Aviation Statistics Centre.

Example 1. A circle flight with three points.

Flight # 421 Flight # 422

Itinerary: A Æ B Æ C Æ A
the aircraft departs from A, goes to B, goes to C, then goes back to A.

The aircraft transports passengers enplaned at A to the points B or C. Also, the aircraft transports passengers enplaned at B or C to the point A.

The city-pairs to be reported are:
Flight Number City-Pair Passengers
421 A Æ B number of passengers enplaned at A destined for B.
421 A Æ C number of passengers enplaned at A destined for C.
421/422 B Æ A number of passengers enplaned at B destined for A.
422 C Æ A number of passengers enplaned at C destined for A.

Note: When a city-pair involves two different flight numbers (as B-A in the example, i.e. the passengers going from B to A travel on flight 421 from B to C, stay on board at C, and travel on flight 422 from C to A), then both flight numbers must be reported in the space provided for flight number.

Also, you will have to place an asterisk in the field 22, to indicate the point where the turnaround occurs in a circle flight.

Example 1: Circle flight: three points (passengers only)

Example 1: Circle flight: three points (passengers only)

VII Editing of Recorded Data

Each air carrier is to develop its own editing procedures to ensure that the reported data are valid and that the reported data conform to the instructions outlined in this document.

A recommended set of edits can be found in Appendix C.

VIII Glossary

Bellyhold Cargo - Bellyhold Cargo is cargo which is carried in the bellyhold of an aircraft engaged in an AB, AB/IT, an AB (domestic), a CP or an IT charter, if that part is not required for use by the passenger charter contracts. Therefore, bellyhold cargo is not necessarily part of the passenger charter.

Circle Charter Flight - A Circle Charter Flight is a return flight which follows a circular itinerary. A circular itinerary begins and ends at the same point. The inbound portion does not retrace the path of the outbound portion.

Courier Goods - Courier goods are goods that are being carried for door-to-door transport. The goods could be such items as small packages containing instruments, precious metals, bank documents, letters, medical supplies, small machine parts or other similar items.

Ferry Flight - A Ferry Flight is a flight whose sole purpose is repositioning the aircraft, and which carries no passengers or cargo.

Charter Flight - A Simple Charter Flight is a flight for which the first point of the itinerary is different from the last point of the itinerary.

Types of Charter Flights

Domestic Charter Flights

DC (Passengers only)

A DC flight is a one-way or return charter that originates and finishes in Canada and that is operated according to the conditions of a charter contract to carry passengers, entered into between one or two air carriers and one or more charterers, under which the charterer or charterers charter the entire passenger seating capacity of an aircraft, for resale by the charterer or charterers. All domestic passenger charter types should be reported with the code DC, except for domestic entity charters, which need not be reported.

Transborder Charter Flights

TP (Transborder Passenger)

A TP flight is a one-way or return charter that is operated between Canada and the United States according to the conditions of a charter contract to carry passengers, entered into between one or two air carriers and one or more charterers, under which the charterer or charterers charter the entire passenger seating capacity of an aircraft, for resale by the charterer or charterers. A “Transborder Passenger Charter” (TP) concerns traffic carried as Advance Booking (AB), Advance Booking/Inclusive Tour Combined (AT), Common Purpose (CP) or Inclusive Tour (IT) and only the charter type “TP” should be used to code any of the above transborder charter types.

TN (Transborder Passenger Non-Resaleable)

A TN flight is a one-way or return charter that is operated between Canada and the United States according to the conditions of a charter contract to carry passengers, entered into between one or two air carriers and one or more charterers, under which the charterer or charterers charter the entire passenger seating capacity of an aircraft and do not resell that passenger seating capacity. A “Transborder Passenger Non- Resaleable Charter” (TN) concerns traffic carried under an Entity Charter. For example, a professional baseball team travelling to a game would travel on an Entity Passenger Charter and be coded “TN”.

TG  (Transborder Goods)

A TG flight is a one-way or return charter that is operated between Canada and the United States according to the conditions of a charter contract to carry goods, entered into between one or two air carriers and one or more charterers, under which the charterer or charterers charter the entire payload capacity of an aircraft.

TC  (Transborder Courier)

A TC flight is a one-way or return charter that is operated between Canada and the United States according to the conditions of a charter contract to carry courier goods, entered into between one or two air carriers and one or more charterers, under which

the charterer or charterers charter the entire payload capacity of an aircraft. Courier goods are goods being carried for door-to-door transport.

Important Note:
All charter flights operated between Canada and the United States, noted above, are to be reported on Statement 2 (I, II, III IV, V,F). This includes both charters originating in Canada, under Canadian rules, and those originating in the United States, under U.S. rules.

International Charter Flights

AB (Advance Booking)

An AB flight is a return passenger charter where one or more charterers contract for the entire passenger seating capacity of an aircraft for resale to the general public at a price per seat. The potential passengers observe a minimum prebooking deadline set with reference to the planned date of the outbound charter flight.

IT  (Inclusive Tour)

An IT flight is a return passenger charter where one or more tour operators contract for the entire passenger seating capacity of an aircraft for resale to the general public at a per seat price which includes air fare and accommodation at destination.

AT (Advance Booking/Inclusive Tour Charter combined)

An AT flight is a return passenger charter where one or more charterers or tour operators contract for the entire passenger seating capacity of an aircraft for resale to the general public at a price per seat in the AB portion, and at a per seat price which includes air fare and accommodation at destination in the IT portion.

CP (Common Purpose)

A CP flight is a return passenger charter where one or more charterers contract for the entire passenger seating capacity of an aircraft, in order to provide air transportation at a price per seat to and from a common purpose event or in connection with a common purpose educational program.

EN (Entity Passenger)

An EN flight is a charter for which the cost of transportation of passengers is paid by one person, company or organization without any contribution, direct or indirect, from any other person. For example, a professional baseball team travelling to a game would travel on an entity passenger charter.

EC (Entity Cargo)

An EC flight is a charter for which the cost of transportation of goods is paid for by one person, company or organization without any contribution, direct or indirect, from any other person.

Appendix A

Valid Aircraft Type Codes
Manufacturer Aircraft Type Code Gross T/O Wt.‘000 kg. Gross T/O Wt.‘000 lbs.
Aerospacelines  
Mini Guppy AP3M 65 143
Pregnant Guppy AP1P 61 134
Super Guppy AP25 82 180
Super Guppy AP45 77 170
Aerospatiale  
Caravelle E10 58 128
Concorde CONC 186 410
Airbus Industrie  
Airbus A300 EA30 171 377
Airbus A310 EA31 153 337
Airbus A320 EA32 72 159
Airbus A330 EA33 208 459
Airbus A340 EA34 251 553
Airtech (CASA/IPTN)  
CN-235 CN35 16 35
Antonov  
Antonov 12 AN12 61 134
Antonov 22 AN22 250 551
Antonov 24 AN24 22 49
Antonov 26 AN26 24 53
Antonov 30 AN30 23 51
Antonov 32 AN32 27 59
Antonov 72 AN72 33 73
Antonov 74 AN74 36 79
Antonov 124 AN14 405 893
ATR  
ATR 42 AT42 16 35
ATR 72 AT72 22 48
Boeing Company  
Boeing 707 B707 118 260
Boeing 707 B07H 152 335
Boeing 720B B72S 107 236
Boeing 727 B727 89 196
Boeing 737 B737 53 117
Boeing 737 B73S 63 139
Boeing 737-400 B73F 68 150
Boeing 747 B747 352 776
Boeing 747 SP B74S 313 690
Boeing 747-400 B74F 394 868
Boeing 757 B757 109 240
Boeing 767 B767 137 302
British Aerospace  
ATP BATP 23 51
BAC 1-11 BA11 40 88
BAE 146 BA46 41 90
Britannia BR31 84 185
Concorde CONC 186 410
Herald HPR HP7 20 44
HS 125 HS25 10 22
HS 748 A748 22 49
Super VC 10 BA15 152 335
Trident HS21 65 143
VC 10 BA10 142 313
Canadair Ltd.  
Challenger CL60 15 33
Cosmopolitan CL66 25 55
Yukon CL44 96 212
Casa  
Aviocar CS12 8 18
Cessna Aircraft Co.  
Citation III C650 10 22
Citation V C560 8 18
Dassault-Breguet  
Falcon 10 DA10 9 20
Falcon 20 DA20 13 29
Falcon 200 DA21 15 33
Falcon 30 DA30 17 37
Falcon 50 DA50 18 40
Falcon 900 DA90 21 46
De Havilland Aircraft  
Buffalo DH5 19 42
Caribou DHC4 13 29
Dash 7 DH7 20 44
Dash 8 DH8 15 33
Dash 8-300 DH83 19 42
Embraer  
Brasilia E120 10 22
Fairchild Industries  
Flying Box Car FA78 34 75
Friendship FA27 20 44
Fokker  
Fellowship FA28 30 66
Fokker 100 FK10 45 99
Fokker 50 FK50 21 46
Gates Learjet Corp.  
Learjet 35 LR35 8 18
Learjet 36 LR36 9 20
Learjet 54 LR54 10 22
Learjet 55 LR55 10 22
General Dynamics Corp.  
Canso/Catalina CNSO 14 31
Convair 240 CV24 19 42
Convair 340 CV34 22 49
Convair 440 CV44 23 51
Convair 580 CV58 26 57
Convair 600 CV60 21 46
Convair 640 CV64 25 55
Convair 880 CV88 84 185
Coronado 990 CV99 112 247
Grumman Corp.  
Albatros G64 18 40
Gulfstream Aerospace  
Gulfstream I G159 16 35
Gulfstream II G2 29 64
Gulfstream III G3 32 71
Gulfstream IV G4 32 71
Ilyushin  
Ilyushin 14 IL14 18 40
Ilyushin 18 IL18 65 143
Ilyushin 62 IL62 163 359
Ilyushin 76 IL76 190 419
Ilyushin 86 IL86 206 454
Ilyushin 96 IL96 216 476
Israel Aircraft Ind.  
Astra WW25 11 24
Westwind WW23 10 22
Westwind WW24 11 24
Lockheed Corp.  
Constellation L649 48 106
Constellation L749 48 106
Electra/Orion L188 53 117
Hercules L100 71 157
Super Constellation L49 61 134
Tri-Star L1011 L101 196 432
Tri-Star 500 L105 225 496
MBB-UT  
Hansa Jet HF20 10 22
McDonnell Douglas  
DC-10 DC10 268 591
DC-3 DC3 13 29
DC-6B DC6B 49 108
DC7/7B DC7 56 123
DC-8 DC8 148 326
DC-9 DC9 41 90
MD-11 MD11 274 604
MD-80 MD80 73 161
MD-90 MD90 51 112
Skymaster DC4 34 75
Super DC-3 DC3S 15 33
Super DC-8 DC86 159 351
Super DC-8 DC87 162 357
Mitsubishi Aircraft  
Diamond MU3 8 18
Nihon Aeroplane Mfg.  
Nihon YS11 25 55
Piaggio  
Piaggio-Douglas P808 9 20
Rockwell Int. Corp.  
Sabreliner N265 10 22
Saab-Fairchild  
Saab Fairchild 340 SF34 12 26
Short Brothers Ltd.  
Belfast SH5 105 231
Shorts 330 SHD3 10 22
Shorts 360 SHD6 12 26
Tupolev  
TU-134 T134 47 104
TU-154 T154 96 212
Yakovlev  
Yak-40 YK40 14 31
Yak-42 YK42 53 117

Appendix B

Metric Conversion Table
Imperial Metric
short ton 2,000 lbs 907 kg
pound 16 ounces 0.454 kg
Metric Conversion Table (continue)
Metric Imperial
1 tonne 1,000 kg 1.1 short ton

Appendix C

Carrier Pre-Edit Checks Recommended for Statement 2 (I,II,III, IV,V,F)

  1. Each field has been completed. If value is zero, indicate using a zero. If the item is not applicable, enter a dash.
  2. The page number and the total number of pages (fields 01/04) are recorded in the upper right hand corner of each form.
  3. The year and month (field 11) reflect the month shown in field 42 for the initial point of each flight reported.
  4. The weight unit box (field 17) has been checked indicating the units used to complete the form.
  5. Circle charter flights are indicated with an asterisk ("*") (field 22) where flight number changes (i.e., inbound itinerary).
  6. The total number of revenue passengers in the aircraft does not exceed available seats. Do not report non-revenue passengers.
  7. The total weight of the goods (field 65) does not exceed the number of tonnes/tons available for revenue goods (field 32).
  8. Only Official Airline Guide codes (O.A.G.) are used in fields 38 and 46.
  9. International passenger charter types (AB, AT, CP, EN, IT) have passenger data in fields
    28, 56 and 61.
  10. International entity cargo charters have goods data in fields numbered 32 and 65.
  11. Transborder courier goods are coded separate from other transborder goods, under the charter type TC.
  12. The end of each flight is identified with a "1" (field 69). This includes single leg and multiple leg itineraries.
  13. The name and telephone number of the authorized officer is recorded on the bottom of the report.

Appendix D

Specifications for Submitting Charter On-Flight Origin and
Destination Data on Diskette

1) Electronic Media:

  1. 5 ¼ or 3 ½ diskette (double sided, high density).
  2. External Diskette label:
    ‘Charter On-Flight O & D', Data set name,
    Reporting period (YYYYMM), Contact Name and phone number.

2) Data Characteristics:

  1. Record Format = Fixed Block, Record Length = 69,
    Data Format = ASCII, Label = No Internal Label, Delimiters = No Delimiters.
  2. Record Layout
    Record Layout
    Field Size Position Type Description Justify
    1 3 1 N Hardcode to ‘001'  
    2 3 2 N Hardcode to ‘001'  
    3 3 3 AN Carrier Code Left
    4 1 4 A Hardcode to blank  
    5 6 11 N Date (YYYYMM)  
    6 1 17-17 A Weight Units (‘M'/'I')  
    7 4 18-21 N Flight Number Right
    8 1 22-22 A Circle Flight (‘*')  
    9 5 23-27 AN Aircraft Type Left
    10 3 28-30 N Number Available Seats Right
    11 1 31-31 A Hardcode to blank  
    12 5 32-36 N Goods Available Right
    13 1 37-37 A Hardcode to blank  
    14 4 38-41 AN Airport Code (Enplanement) Left
    15 4 42-45 N Departure Date (MMDD)  
    16 4 46-49 AN Airport Code (Deplanement) Left
    17 4 50-53 N Arrival Date (MMDD)  
    18 2 54-55 A Charter Type  
    19 3 56-58 N Canadian Origin Passengers Right
    20 2 59-60 A Hardcode to blank  
    21 3 61-63 N Foreign Origin Passengers Right
    22 1 64-64 A Hardcode to blank  
    23 4 65-68 N Goods (Tons/Tonnes) Right
    24 1 69-69 N End of Flight Indicator  
  3. Zero-fill numeric fields.
  4. Blank fill all fields where data are unavailable.

Note:

1. a load being a number of passengers and/or a quantity of cargo.

This document is confidential when completed.
Si vous préférez recevoir ce questionnaire en français, veuillez nous appeler au numéro sans frais suivant :
1-888-951-4550.

If necessary, please make address label corrections in the boxes below.

  • Legal name
  • Business name
  • Title of contact
  • First name of contact
  • Last name of contact
  • Address (number and street)
  • City
  • Province, Territory or State
  • Country
  • Postal code/Zip code
  • Language preference
    • English
    • French

This information is collected under the authority of the Statistics Act, Revised Statutes of Canada, 1985, Chapter S-19.

Completion of this questionnaire is a legal requirement under this act.

Survey purpose

The data collected in this survey will be used to produce indexes that measure changes in the prices of the various services offered by the industry and will improve statistical estimates of the Consulting Services Industry with respect to volume of activity and productivity. Your information may also be used by Statistics Canada for other statistical and research purposes.

Confidentiality
Your answers are confidential

Statistics Canada is prohibited by law from releasing any information it collects which could identify any person, business, or organization, unless consent has been given by the respondent or as permitted by the Statistics Act. Information from this survey will be used for statistical purposes only and will be published in aggregate form only.

Fax or other electronic transmission disclosure

Statistics Canada advises you that there could be a risk of disclosure during the facsimile or other electronic transmission. However, upon receipt Statistics Canada will provide the guaranteed level of protection afforded to all information collected under the authority of the Statistics Act.

Your participation is important
Your participation is vital to ensuring that the information collected in this survey is accurate and comprehensive.

Record linkages
To enhance the data from this survey, Statistics Canada may combine it with information from other surveys or from administrative sources.

Please return the questionnaire within 15 days.
Please mail the completed questionnaire in the enclosed envelope, fax it to Statistics Canada at 1-613-951-3117 or email to sppi.consulting@StatCan.gc.ca

Lost the return envelope or need help? Call us at 1-888-951-4550 or mail to:
Statistics Canada, Producer Prices Division, 150 Tunney's Pasture Driveway, Ottawa, Ontario K1A 0T6

Visit our website

A - Contract Selection

The purpose of this survey is to monitor quarterly changes in the prices of consulting services over time. To do this, you will first select a contract that your company has completed in the recent past.  In future quarters, you will report the price that your company would charge if you were to price-out ( i.e. provide a price estimate/quote) and start work on the selected contract.

Business activity:

Instructions:

  • Please select a contract that was signed within the last twelve (12) months from the business activity printed above.
  • Please select a contract whose price was determined using one (or a combination) of the following methods:
    Time-Based Fees: The amount of time (i.e hours or days) required to complete the contract and the associated professional fees are communicated to the client (typically on the project contract, invoice, or bill).
    Flat/Fixed Fee (lump-sum fee): An overall fee for the contract is proposed which may (or may not) be based on an internal estimate of the time and resources required to complete the contract.
  • If your firm has not estimated fees using any of the above methods, please call 1-888-951-4550 for further instructions.
  • The contract that you select should be:
    Representative: The contract is representative of the typical contracts performed by your firm.
    Relevant: The contract was signed with the client within the last twelve (12) months.
    Simple to re-estimate: You will be able to provide a new price estimate for this contract in future quarters.

B - Contract Description

The purpose of this section is to report information about the selected contract.

  1. Provide an identifier for the selected contract (client/project name, project number, invoice number, etc. ).
  2. Indicate the type of client.
    • new client
    • existing client
  3. Indicate the sector to which the client belongs.
    • public
    • private
  4. What was the date on which the price of the selected contract was agreed upon with the client?
    yyyy-mm-dd
  5. What were the start and finish dates for the work you did on this contract?
    Start
    yyyy-mm-dd
    Finish
    yyyy-mm-dd
  6. Provide a brief description of the project.

C - Contract Pricing

The purpose of this section is to report information about professional fees and other billable charges for the selected contract.
Report all dollar amounts in Canadian dollars (CAD).
Exclude: GST / HST and all other taxes collected for remittance to a government agency.

C1 - Professional Fees

First-Time Respondents:

  • For the selected contract, report the number of consulting days and the corresponding daily rates for each professional level whose time was charged to the selected contract (Table 1).

All Respondents:

  • Report the number of consulting days and the corresponding daily rates for each professional level that would be billed if you were to price-out ( i.e. provide a price estimate/quote) and start work on the selected contract on the date indicated below (Table 2).

Note: if your company does not bill using daily rates use the conversion 1 day = 7.5 hrs.

Table 1 and table 2
  Table 1 Table 2
<Date> <Date>
Professional Level Days Rate Total Days Rate Total
Example: Senior Partner 10 $ 500.00 $ 5,000.00 12 $ 550.00 $ 6,600.00
             
Total Professional Fees Total $ Total $

 

C2 - Overhead and Profit

Not Applicable

C3 - Charges Other Than Professional Fees

First-Time Respondents:

  • For the selected contract, report those charges other than professional fees that are agreed upon with the client before work starts on the project and that are included in the initial project proposal (Table 5).

All Respondents:

  • Update each charge other than professional fees that would be billed if you were to price-out ( i.e. provide a price estimate/quote) and start work on the selected contract on the date indicated below (Table 6). You may add/remove charges as needed.
Table 5 and table 6
  Table 5 Table 6
Charges Other Than Professional Fees <Date> <Date>
Example: Translation, Meals, Photocopying $150.00 $198.00
     
Total: Charges Other Than Professional Fees $ $

 

C4 -Total Price

All Respondents:

Please provide the total price (Tables 7 & 8)

Table 7 and table 8
  Table 7 Table 8
  <Date> <Date>
Total Price: Professional Fees + Charges Other Than Professional Fees $ $

 

C5 - Reason for Price Change

If there is a change in the total price (comparing Table 7 and Table 8 above), what is the reason for this change?
(check all that apply)

  • Change in input costs
  • Change in regulatory requirements in industry
  • Change in market demand
  • Change in productivity (Example: technological change, personnel mix and/or time required to complete work)
  • Change in competitive environment (Example: industrial concentration, more/less competition)
  • Other: (please specify)

E - Comments

We welcome any suggestions that you may have for improving the Consulting Services  Price Report.

F - Certification

I certify that the information contained herein is complete and correct to the best of my knowledge.

Name of person to contact for further information (please print)

  • First Name
  • Last Name
  • Title
  • Telephone Number
  • Ext.
  • Fax No.
  • email Address

Time to complete questionnaire

How long did you spend collecting and reporting the information needed to complete this questionnaire?

Minutes

Pre-filled Questionnaire

Do you prefer to receive a pre-filled questionnaire, next quarter, containing the information you provided on this Price Report?

Please check

  • YES, send me a pre-filled questionnaire
  • NO, do not pre-fill my questionnaire

Date:

Signature:

Please make a copy of this completed questionnaire for your records.
Please mail the completed questionnaire in the enclosed envelope.

Thank you for completing this questionnaire.

This document is confidential when completed.

Si vous préférez recevoir ce questionnaire en français, veuillez nous appeler au numéro sans frais suivant : 1-888-951-4550.

If necessary, please make address label corrections in the boxes below.

  • Legal name
  • Business name
  • Title of contact
  • First name of contact
  • Last name of contact
  • Address (number and street)
  • City
  • Province, Territory or State
  • Country
  • Postal code/Zip code
  • Language preference
    • English
    • French

This information is collected under the authority of the Statistics Act, Revised Statutes of Canada, 1985, Chapter S-19.

Completion of this questionnaire is a legal requirement under this act.

Survey purpose

The data collected in this survey will be used to produce indexes that measure changes in the prices of the various services offered by the industry and will improve statistical estimates of the Architectural, Engineering, Surveying and Mapping Services Industry with respect to volume of activity and productivity.  Businesses can use these indexes to benchmark their performance with similar companies and to analyze their costs (in aggregate form only).  Your information may also be used by Statistics Canada for other statistical and research purposes.

Confidentiality

Your answers are confidential

Statistics Canada is prohibited by law from releasing any information it collects which could identify any person, business, or organization, unless consent has been given by the respondent or as permitted by the Statistics Act. The confidentiality provisions of the Statistics Act are not affected by either the Access to Information Act or any other legislation. Therefore, for example, the Canada Revenue Agency cannot access identifiable survey records from Statistics Canada. Information from this survey will be used for statistical purposes only and will be published in aggregate form only.

Fax or other electronic transmission disclosure

Statistics Canada advises you that there could be a risk of disclosure during the facsimile or other electronic transmission.  However, upon receipt Statistics Canada will provide the guaranteed level of protection afforded to all information collected under the authority of the Statistics Act.

Your participation is important

Your participation is vital to ensuring that the information collected in this survey is accurate and comprehensive. 

Record linkages

To enhance the data from this survey, Statistics Canada may combine it with information from other surveys or from administrative sources.

Please return the questionnaire within 15 days.

Please mail the completed questionnaire in the enclosed envelope fax it to Statistics Canada at 1-613-951-3117 or email to sppi.engineering@statcan.gc.ca.

Lost the return envelope or need help?

Call us at 1-888-951-4550 or mail to:
Statistics Canada, Producer Prices Division,
150 Tunney's Pasture Driveway, Ottawa, Ontario
K1A 0T6 

Visit our website

A - Contract Selection

The purpose of this survey is to monitor changes in the prices of architectural, engineering, surveying and mapping services over time.  To do this, you will first select a contract that your company has completed in the recent past.  On a quarterly basis, you will be asked to estimate the fee that your company would charge if you were to bid again on the same contract during these particular quarters.

Instructions:

  • Please select a contract that was completed within two (2) years; from the business activity printed in Section B.
  • Contracts with foreign clients are not eligible.
  • Please select a contract whose fee was determined using one (or a combination) of the following methods:
    • Fixed Fee (lump-sum fee): An overall fee for the contract is proposed which may (or may not) be based on an internal estimate of the time and resources required to complete the contract.   
    • Time-Based Fees: The amount of time (i.e. hours or days) required to complete the contract and the associated professional fees are communicated to the client (typically on the project contract, invoice, or bill).
  • If your firm has not estimated fees using any of the above methods, please call 1-888-951-4550 for further instructions.
  • The contract that you select must be:
    • Representative: The contract specifies a typical project undertaken by your firm.
    • Relevant: The project described in the contract agreement with the client was completed within two (2) years.
    • Simple to re-estimate: You must be able to provide a new fee estimate for this contract in future quarters.   If you only have large complex contracts from which to select, please identify a discrete portion of one of these contracts, for example, a monthly invoice period or a period from one contract milestone to the next.

B - Contract Description

The purpose of this section is to report the specifications of the contract that you select to represent the business activity printed below. These specifications will be provided to you in subsequent questionnaires and should be referenced when re-estimating the fee.

Business Activity: (Prefilled)

If the selected contract is no longer representative of your business activities, please call 1-888-951-4550 for further instruction.

  • Contract Identifier. Provide a generic identifier for the selected contract ( ex. , project number, invoice number, etc ).
  • Type of Client. (Check one only)
    • New client
    • Repeat client
  • Client Sector. (Check one only)
    • Public sector
    • Private sector
  • Contract Agreement Date. Provide the date on which the fee of the selected contract was agreed upon with the client (yyyy, mm, dd)
  • Project Duration. Provide the dates on which you started and finished the work specified in the selected contract agreement.
    • Start (yyyy, mm, dd)
    • Finish (yyyy, mm, dd)
  • Project Description. Please provide a brief project description and outline the scope of services agreed with the client for the selected contract ( ex. , advisory, project management, detailed design, surveying and mapping, etc ).

C - Fee Estimation

The purpose of this section is to report the total fee for the contract selected and described in Section A and B.  On a quarterly basis, you will be asked to provide a new fee estimate as if you were to submit a new bid for the same contract on the date indicated in all tables labelled B. This new fee should reflect current labour costs, current profit margin expectation considering your company’s ability to take on additional work and the market demand for similar work.

Total fee is the sum of Direct Labour (C1), Overhead and Profit (C2) and Reimbursable Expenses (C3). Do not include sub-contractors in any of the cost estimates. All amounts are to be reported in Canadian Dollars ($CAD) excluding GST , PST or HST .

C1 - Direct Labour (excluding direct costs for sub-consultants)

If you are reporting for the first time, please complete Table 1A and 1B.  If you have reported previously, complete Table 1B.

In Table 1A, please list each level of direct labour (professional, technical and administrative staff), the corresponding direct labour rates OR charge-out rates and the hours spent in performing the selected contract. 

In Table 1B, please provide a new estimate for each level of direct labour that your company would charge for this contract. Assume that the client wishes work to start as of the date indicated.

Table 1A and table 1B
  Table 1A Table 1B
<Date> <Date>
Direct Labour Levels Hours Rate Total Hours Rate Total
Example: Principal Engineer or E-7 12 $ 150 $ 1,800 12 $ 155 $ 1,860
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
Total: Direct Labour $   $  

 

C2 - Overhead and Profit

Do the rates in Section C1 include overhead and profit?

  • Yes ? Go to Section C3
  • No ? Report overhead and profit in Section C2

If you are reporting for the first time, please complete Table 2A and 2B. If you have reported previously, complete Table 2B.

In Table 2A, please report for overhead and profit charged to the selected contract.

In Table 2B, please provide a new estimate for overhead and profit that your company would apply to this contract as of the date indicated.

When estimating profit and overhead in Table 2B, adjustments such as a premium or a discount should be made according to the current demand of other clients, current market conditions and your firm's current financial position.  

Table 2A and table 2B
  Table 2A Table 2B
<Date> <Date>
Total: Overhead $ $
Total: Profit $ $

 

C3 - Reimbursable Expenses (excluding direct expenses for sub-consultants)

If you are reporting for the first time, please complete Table 3A and 3B.  If you have reported previously, complete Table 3B.

In Table 3A, please report all reimbursable expenses for the selected contract. Examples of reimbursable expenses include: materials, transportation, subsistence, permits, equipment, etc .

In Table 3B, please provide a new estimate for reimbursable expenses that your company would charge as of the date indicated.

Table 3A and table 3B
  Table 3A Table 3B
Reimbursable Expenses <Date> <Date>
Example: Transportation and Subsistence $4,000 $4,120
     
     
     
     
     
Total: Reimbursable expenses $ $

 

C4 -Total Fee

In Tables 4A and 4B, please provide the total fee.

Total Fee: Direct Labour (C1) + Overhead and Profit (C2) + Reimbursable Expenses (C3)

Table 4A and table 4B
  Table 4A Table 4B
<Date> <Date>
Total Fee: Direct Labour (C1) + Overhead and Profit (C2) + Reimbursable Expenses (C3) $ $

 

D - Reason for Total Fee Change

Please indicate the reason(s) for total fee change if applicable.

  • Change in input costs
  • Change in regulatory requirements in the industry
  • Change in market demand
  • Change in productivity (Example: technological change, personnel mix and/or time required to complete work)
  • Change in competitive environment (Example: industrial concentration, more/less competition)
  • Change in total fee due to weather conditions
  • Other (please specify):                
  • Not Applicable - no change in the total fee

E - Comments

We welcome any suggestions that you may have for improving the Architectural, Engineering, Surveying and Mapping Services Price Report.

F - Certification

Name of person to contact for further information (please print)

  • First Name
  • Last Name
  • Title
  • E-mail Address
  • Telephone Number
  • Ext.
  • Fax No.

Time to complete questionnaire

How long did you spend collecting and reporting the information needed to complete this questionnaire?

  • Minutes

Pre-filled Questionnaire

Would you prefer to receive a pre-filled questionnaire, next quarter, containing the total fee data (rates and amounts) you provided on this Price Report? Please check

  • YES, send a pre-filled questionnaire
  • NO, do not send a pre-filled questionnaire

I certify that the information contained herein is complete and correct to the best of my knowledge.

  • Date (yyyy, mm, dd)
  • Signature :

Please make a copy of this completed questionnaire for your records.

Please mail the completed questionnaire in the enclosed envelope.

Thank you for completing this questionnaire.

2009 to 2011

Household Questionnaire

Explanatory notes for this document
Contact (CN)
Interviewer Introduction (II)
Initial Contact (IC)
Language of Preference (LP)
Survey Introduction (INT)
Dwelling Type (DW)
Collective Dwelling (COLL)
Tenure (TN)
Mortgage (MTGE)
Number of Bedrooms (BD)
Roster Introduction (RS)
Usual Roster (USU)
Temp Roster (TEM)
Other Roster 1 (OTH1)
Demographic Introduction (DM)
Age With Confirmation (AWC)
Sex (SEX)
Marital Status with Confirmation (MSWC)
Education (ED)
Canadian Forces (CAF)
Relationship With Confirmation (RWC)
Person Providing Demographics (PPD)
Person Providing Information (PPI)
General Health (GEN)
Pregnancy (PRS)
Sleep (SLP)
Height and weight (HWT)
Weight change (WTC)
Meat consumption (MFC)
Milk and dairy product consumption (MDC)
Grains, fruits and vegetables consumption (GFV)
Dietary fat consumption (DFC)
Water and soft drink consumption (WSD)
Salt consumption (SLT)
Physical activities (PAC)
Children's physical activity (CPA)
Sedentary activities (SAC)
Sun exposure (SEB)
Chronic conditions (CCC)
Phlegm (PLM)
Family medical history (FMH)
Hepatitis (HEP)
Human Papillomavirus Vaccine (HPV)
Medication use (MED)
Health utility index (HUI)
Request for parent to leave (RPL)
Smoking (SMK)
Alcohol use (ALC)
Illicit drug use (IDU)
Sexual behaviour (SXB)
Pap Smear Questions (PAP)
Maternal breastfeeding (MBF)
Request for parent to return (RPR)
Request for child to leave (RCL)
Pregnancy information (PRG)
Birth information (BIR)
Breastfeeding information (BRI)
Strengths and difficulties (SDQ) © Robert Goodman
Request for child to return (RCR)
Exposure to second-hand smoke (ETS)
Housing characteristics (HSC)
Hobbies (HOB)
Labour force (LBF)
Socio-demographic characteristics (SDC)
Education (EDU)
Income (INC)
Administration information (ADM)

Explanatory notes for this document

  1. The “Contact (CN)” through “Person providing information (PPI)” entries in the Table of Contents represent the roster modules. The roster modules provide basic demographic information about the household and its occupants, and select the respondents for the health interview portion of the survey. The other entries in the Table of Contents, starting with “General health (GEN)”, represent the main health modules of the household interview component of the Canadian Health Measures Survey (CHMS).

  2. Question text in bold font is read to the respondent. Text in normal font is not read to the respondent. Interviewer instructions are prefaced by the word “Interviewer”, and are not read aloud.

  3. Question text in bold font enclosed by brackets () is read to the respondent at the discretion of the person asking the questions.

  4. In this text, the use of the masculine is generic and applies to both men and women. Please note that during the actual interview, the questions were personalized to be appropriate to the gender of the respondent.

  5. Question text enclosed in square brackets [ ] is dynamic and in most cases will vary depending on the age and sex of the respondent.

  6. The options “Don’t Know” (DK) and “Refusal” (RF) are allowed on every question unless otherwise stated. However, the response categories are shown in this document only when the flow from these responses is not to the next question.

  7. In this document, the flow direction from a given response is not provided when it is to the next immediate question.

Contact (CN)

CN_N01

  • Interviewer: Record method of interview.
    1. Telephone
    2. Personal
  • Note: Don’t Know and Refused are not allowed.

CN_N02

  • Interviewer: Have you made contact?
    1. Yes
    2. No (Go to CN_END)
  • Note: Don’t Know and Refused are not allowed.

CN_END

Interviewer Introduction (II)

II_R01
Hello, I’m from Statistics Canada. My name is …

  • Interviewer: Introduce yourself using both your given and last names.
  • Press <Enter> to continue.
    Note: Don’t Know and Refused are not allowed.

II_END

Initial Contact (IC)

IC_R01
I’m calling regarding the Canadian Health Measures Survey. All information collected in this survey will be kept strictly confidential.

  • Interviewer: Press <Enter> to continue.
  • Note: Don’t Know and Refused are not allowed.

IC_END

Language of Preference (LP)

LP_Q01
Would you prefer to be interviewed in English or in French?

  1. English (Go to LP_END)
  2. French (Go to LP_END)
  3. Other
    Note: Don’t Know and Refused are not allowed.

LP_N02

Interviewer: Select respondent’s preferred non-official language.

  • If necessary, ask: (What language would you prefer?)
    • 03 Chinese
      04 Italian
      05 Punjabi
      06 Spanish
      07 Portuguese
      08 Polish
      09 German
      10 Vietnamese
      11 Arabic
      12 Tagalog
      13 Greek
      14 Tamil
      15 Cree
      16 Afghan
      17 Cantonese
      18 Hindi
      19 Mandarin
      20 Persian (Farsi)
      21 Russian
      22 Ukrainian
      23 Urdu
      24 Inuktitut
      25 Hungarian
      26 Korean
      27 Serbo-Croatian
      28 Gujarati
      29 Dari
      90 Other – Specify
  • Note: Don’t Know and Refused are not allowed.
    If LP_N02 does not equal 90 (Other – Specify), go to LP_END.

LP_S02 

  • Interviewer: Specify.
  • (insert respondent answer to a maximum of 80 characters)
    Note: Don’t Know, Refused and EMPTY are not allowed.

LP_END

Survey Introduction (INT)

INT_R01
The survey will collect information on Canadians’ health and health habits. The first part of the survey is this home interview, which includes questions on many health-related topics. The second part of the survey involves a visit to a clinic to collect direct physical measures such as blood pressure, height and weight, and fitness levels.

  • Interviewer: Press <Enter> to continue.
  • Note: Don’t Know and Refused are not allowed. 

INT_R02
Your answers will be kept strictly confidential and used only for statistical purposes. While participation is voluntary, your cooperation is important to ensure the information collected in this survey is as accurate and as comprehensive as possible. (Registration#: STC/HLT-084-75364)

  • Interviewer: Press <Enter> to continue.
  • Note: Don’t Know and Refused are not allowed.

INT_END

Dwelling Type (DW)

DW_N02

  • Interviewer: Select the dwelling type.
    1. Single detached
    2. Double
    3. Row or Terrace
    4. Duplex
    5. Low-rise apartment (fewer than 5 stories) or flat
    6. High-rise apartment (5 stories or more)
    7. Institution
    8. Hotel; rooming/lodging house; camp
    9. Mobile home
    10. Other - Specify
  • If DW_N02 does not equal 10 (Other –Specify), go to DW_END.

DW_S02

  • Interviewer: Specify.
  • (insert respondent answer to a maximum of 80 characters)
    Note: Don’t Know, Refused and EMPTY are not allowed.

DW__END

Collective Dwelling (COLL)

COLL_N01

  • Interviewer: Specify the type of collective dwelling (e.g., lodging/rooming house, hotel, motel, hostel, tourist home, hospital, staff residence, working camp, etc.)
  • If necessary, ask: (Please specify the type of dwelling.)
  • (insert respondent answer to a maximum of 80 characters)
    Note: Don’t Know, Refused and EMPTY are not allowed.

COLL_Q02
What is the total number of people living here?

(insert respondent answer between 1 and 995)

COLL_END

Tenure (TN)

TN_Q01
Is this dwelling owned by a member of this household?

  1. Yes
  2. No

TN_END

Mortgage (MTGE)

MTGE_Q01
Is there a mortgage on this dwelling?

  1. Yes
  2. No

MTGE_END

Number of Bedrooms (BD)

BD_Q01
How many bedrooms are there in this dwelling?

  • Interviewer: Enter “0” if no separate, enclosed bedroom.
    (insert respondent answer between 0 and 20)

BD_END

Roster Introduction (RS)

RS_R01
The next few questions ask for important basic information about the people in your household.

  • Interviewer: Press <Enter> to continue.
    Note: Don’t Know and Refused are not allowed.

RS_END

Usual Roster (USU)

USU_Q01
What are the names of all persons who usually live here?

  • First Name
  • Interviewer: Begin with adults who have responsibility for the care or support of the family.
  • Enter the first name.
  • Last Name
  • Interviewer: Begin with adults who have responsibility for the care or support of the family.
  • Enter the last name.

USU_END

Temp Roster (TEM)

RS_Q02
Is anyone staying here temporarily?

  1. Yes
  2. No (Go to TEM_END)
    Don’t Know, Refused  (Go to TEM_END)

TEM_Q01
What are the names of all persons who are staying here temporarily?

  • First Name
  • Interviewer: Add a person only if he has no other usual residence elsewhere.
  • Enter the first name.
  • Last Name
  • Interviewer: Add a person only if he has no other usual residence elsewhere.
  • Enter the last name.

TEM_END

Other Roster 1 (OTH1)

RS_Q04
Are there any other persons who usually live here but are now away at school, in hospital, or somewhere else?

  1. Yes
  2. No (Go to OTH1_END)
    Don’t Know, Refused  (Go to OTH1_END)

OTH1_Q01
What are the names of the other people who live or stay here?

  • First Name
  • Interviewer: Add a person only if he has no other usual residence elsewhere.
  • Enter the first name.
  • Last Name
  • Interviewer: Add a person only if he has no other usual residence elsewhere.
  • Enter the last name.

OTH1_END

Demographic Introduction (DM)

DM_N01

  • Interviewer: The following questions collect the demographic information for all household members.
  • For new household members collect all demographic information.
  • For other household members collect any missing demographic information, or update/correct existing demographic information as needed.
  • Press <Page Down> to go to the first unanswered demographic question, or to go to the next question series once all the demographic information has been collected.
    Note: Don’t Know and Refused are not allowed.

DM_END

Age with Confirmation (AWC)

AWC_Q02
What is [Respondent Name]’s date of birth?

  • Day
    • Interviewer: Enter the day.
    • If necessary, ask: (What is the day?)
    • (insert respondent answer between 1 and 31)
  • Month
    • Interviewer: Select the month.
    • If necessary, ask: (What is the month?)
    • 01 January
    • 02 February
    • 03 March
    • 04 April
    • 05 May
    • 06 June
    • 07 July
    • 08 August
    • 09 September
    • 10 October
    • 11 November
    • 12 December
  • Year
    • Interviewer: Enter a four-digit year.
    • If necessary, ask: (What is the year?)
    • (insert respondent answer between 1900 and 2009)

AWC_Q03
So [Respondent Name]’s age on [Interview Date] was [Calculated Age].
Is that correct?

  • Interviewer: Date of birth is [Month of Birth, Day of Birth, and Year of Birth].
    1. Yes (Go to AWC_END)
    2. No, return and correct date of birth
    3. No, collect age
  • Note: Don’t Know and Refused are not allowed.

AWC_Q04
What is [Respondent Name]’s age?

  • (insert respondent answer between 0 and 130)
  • Note: Don’t Know and Refused are not allowed.

AWC_END

Sex (SEX)

SEX_Q01

  • Interviewer: Enter [Respondent Name]’s sex.
  • If necessary, ask: (Is [Respondent Name] male or female?)
    1. Male
    2. Female
  • Note: Don’t Know and Refused are not allowed.

SEX_END

Marital Status with Confirmation (MSWC)

MSWC_Q02
What is [Respondent Name]’s marital status? Is he:

  • Interviewer: Read categories to respondent.
    1. … married?
    2. … living common-law?
    3. … widowed?
    4. … separated?
    5. … divorced?
    6. … single, never married?

MSWC_END

Education (ED)

ED_Q01
What is the highest grade of elementary or high school [Respondent Name] ever completed?

  1. Grade 8 or lower (Québec: Secondary II or lower) (Go to ED_Q03)
  2. Grade 9 - 10 (Québec: Secondary III or IV, Newfoundland and Labrador: 1st year of secondary) (Go to ED_Q03)
  3. Grade 11 - 13 (Québec: Secondary V, Newfoundland and Labrador: 2nd to 4th year of secondary)
    Don’t Know, Refused (Go to ED_Q03)

ED_Q02
Did [Respondent Name] graduate from high school (secondary school)?

  1. Yes
  2. No

ED_Q03
Has [Respondent Name] received any other education that could be counted towards a degree, certificate or diploma from an educational institution?

  1. Yes
  2. No (Go to ED_END)
    Don’t Know, Refused (Go to ED_END)

ED_Q04
What is the highest degree, certificate or diploma [Respondent Name] has obtained?

  1. No post-secondary degree, certificate or diploma
  2. Trade certificate or diploma from a vocational school or apprenticeship training
  3. Non-university certificate or diploma from a community college, CEGEP, school of nursing, etc.
  4. University certificate below bachelor’s level
  5. Bachelor’s degree
  6. University degree or certificate above bachelor’s degree

ED_END

Canadian Forces (CAF)

CAF_Q01
Is [Respondent Name] a full time member of the regular Canadian Armed Forces?

  1. Yes
  2. No
    Note: Don’t Know and Refused are not allowed.

CAF_END

Relationship with Confirmation (RWC)

RWC_Q2
What is the relationship

  • of:[Respondent Name1] (Age1, Sex1E)
    to: [Respondent Name2]? (Age2, Sex2E)
  • 01 Husband/Wife
    02 Common-law partner
    03 Father/Mother (Go to RWC_Q3A)
    04 Son/Daughter (Go to RWC_Q3B)
    05 Brother/Sister (Go to RWC_Q3C)
    06 Foster father/mother
    07 Foster son/daughter
    08 Grandfather/mother
    09 Grandson/daughter
    10 In-law (Go to RWC_Q3D)
    11 Other related (Go to RWC_Q3E)
    12 Unrelated

RWC_Q3A
What is the relationship

  • of: [Respondent Name1] (Age1, Sex1E)
    to: [Respondent Name2]? (Age2, Sex2E)

Is that a(n):

  1. … birth father/mother?
  2. … step father/mother?
  3. … adoptive father/mother? 

RWC_Q3B
What is the relationship

  • of: [RespondentName1] (Age1, Sex1E)
    to: [RespondentName2]? (Age2, Sex2E)

Is that a(n):

  1. … birth son/daughter?
  2. … step son/daughter?
  3. … adopted son/daughter?

RWC_Q3C
What is the relationship

  • of: [RespondentName1] (Age1, Sex1E)
    to: [RespondentName2]? (Age2, Sex2E)

Is that a(n):

  1. … full brother/sister?
  2. … half brother/sister?
  3. … step brother/sister?
  4. … adopted brother/sister?
  5. … foster brother/sister?

RWC_Q3D
What is the relationship

  • of: [RespondentName1] (Age1, Sex1E)
    to: [RespondentName2]? (Age2, Sex2E)

Is that a:

  1. … father/mother-in-law?
  2. … son/daughter-in-law?
  3. … brother/sister-in-law?
  4. … other in-law?

RWC_Q3E
What is the relationship

  • of: [RespondentName1] (Age1, Sex1E)
    to: [RespondentName2]? (Age2, Sex2E)

Is that a(n):

  1. … uncle/aunt?
  2. … cousin?
  3. … nephew/niece?
  4. … other relative?

RWC_END

Person Providing Demographics (PPD)

PPD_N01

  • Interviewer: Select the person who is providing the information. If the person is not on the list, select “Non-household member”.
  • Note: Don’t Know and Refused are not allowed.

PPD_END

Person Providing Information (PPI)

PPI_N01

  • Interviewer: Select the person who is providing the information. If the person is not on the list, select “Non-household member”.
  • Note: A list of household members over 12 years of age is available to choose from. It includes category “88” (Non-household member).
  • Note: Don’t Know and Refused are not allowed.
  • If non-proxy interview, go to PPI_END.

PPI_N02

  • Interviewer: Is the person providing the information a parent or guardian of [Respondent Name]?
    1. Yes
    2. No (Go to PPI_END)
  • Note: Don’t Know and Refused are not allowed.

PPI_N03

  • Interviewer: Is the person providing the information a birth or biological parent of [Respondent Name]?
    1. Yes
    2. No
  • Note: Don’t Know and Refused are not allowed.

PPI_END

General Health (GEN)

GEN_R11
This survey deals with various aspects of your health. I’ll be asking about  such things as physical activity, nutrition, environment and health status. By health, we mean not only the absence of disease or injury but also physical, mental and social well-being.

GEN_Q11
To start, in general, would you say your health is:

  • Interviewer: Read categories to respondent.
    1. ...excellent?
    2. ...very good?
    3. ...good?
    4. ...fair?
    5. ...poor?
  • All respondents

GEN_Q12
Compared to one year ago, how would you say your health is now? Is it:

  • Interviewer: Read categories to respondent.
    1. ...much better now than 1 year ago?
    2. ...somewhat better now (than 1 year ago)?
    3. ...about the same as 1 year ago?
    4. ...somewhat worse now (than 1 year ago)?
    5. ...much worse now (than 1 year ago)?
  • All respondents
    If proxy interview, go to GEN_Q15 

GEN_Q13
How satisfied are you with your life in general?

  • Interviewer: Read categories to respondent.
    1. Very satisfied
    2. Satisfied
    3. Neither satisfied nor dissatisfied
    4. Dissatisfied
    5. Very dissatisfied
  • Non-proxy respondents

GEN_Q14
In general, would you say your mental health is:

  • Interviewer: Read categories to respondent.
    1. ...excellent?
    2. ...very good?
    3. ...good?
    4. ...fair?
    5. ...poor?
  • Non-proxy respondents

GEN_Q15
If AGE is less than 15 and it is a proxy interview, go to GEN_Q20. 
Otherwise, if AGE is less than 15 and it is a non-proxy interview, go to GEN_Q18.

Thinking about the amount of stress in your life, would you say that most days are:

  • Interviewer: Read categories to respondent.
    1. ...not at all stressful?
    2. ...not very stressful?
    3. ...a bit stressful?
    4. ...quite a bit stressful?
    5. ...extremely stressful?
  • If proxy interview, go to GEN_Q20.
    Otherwise, if AGE is less than 15 or AGE is greater than 75, go to GEN_Q18.
  • Respondents aged 15 and over

GEN_Q16
Have you worked at a job or business at any time in the past 12 months?

  1. Yes
  2. No (Go to GEN_Q18)
    Don’t Know, Refused  (Go to GEN_Q18)
    Non-proxy respondents aged 15 to 75

GEN_Q17
The next question is about your main job or business in the past 12 months.

  • Would you say that most days at work were:
    Interviewer: Read categories to respondent.
    1. ...not at all stressful?
    2. ...not very stressful?
    3. ...a bit stressful?
    4. ...quite a bit stressful?
    5. ...extremely stressful?
  • Non-proxy respondents aged 15 to 75

GEN_Q18
How would you describe your sense of belonging to your local community?  Would you say it is:

  • Interviewer: Read categories to respondent.
    1. ...very strong?
    2. ...somewhat strong?
    3. ...somewhat weak?
    4. ...very weak?
  • Non-proxy respondents

GEN_Q19
Would you rate your quality of life as:

  • Interviewer: Read categories to respondent.
    1. ...excellent?
    2. ...very good?
    3. ...good?
    4. ...fair?
    5. ...poor?
  • Non-proxy respondents

GEN_Q20
Do you have a regular medical doctor?

  1. Yes
  2. No
    All respondents

GEN_END

Pregnancy (PRS)

If SEX is male or AGE is less than 14 or greater than 59, go to PRS_END.

PRS_Q11
It is important to know when analyzing health whether or not the person is pregnant. Are you pregnant?

  1. Yes
  2. No
    Female respondents aged 14 to 59

PRS_END

Sleep (SLP)

SLP_R11
Now a few questions about your sleep.

SLP_Q11
How many hours do you usually spend sleeping in a 24 hour period, excluding time spent resting?

  • Interviewer: Enter number of hours per 24 hour period. Record to the nearest  half hour.
  • (insert respondent answer between 0.5 and 24.0)
    Don’t Know, Refused (Go to SLP_END)

All respondents

SLP_Q12
How often do you have trouble going to sleep or staying asleep?

  • Interviewer: Read categories to respondent.
    1. Never (Go to SLP_Q14)
    2. Rarely (Go to SLP_Q14)
    3. Sometimes (Go to SLP_Q14)
    4. Most of the time
    5. All of the time
      Don’t Know, Refused  (Go to SLP_Q14)

Respondents who indicated the number of hours they slept

SLP_Q13
How long have you had this trouble?

  1. Less than 2 weeks
  2. 2 weeks to less than 6 months
  3. 6 months to less than one year
  4. 1 year to less than 2 years
  5. 2 years or more

Respondents who have trouble sleeping most or all of the time

SLP_Q14
If AGE is less than 6, go to SLP_Q16.

How often do you find your sleep refreshing?

  • Interviewer: Read categories to respondent.
    1. Never
    2. Rarely
    3. Sometimes (Go to SLP_Q16)
    4. Most of the time  (Go to SLP_Q16)
    5. All of the time (Go to SLP_Q16)
      Don’t Know, Refused  (Go to SLP_Q16)

Respondents aged 6 and over who indicated the number of hours they slept

SLP_Q15
How long has your sleep not been refreshing?

  1. Less than 2 weeks
  2. 2 weeks to less than 6 months
  3. 6 months to less than one year
  4. 1 year to less than 2 years
  5. 2 years or more

Respondents aged 6 and over who never or rarely find their sleep refreshing

SLP_Q16
How often do you find it difficult to stay awake during your normal waking hours when you want to?

Interviewer: Read categories to respondent.

  1. Never (Go to SLP_END)
  2. Rarely (Go to SLP_END)
  3. Sometimes  (Go to SLP_END)
  4. Most of the time
  5. All of the time
    Don’t Know, Refused (Go to SLP_END)

Respondents who indicated the number of hours they slept

SLP_Q17
How long have you had difficulty staying awake when you want to?

  1. Less than 2 weeks
  2. 2 weeks to less than 6 months
  3. 6 months to less than one year
  4. 1 year to less than 2 years
  5. 2 years or more

Respondents who find it difficult to stay awake most or all of the time

SLP_END

Height and weight (HWT)

HWT_Q1
The next questions are about height and weight. How tall are you without shoes on?

  • Interviewer: Is that in feet and inches or in centimetres?
    1. Feet and inches
    2. Centimetres  (Go to HWT_N1C)
      Don’t Know, Refused (Go to HWT_B3)

All respondents

HWT_N1A

Interviewer: Enter feet only.

  • (insert respondent answer between 0 and 7)
  • Note: Don’t Know and Refused are not allowed.
  • Respondents who provided height in feet and inches

HWT_N1B

  • Interviewer: Enter inches only, to the nearest quarter of an inch.
  • (insert respondent answer between 0 and 95.75)
  • Note: Don’t Know and Refused are not allowed.
  • Respondents who provided height in feet and inches

HWT_N1C

  • Interviewer: Record the height to the nearest half centimetre.
  • (insert respondent answer between 40.0 and 244.0)
  • Note: Don’t Know and Refused are not allowed.
  • Respondents who provided height in centimetres

HWT_B3
How much do you weigh?

  • Interviewer: Enter amount only.
  • (insert respondent answer between 1 and 575)
    Don’t Know, Refused (Go to HWT_END)
    All respondents
    Interviewer: Was that in pounds or kilograms?
    1. Pounds
    2. Kilograms
      Note: Don’t Know and Refused are not allowed.
  • Respondents who provided weight

If Proxy interview, go to HWT_END.

HWT_Q4
Do you consider yourself:

  • Interviewer: Read categories to respondent.
    1. ...overweight?
    2. ...underweight?
    3. ...just about right?
  • Non-proxy respondents who provided weight

HWT_END

Weight change (WTC)

 If AGE is less than 18, go to WTC_END.

WTC_R11
The next questions are about changes over time in your weight. If you don’t remember your exact weight, please provide an estimate. If you were pregnant at the time, please think about your weight just before the pregnancy.

WTC_Q11
How much did you weigh a year ago?

  • Interviewer: Enter amount only.
  • (insert respondent answer between 1 and 575)
    Don’t Know, Refused (Go to WTC_Q21)
    Interviewer: Was that in pounds or kilograms?
    1. Pounds
    2. Kilograms
      Note: Don’t Know and Refused are not allowed.
      Respondents aged 18 and over

WTC_Q12
If there was a change of at least 10 pounds/4 kilograms between current weight  and weight one year ago, go to WTC_Q12. Otherwise go to WTC_Q21.

Was the change between your current weight and your weight a year ago intentional?

  1. Yes
  2. No
    Respondents aged 18 and over with a change of at least 10 pounds (4 kilograms) between their current weight and their weight one year ago

WTC_Q21
If AGE is less than 28, go to WTC_Q22.

How much did you weigh 10 years ago?

  • Interviewer: Enter amount only.
  • (Insert respondent answer between 1 and 575)
    Don’t Know, Refused (Go to WTC_Q22)
    Interviewer: Was that in pounds or kilograms?
    1. Pounds
    2. Kilograms
  • Note: Don’t Know and Refused are not allowed.
    Respondents aged 28 and over

WTC_Q22
If AGE is less than 27 or equal to 35, go to WTC_Q23.

How much did you weigh at age 25?

  • Interviewer: Enter amount only.
  • (insert respondent answer between 1 and 575)
    Don’t Know, Refused (Go to WTC_Q23)
    Interviewer: Was that in pounds or kilograms?
    1. Pounds
    2. Kilograms
  • Note: Don’t Know and Refused are not allowed.
    Respondents aged 27 and over except respondents aged 35

WTC_Q23
What is the most you have ever weighed [excluding during pregnancy]?

  • Interviewer: Enter amount only.
  • (insert respondent answer between 1 and 575)
    Don’t Know, Refused (Go to WTC_Q24)
    Interviewer: Was that in pounds or kilograms?
    1. Pounds
    2. Kilograms
  • Note: Don’t Know and Refused are not allowed.
    Respondents aged 18 and over

WTC_Q24
How old were you when you first weighed this amount?

  • Interviewer: Maximum is AGE.
  • (insert respondent answer between 0 and 79)
    Don’t Know, Refused  (Go to WTC_Q25)
  • Respondents aged 18 and over

WTC_Q25
If AGE is less than 19, go to WTC_END.

What is the least you have ever weighed since age 18?

  • Interviewer: Enter amount only.
  • (insert respondent answer between 1 and 575)
    Don’t Know, Refused (Go to WTC_Q26)
    Interviewer: Was that in pounds or kilograms?
    1. Pounds
    2. Kilograms
  • Note: Don’t Know and Refused are not allowed.
    Respondents aged 19 and over

WTC_Q26
How old were you when you first weighed this amount?

  • Interviewer: Maximum is AGE.
  • (insert respondent answer between 18 and 79)
  • Respondents aged 19 and over

WTC_R27
Now, I'm going to ask you about weight changes that you may have had since age 18. By "weight change" we mean a gain or a loss of at least 10 pounds or 4 kilograms in a single year. Please think about all the times this has happened to you since age 18. Please do not include weight gain during pregnancy.

If WTC_Q12 is equal to 1 or 2, go to WTC_Q28.

WTC_Q27
Since age 18, has your weight increased or decreased by 10 pounds or 4 kilograms or more in a single year?

  1. Yes
  2. No (Go to WTC_END)
    Don’t Know, Refused (Go to WTC_END)
    Respondents aged 19 and over who have not had a weight change of at least 10 pounds (4 kilograms) between their current weight and their weight one year ago

WTC_Q28
How many times has this happened (gaining or losing 10 pounds or 4 kilograms or more in a single year)?

  • Interviewer: Enter number of times.
  • (insert respondent answer between 1 and 995)
  • Respondents aged 19 and over who have had a weight change of at least 10 pounds (4 kilograms) between their current weight and their weight one year ago

WTC_END

Meat consumption (MFC)

Note to users: Please note that the purpose of the headings is to facilitate the interview process for respondents, and not for estimating food group consumption. The foods listed in the questionnaire are in support of the nutrition biomarkers only.

MFC_R11
The next questions are about the foods you usually eat or drink. Think about all the foods you eat, both meals and snacks, at home and away from home.

MFC_B11
How often do you usually eat red meat, such as beef, hamburger, pork or lamb?  (For example: twice a day, three times a week, once a month)

  • Interviewer: Enter amount only.
  • (insert respondent answer between 0 and 500)
    0, Don’t Know, Refused (Go to MFC_B12)
  • Interviewer: Select the reporting period.
    1. Per day
    2. Per week
    3. Per month
    4. Per year
  • Note: Don’t Know and Refused are not allowed.
  • All respondents

MFC_B12
How often do you usually eat:
… liver (including all types of liver such as beef, veal, pork or chicken, but excluding liverwurst and liver pâté)?

  • Interviewer: Enter amount only.
  • (insert respondent answer between 0 and 500)
    0, Don’t Know, Refused (Go to MFC_B13)
  • Interviewer: Select the reporting period.
    1. Per day
    2. Per week
    3. Per month
    4. Per year
  • Note: Don’t Know and Refused are not allowed.
  • All respondents

MFC_B13
How often do you usually eat:
… other organ meats such as kidneys, heart or giblets?

  • Interviewer: Enter amount only.
  • (insert respondent answer between 0 and 500)
    0, Don’t Know, Refused (Go to MFC_B14)
  • Interviewer: Select the reporting period.
    1. Per day
    2. Per week
    3. Per month
    4. Per year
  • Note: Don’t Know and Refused are not allowed.
  • All respondents

MFC_B14
How often do you usually eat:
… beef or pork hot dogs?

  • Interviewer: Enter amount only.
  • (insert respondent answer between 0 and 500)
    0, Don’t Know, Refused (Go to MFC_B15)
  • Interviewer: Select the reporting period.
    1. Per day
    2. Per week
    3. Per month
    4. Per year
  • Note: Don’t Know and Refused are not allowed.
  • All respondents

MFC_B15
How often do you usually eat:
… sausage or bacon (including all types of sausages such as breakfast, pepperoni and Kielbassa but excluding low-fat, light or turkey varieties)?

  • Interviewer: Enter amount only.
  • (insert respondent answer between 0 and 500)
    0, Don’t Know, Refused (Go to MFC_B19)
  • Interviewer: Select the reporting period.
    1. Per day
    2. Per week
    3. Per month
    4. Per year
  • Note: Don’t Know and Refused are not allowed.
    All respondents

MFC_B19
How often do you usually eat:
… eggs and egg dishes including the yolk (excluding all egg dishes made with only egg whites)?  Egg dishes could include such things as eggs, omelette, frittata or quiche.

  • Interviewer: Enter amount only.
  • (insert respondent answer between 0 and 500)
     0, Don’t Know, Refused (Go to MFC_B20)
  • Interviewer: Select the reporting period.
    1. Per day
    2. Per week
    3. Per month
    4. Per year
  • Note: Don’t Know and Refused are not allowed.
  • All respondents

MFC_B20
How often do you usually eat:
… cooked dried beans, such as refried beans, baked beans, pea soup or kidney beans, excluding green and yellow beans?

  • Interviewer: Enter amount only.
  • (insert respondent answer between 0 and 500)
    0, Don’t Know, Refused (Go to MFC_B21)
  • Interviewer: Select the reporting period.
    1. Per day
    2. Per week
    3. Per month
    4. Per year
  • Note: Don’t Know and Refused are not allowed.
  • All respondents

MFC_B21
How often do you usually eat:
… peanuts, walnuts, seeds, or other nuts, excluding nut butters such as peanut butter?

  • Interviewer: Enter amount only.
  • (insert respondent answer between 0 and 500)
    0, Don’t Know, Refused (Go to MFC_END)
  • Interviewer: Select the reporting period.
    1. Per day
    2. Per week
    3. Per month
    4. Per year
  • Note: Don’t Know and Refused are not allowed.
  • All respondents

MFC_END

Milk and dairy product consumption (MDC)

Note to users: Please note that the purpose of the headings is to facilitate the interview process for respondents, and not for estimating food group consumption. The foods listed in the questionnaire are in support of the nutrition biomarkers only.

MDC_R11
Now, some questions about your consumption of milk and other dairy products. Remember, think about all the foods you eat and drink, both meals and snacks, at home and away from home.

MDC_B11
How often do you drink milk or enriched milk substitutes or use them on cereal?  (For example: twice a day, three times a week, once a month)

  • Interviewer: Enter amount only.
  • (insert respondent answer between 0 and 500)
    0, Don’t Know, Refused  (Go to MDC_B13)
  • Interviewer: Select the reporting period.
    1. Per day
    2. Per week
    3. Per month
    4. Per year
  • Note: Don’t Know and Refused are not allowed.
    All respondents

MDC_Q12
What kind of milk do you usually drink or use on cereal?

  • Interviewer: Mark all that apply.
    1. 3.25% (Whole or homo)
    2. 2%
    3. 1%
    4. 0.5%
    5. Skim or Non-Fat (including powdered milk)
    6. Flavoured milk beverages (such as Chocolate milk and flavoured milks such as Oh Henry! ®)
    7. Rice (enriched)
    8. Soya (enriched)
    9. Other - Specify  (Go to MDC_S12)
  • Go to MDC_B13.
    Respondents who consume milk or enriched milk substitutes

MDC_S12

  • Interviewer: Specify.
    (insert respondent answer to a maximum of 80 characters)
    Note: Don’t Know and Refused are not allowed.
    Respondents who consume milk or enriched milk substitutes and answered “other” for kind of milk they usually drink or use on cereal

MDC_B13
How often do you usually eat cottage cheese?

  • Interviewer: Enter amount only.
  • (insert respondent answer between 0 and 500)
    0, Don’t Know, Refused (Go to MDC_B14)
  • Interviewer: Select the reporting period.
    1. Per day
    2. Per week
    3. Per month
    4. Per year
  • Note: Don’t Know and Refused are not allowed.
  • All respondents

MDC_B14
How often do you usually eat:
… yogurt, excluding frozen yogurt?

  • Interviewer: Enter amount only.
  • (insert respondent answer between 0 and 500)
    0, Don’t Know, Refused (Go to MDC_B15)
  • Interviewer: Select the reporting period.
    1. Per day
    2. Per week
    3. Per month
    4. Per year
  • Note: Don’t Know and Refused are not allowed.
  • All respondents

MDC_B15
How often do you usually eat:
… ice cream or frozen yogurt?

  • Interviewer: Enter amount only.
  • (insert respondent answer between 0 and 500)
    0, Don’t Know, Refused (Go to MDC_END)
  • Interviewer: Select the reporting period.
    1. Per day
    2. Per week
    3. Per month
    4. Per year
  • Note: Don’t Know and Refused are not allowed.
    All respondents

MDC_END

Grains, fruits and vegetables consumption (GFV)

Note to users: Please note that the purpose of the headings is to facilitate the interview process for respondents, and not for estimating food group consumption. The foods listed in the questionnaire are in support of the nutrition biomarkers only.

GFV_R11
Now, a few questions about grains, fruits and vegetables. Remember, think about all the foods you eat, both meals and snacks, at home and away from home.

GFV_B11
How often do you usually eat hot or cold cereal?  (For example: twice a day, three times a week, once a month)

  • Interviewer: Enter amount only.
  • (insert respondent answer between 0 and 500)
     0, Don’t Know, Refused (Go to GFV_B12)
  • Interviewer: Select the reporting period.
    1. Per day
    2. Per week
    3. Per month
    4. Per year
  • Note: Don’t Know and Refused are not allowed.
  • All respondents

GFV_B12
How often do you usually eat:
brown bread, including bagels, rolls, pita bread or tortillas?

  • Interviewer: Enter amount only.
  • (insert respondent answer between 0 and 500)
     0, Don’t Know, Refused (Go to GFV_B13)
  • Interviewer: Select the reporting period.
    1. Per day
    2. Per week
    3. Per month
    4. Per year
  • Note: Don’t Know and Refused are not allowed.
  • All respondents

GFV_B13
How often do you usually eat:
white bread, including bagels, rolls, pita bread or tortillas?

  • Interviewer: Enter amount only.
  • (insert respondent answer between 0 and 500)
    0, Don’t Know, Refused (Go to GFV_B14)
  • Interviewer: Select the reporting period.
    1. Per day
    2. Per week
    3. Per month
    4. Per year
  • Note: Don’t Know and Refused are not allowed.
    All respondents

GFV_B14
How often do you usually eat:
… any kind of pasta (including spaghetti, noodles, macaroni & cheese or pasta salad)?

  • Interviewer: Enter amount only.
  • (insert respondent answer between 0 and 500)
     0, Don’t Know, Refused (Go to GFV_B15)
  • Interviewer: Select the reporting period.
    1. Per day
    2. Per week
    3. Per month
    4. Per year
  • Note: Don’t Know and Refused are not allowed.
    All respondents

GFV_B15
How often do you usually eat:
… any kind of rice?

  • Interviewer: Enter amount only.
  • (insert respondent answer between 0 and 500)
    0, Don’t Know, Refused  
  • If GFV_B15 is equal to 0, go to GFV_B17.
    If GFV_B15 is equal to “Don’t Know” or “Refused”, go to GFV_B16.
  • Interviewer: Select the reporting period.
    1. Per day
    2. Per week
    3. Per month
    4. Per year
  • Note: Don’t Know and Refused are not allowed.
    All respondents

GFV_B16
How often do you usually eat:
… instant, seasoned or wild rice (such as Minute Rice®, Dainty®, Rice-a-Roni®)?

  • Interviewer: Enter amount only.
  • (insert respondent answer between 0 and 500)
    0, Don’t Know, Refused (Go to GFV_B17)
  • Interviewer: Select the reporting period.
    1. Per day
    2. Per week
    3. Per month
    4. Per year
  • Note: Don’t Know and Refused are not allowed.
    Respondents who eat rice

GFV_B17
How often do you usually eat:
… fruit (fresh, frozen or canned)?

  • Interviewer: Enter amount only.
  • (insert respondent answer between 0 and 500)
    0, Don’t Know, Refused (Go to GFV_B18)
  • Interviewer: Select the reporting period.
    1. Per day
    2. Per week
    3. Per month
    4. Per year
  • Note: Don’t Know and Refused are not allowed.
    All respondents

GFV_B18
How often do you usually eat:
… tomatoes or tomato sauce, including salsa, tomato soup and spaghetti sauce but excluding tomato paste, ketchup or pizza sauce?

  • Interviewer: Enter amount only.
  • (insert respondent answer between 0 and 500)
    0, Don’t Know, Refused (Go to GFV_B19)
  • Interviewer: Select the reporting period.
    1. Per day
    2. Per week
    3. Per month
    4. Per year
  • Note: Don’t Know and Refused are not allowed.
    All respondents

GFV_B19
How often do you usually eat:
… lettuce or green leafy salad with or without other vegetables?

  • Interviewer: Enter amount only.
  • (insert respondent answer between 0 and 500)
    0, Don’t Know, Refused (Go to GFV_B20)
  • Interviewer: Select the reporting period.
    1. Per day
    2. Per week
    3. Per month
    4. Per year
  • Note: Don’t Know and Refused are not allowed.
    All respondents

GFV_B20
How often do you usually eat:
… spinach, mustard greens or collards excluding kale?

  • Interviewer: Enter amount only.
  • (insert respondent answer between 0 and 500)
    0, Don’t Know, Refused (Go to GFV_B21)
  • Interviewer: Select the reporting period.
    1. Per day
    2. Per week
    3. Per month
    4. Per year
  • Note: Don’t Know and Refused are not allowed.
    All respondents 

GFV_B21
How often do you usually eat:
… french fries, home fries, or hash brown potatoes?

  • Interviewer: Enter amount only.
  • (insert respondent answer between 0 and 500)
     0, Don’t Know, Refused (Go to GFV_B22)
  • Interviewer: Select the reporting period.
    1. Per day
    2. Per week
    3. Per month
    4. Per year
  • Note: Don’t Know and Refused are not allowed.
    All respondents

GFV_B22
How often do you usually eat:
… other potatoes including baked, boiled, mashed or in potato salad, but excluding sweet potatoes?

  • Interviewer: Enter amount only.
  • (insert respondent answer between 0 and 500)
    0, Don’t Know, Refused (Go to GFV_B23)
  • Interviewer: Select the reporting period.
    1. Per day
    2. Per week
    3. Per month
    4. Per year
  • Note: Don’t Know and Refused are not allowed.
    All respondents

GFV_B23
How often do you usually eat:
… all other types of vegetables, excluding those already mentioned?

  • Interviewer: Enter amount only.
  • (insert respondent answer between 0 and 500)
    0, Don’t Know, Refused (Go to GFV_END)
  • Interviewer: Select the reporting period.
    1. Per day
    2. Per week
    3. Per month
    4. Per year
  • Note: Don’t Know and Refused are not allowed.
  • All respondents

GFV_END

Dietary fat consumption (DFC)

Note to users: Please note that the purpose of the headings is to facilitate the interview process for respondents, and not for estimating food group consumption. The foods listed in the questionnaire are in support of the nutrition biomarkers only.

DFC_R11
Remember, think about all the foods you eat, both meals and snacks, at home and away from home.

DFC_B11
How often do you usually eat regular-fat salad dressing or mayonnaise (including on salads and sandwiches)?  (For example: twice a day, three times a week, once a month)

  • Interviewer: Enter amount only.
  • (insert respondent answer between 0 and 500)
    0, Don’t Know, Refused (Go to DFC_B12)
  • Interviewer: Select the reporting period.
    1. Per day
    2. Per week
    3. Per month
    4. Per year
  • Note: Don’t Know and Refused are not allowed.
    All respondents

DFC_B12
How often do you usually eat:
… regular-fat potato chips, tortilla chips or corn chips (excluding low fat chips and pretzels)?

  • Interviewer: Enter amount only.
  • (insert respondent answer between 0 and 500)
    0, Don’t Know, Refused (Go to DFC_END)
  • Interviewer: Select the reporting period.
    1. Per day
    2. Per week
    3. Per month
    4. Per year
  • Note: Don’t Know and Refused are not allowed.
    All respondents

DFC_END

Water and soft drink consumption (WSD)

Note to users: Please note that the purpose of the headings is to facilitate the interview process for respondents, and not for estimating food group consumption. The foods listed in the questionnaire are in support of the nutrition biomarkers only.

WSD_R11
Next, some questions about your drink consumption. Think about all the things you drink, both at home and away from home.

WSD_B11
How often do you usually drink regular soft drinks?  (For example: twice a day, three times a week, once a month)

  • Interviewer: Enter amount only.
  • (insert respondent answer between 0 and 500)
    0, Don’t Know, Refused (Go to WSD_B12)
  • Interviewer: Select the reporting period.
    1. Per day
    2. Per week
    3. Per month
    4. Per year
  • Note: Don’t Know and Refused are not allowed.
  • All respondents

WSD_B12
How often do you usually drink:
… diet soft drinks?

  • Interviewer: Enter amount only.
  • (insert respondent answer between 0 and 500)
    0, Don’t Know, Refused (Go to WSD_B13)
  • Interviewer: Select the reporting period.
    1. Per day
    2. Per week
    3. Per month
    4. Per year
  • Note: Don’t Know and Refused are not allowed.
  • All respondents

WSD_B13
How often do you usually drink:
… sport drinks, such as Gatorade® or Powerade®?

  • Interviewer: Enter amount only.
    (Insert respondent answer between 0 and 500)
    0, Don’t Know, Refused (Go to WSD_R14)
  • Interviewer: Select the reporting period.
    1. Per day
    2. Per week
    3. Per month
    4. Per year
  • Note: Don’t Know and Refused are not allowed.
  • All respondents

WSD_R14
The next two questions are about the different kinds of juice or fruit flavoured drinks you usually drink. When we say fruit juice, we mean 100% pure fruit juices such as apple, orange or grapefruit juice, whether or not they are made from concentrate. When we say fruit flavoured drinks, we mean drinks such as Sunny Delight®, fruit punch or Kool-Aid®.

WSD_B14
How often do you usually drink fruit juices?

  • Interviewer: Enter amount only.
  • (Insert respondent answer between 0 and 500)
    0, Don’t Know, Refused (Go to WSD_B15)
  • Interviewer: Select the reporting period.
    1. Per day
    2. Per week
    3. Per month
    4. Per year
  • Note: Don’t Know and Refused are not allowed.
    All respondents

WSD_B15
How often do you usually drink:
… fruit flavoured drinks?

  • Interviewer: Enter amount only.
  • (insert respondent answer between 0 and 500)
     0, Don’t Know, Refused (Go to WSD_B16)
  • Interviewer: Select the reporting period.
    1. Per day
    2. Per week
    3. Per month
    4. Per year
  • Note: Don’t Know and Refused are not allowed.
    All respondents

WSD_B16
How often do you usually drink:
… vegetable juices?

  • Interviewer: Enter amount only.
  • (insert respondent answer between 0 and 500)
     0, Don’t Know, Refused (Go to WSD_B21)
  • Interviewer: Select the reporting period.
    1. Per day
    2. Per week
    3. Per month
    4. Per year
  • Note: Don’t Know and Refused are not allowed.
    All respondents

WSD_B21
How often do you usually drink:
… water?

  • Interviewer: Enter amount only.
  • (insert respondent answer between 0 and 500)
    0, Don’t Know, Refused
  • If WSD_B21 is equal to 0, go to WSD_ Q23.
    If WSD_B21 is equal to “Don’t Know” or “Refused”, go to WSD_Q22.
  • Interviewer: Select the reporting period.
    1. Per day
    2. Per week
    3. Per month
    4. Per year
  • Note: Don’t Know and Refused are not allowed.
    All respondents

WSD_Q22
When you drink water at home or away from home, what is your primary source of drinking water?

  • Interviewer: Read categories to respondent.
    1. Tap water
    2. Bottled water
    3. Other – Specify  (Go to WSD_S22)
  • Go to WSD_Q23.
  • Respondents who drink water

WSD_S22

  • Interviewer: Specify.
  • (insert respondent answer to a maximum of 80 characters)
  • Note: Don’t Know and Refused are not allowed.
    Respondents who drink water and answered “other” for primary source of drinking water

WSD_Q23
If two persons selected in the household and age of current respondent is greater than 11, go to WSD_END.

What is the source of the tap water in this home?

  • Interviewer: Read categories to respondent.
    1. Municipally treated water
    2. Private well
    3. Surface source such as natural spring, lake, river, lagoon or dugout
    4. Other – Specify  (Go to WSD_S23)
      Don’t Know, Refused (Go to WSD_END)
      Go to WSD_Q24.
      One respondent per household

WSD_S23
Interviewer: Specify.

  • (insert respondent answer to a maximum of 80 characters)
  • Note: Don’t Know and Refused are not allowed.
    One respondent per household who answered “other” for source of tap water in this home

WSD_Q24
Is the water in this home treated using:

  • Interviewer: Read categories to respondent. Mark all that apply.
    1. … a filter, for example a Brita® filter?
    2. … a water softener?
    3. … an ultraviolet system?
    4. … reverse osmosis?
    5. … boiling?
    6. … distilling?
    7. Other – Specify  (Go to WSD_S24)
    8. No treatment
      go to WSD_END.
      One respondent per household

WSD_S24
Interviewer: Specify.

  • (insert respondent answer to a maximum of 80 characters)
  • Note: Don’t Know and Refused are not allowed.
    One respondent per household who answered “other” for the method of water treatment in this home

WSD_END

Salt consumption (SLT)

Note to users: Please note that the purpose of the headings is to facilitate the interview process for respondents, and not for estimating food group consumption. The foods listed in the questionnaire are in support of the nutrition biomarkers only.

SLT_Q11
How often do you usually add salt to your food, excluding during cooking?

  • Interviewer: Read categories to respondent.
    1. Always
    2. Often
    3. Sometimes
    4. Rarely
    5. Never (Go to SLT_Q13)
  • Don’t Know, Refused  (Go to SLT_Q13)
    All respondents

SLT_Q12
What type of salt is usually used?

  • Interviewer: Read categories to respondent.
    1. Ordinary table salt
    2. Sea, Kosher, seasoned, or other flavoured salt
    3. Light salt
    4. Salt substitute
    5. Other – Specify (Go to SLT _S12)
      Go to SLT_Q13.
  • Respondents who consume salt 

SLT_S12

  • Interviewer: Specify.
  • (insert respondent answer to a maximum of 80 characters)
    Note: Don’t Know and Refused are not allowed.
    Respondents who consume salt and who answered “other” for type of salt usually used

SLT_Q13
If two persons selected in the household and age of current respondent is greater than 11, go to SLT_END.

How often is ordinary table salt added during the cooking or preparation of foods in this household?

  • Interviewer: Read categories to respondent.
    1. Always
    2. Often
    3. Sometimes
    4. Rarely
    5. Never
  • One respondent per household

SLT_END

Physical activities (PAC)

If AGE is less than 12, go to PAC_END.

PAC_R11
Now I’d like to ask you about some of your physical activities. To begin with, I’ll be dealing with physical activities not related to work, that is, leisure time activities.

PAC_Q11
Have you done any of the following in the past 3 months, that is, from [date three months ago] to yesterday?

  • Interviewer: Read categories to respondent. Mark all that apply.
    1. Walking for exercise
    2. Gardening or yard work
    3. Swimming
    4. Bicycling
    5. Popular or social dance
    6. Home exercises
    7. Ice hockey
    8. Ice skating
    9. In-line skating or rollerblading
    10. Jogging or running
    11. Golfing
    12. Exercise class or aerobics
    13. Downhill skiing or snowboarding
    14. Bowling
    15. Baseball or softball
    16. Tennis
    17. Weight-training
    18. Fishing
    19. Volleyball
    20. Basketball
    21. Soccer
    22. Any other (Go to PAC_S11V)
    23. No physical activity (Go to PAC_R21)
  • Don’t Know, Refused (Go to PAC_END)
  • Go to PAC_Q12.
    Respondents aged 12 and over

PAC_S11V
What was this activity?

  • Interviewer: Enter one activity only.
    (insert respondent answer to a maximum of 80 characters)
    Don’t Know, Refused (Go to PAC_Q12)
    Respondents aged 12 and over who did at least one other physical activity

PAC_Q11X
In the past 3 months, did you do any other physical activity for leisure?

  1. Yes
  2. No (Go to PAC_Q12)
    Don’t Know, Refused (Go to PAC_Q12)
    Respondents aged 12 and over who did at least one other physical activity

PAC_S11X
What was this activity?

  • Interviewer: Enter one activity only.
  • (insert respondent answer to a maximum of 80 characters)
    Don’t Know, Refused (Go to PAC_Q12)
  • Respondents aged 12 and over who did two other physical activities

PAC_Q11Y
In the past 3 months, did you do any other physical activity for leisure?

  1. Yes
  2. No (Go to PAC_Q12)
    Don’t Know, Refused (Go to PAC_Q12)
    Respondents aged 12 and over who did two other physical activities

PAC_S11Y
What was this activity?

  • Interviewer: Enter one activity only.
  • (insert respondent answer to a maximum of 80 characters)
    Don’t Know, Refused (Go to PAC_Q12)
  • For each activity identified in PAC_Q11, PAC_S11V, PAC_S11X and PAC_S11Y, ask PAC_Q12 and PAC_Q13.
    Respondents aged 12 and over who did three other physical activities

PAC_Q12
In the past 3 months, how many times did you [participate in identified activity]?

  • (insert respondent answer between 1 and 95)
    for each activity except the following:
    Walking: MAX = 270
    Bicycling: MAX = 200
    Other activities: MAX = 200
    Don’t Know, Refused  (Go to next activity)
    Respondents aged 12 and over who participated in physical activities

PAC_Q13
About how much time did you spend on each occasion?

  1. 1 to 15 minutes
  2. 16 to 30 minutes
  3. 31 to 60 minutes
  4. More than one hour
    Respondents aged 12 and over who participated in physical activities

PAC_R21
Next, some questions about the amount of time spent in the past 3 months on physical activity at work, while doing daily chores around the house, or doing errands, but not leisure time activity.

PAC_Q21
In a typical week in the past 3 months, how many hours did you usually spend walking to work or to school or while doing errands?

  1. None
  2. Less than 1 hour
  3. From 1 to 5 hours
  4. From 6 to 10 hours
  5. From 11 to 20 hours
  6. More than 20 hours
    Respondents aged 12 and over

PAC_Q22
(In a typical week in the past 3 months,) How many hours did you usually spend bicycling to work or to school or while doing errands?

  1. None
  2. Less than 1 hour
  3. From 1 to 5 hours
  4. From 6 to 10 hours
  5. From 11 to 20 hours
  6. More than 20 hours
    Respondents aged 12 and over

PAC_Q23
Thinking back over the past 3 months, which of the following best describes your usual daily activities or work habits?

  • Interviewer: Read categories to respondent.
    1. Usually sit during the day and don’t walk around very much
    2. Stand or walk quite a lot during the day but don’t have to carry or lift things very often
    3. Usually lift or carry light loads, or have to climb stairs or hills often
    4. Do heavy work or carry very heavy loads
  • Respondents aged 12 and over

PAC_END

Children's physical activity (CPA)

If AGE is greater than 11, go to CPA_END.

CPA_R11A
Physical activity is any activity that increases your heart rate and makes you get out of breath some of the time. It can be done in sports, school activities, playing with friends, or walking to school.

CPA_R11B
Some examples of physical activity are running, brisk walking, dancing,  swimming, rollerblading, skateboarding, biking, soccer, basketball and football.

For these next two questions, add up all the time [your child] spent in physical activity each day.

CPA_Q11
Over the past 7 days, on how many days was he physically active for a total of at least 60 minutes per day?

  • Interviewer: Read categories to respondent.
    1. None (zero days)
    2. 1 day
    3. 2 to 3 days
    4. 4 days or more
  • Respondents aged 11 and under

CPA_Q12
Over a typical or usual week, on how many days is he physically active for a total of at least 60 minutes per day?

  • Interviewer: Read categories to respondent.
    1. None (zero days)
    2. 1 day
    3. 2 to 3 days
    4. 4 days or more
  • If AGE is less than 6, go to CPA_Q15.
    Respondents aged 11 and under

CPA_Q13
About how many hours a week does he usually take part in physical activity (that makes him out of breath or warmer than usual) in his free time at school (for example, at lunch)?

  • Interviewer: Read categories to respondent.
    1. Never
    2. Less than 2 hours per week
    3. 2 to 3 hours per week
    4. 4 to 6 hours per week
    5. 7 or more hours per week
  • Respondents aged 6 to 11

CPA_Q14
About how many hours a week does he usually take part in physical activity (that makes him out of breath or warmer than usual) in his class time at school?

  • Interviewer: Read categories to respondent.
    1. Never
    2. Less than 2 hours per week
    3. 2 to 3 hours per week
    4. 4 to 6 hours per week
    5. 7or more hours per week
  • Respondents aged 6 to 11

CPA_Q15
About how many hours a week does he usually take part in physical activity (that makes him out of breath or warmer than usual):
outside of school while participating in lessons or league or team sports?

  1. Never
  2. Less than 2 hours per week
  3. 2 to 3 hours per week
  4. 4 to 6 hours per week
  5. 7 or more hours per week
    Respondents aged 11 and under

CPA_Q16
About how many hours a week does he usually take part in physical activity (that makes him out of breath or warmer than usual):
outside of school while participating in unorganized activities, either on his own or with friends?

  1. Never
  2. Less than 2 hours per week
  3. 2 to 3 hours per week
  4. 4 to 6 hours per week
  5. 7 or more hours per week
    Respondents aged 11 and under

CPA_Q17
On average, about how many hours a day does he watch TV or videos or play video games?

  1. Doesn’t watch TV or videos or play video games
  2. Less than 1 hour a day
  3. 1 to 2 hours a day
  4. 3 to 4 hours a day
  5. 5 to 6 hours a day
  6. 7 or more hours a day
    Respondents aged 11 and under

CPA_Q18
On average, about how many hours a day does he spend on a computer (working, playing games, e-mailing, chatting, surfing the Internet, etc.)?

  1. Doesn’t use a computer
  2. Less than 1 hour a day
  3. 1 to 2 hours a day
  4. 3 to 4 hours a day
  5. 5 to 6 hours a day
  6. 7 or more hours a day
    Respondents aged 11 and under

CPA_END

Sedentary activities (SAC)

If AGE is less than 12, go to SAC_END.

SAC_R11
Now, a few additional questions about activities you do in your leisure time, that is, activities not at work or at school.

SAC_Q11
In a typical week in the past 3 months, how much time did you usually spend on a computer, including using the Internet, playing computer games, e-mailing or chatting on-line?

  • Interviewer: Do not include time spent at work or at school. Enter time in hours to the nearest half hour.
    (insert respondent answer between 0 and 95.5)
  • Respondents aged 12 and over

SAC_Q12
In a typical week in the past 3 months, how much time did you usually spend:

  • … playing video games, such as XBOX, Nintendo and Playstation?
    Interviewer: Enter time in hours to the nearest half hour.
    (insert respondent answer between 0 and 95.5) 
    Respondents aged 12 and over

SAC_Q13
In a typical week in the past 3 months, how much time did you usually spend:

  • … watching television, DVDs or videos?
    Interviewer: Enter time in hours to the nearest half hour.
  • (insert respondent answer between 0 and 95.5)
  • Respondents aged 12 and over

SAC_Q14
In a typical week in the past 3 months, how much time did you usually spend:

  • … reading, not counting at work or at school?
    Interviewer: Include books, magazines, newspapers, and homework. Enter time in hours to the nearest half hour.
    (insert respondent answer between 0 and 95.5)
  • Respondents aged 12 and over

SAC_END

Sun exposure (SEB)

SEB_R11
The next few questions are about your exposure to the sun.

SEB_R12
For the next questions, think about a typical weekend or day off from work or school in the summer months.

SEB_Q12
About how much time each day do you spend in the sun between 11 am and 4 pm?

  1. None (Go to SEB_END)
  2. Less than 30 minutes (Go to SEB_END)
  3. 30 to 59 minutes
  4. 1 hour to less than 2 hours
  5. 2 hours to less than 3 hours
  6. 3 hours to less than 4 hours
  7. 4 hours to less than 5 hours
  8. 5 hours
    Don’t Know, Refused (Go to SEB_END)
    All respondents

SEB_Q13
In the summer months, on a typical weekend or day off, when you are in the sun for 30 minutes or more, how often do you use sunscreen?

  1. Always
  2. Often
  3. Sometimes
  4. Rarely
  5. Never
    Respondents who spent 30 minutes or more in the sun on a typical weekend or day off

SEB_END

Chronic conditions (CCC)

CCC_R11
Now I’d like to ask about certain chronic health conditions which you may have. We are interested in "long-term conditions" which are expected to last or have already lasted 6 months or more and that have been diagnosed by a health professional.

CCC_Q11
Do you have asthma?

  1. Yes
  2. No (Go to CCC_Q21)
    Don’t Know (Go to CCC_Q21)
    Refused (Go to CCC_END)
    All respondents

CCC_Q12
How old were you when this was first diagnosed?

  • Interviewer: Maximum is AGE.
  • (insert respondent answer between 0 and 79)
  • Respondents who have asthma

CCC_Q13
Have you had any asthma symptoms or asthma attacks in the past 12  months?

  1. Yes
  2. No
    Respondents who have asthma

CCC_Q21
If AGE is less than 6, go to CCC_Q41. 
If AGE is between 6 and 11, go to CCC_Q31.

Do you have fibromyalgia?

  1. Yes
  2. No
    Respondents aged 12 and over

CCC_Q22
Do you have arthritis or rheumatism, excluding fibromyalgia?

  1. Yes
  2. No (Go to CCC_Q24)
    Don’t Know, Refused (Go to CCC_Q24)
    Respondents aged 12 and over

CCC_Q23
What kind of arthritis do you have?

  1. Rheumatoid arthritis
  2. Osteoarthritis
  3. Rheumatism
  4. Other - Specify  (Go to CCC_S23)
    Go to CCC_Q24.
    Respondents aged 12 and over who have arthritis excluding fibromyalgia

CCC_S23

Interviewer: Specify.

  • (insert respondent answer to a maximum of 80 characters)
  • Note: Don’t Know and Refused are not allowed.
  • Respondents aged 12 and over who have arthritis excluding fibromyalgia

CCC_Q24
Do you have back problems, excluding fibromyalgia and arthritis?

  1. Yes
  2. No
    If AGE is between 12 and 39, go to CCC_Q31.
    Respondents aged 12 and over

CCC_Q25
Do you have osteoporosis?

  1. Yes
  2. No
    Respondents aged 40 and over

CCC_Q31
Remember, we’re interested in conditions diagnosed by a health professional.

Do you have high blood pressure?

  1. Yes
  2. No
    Respondents aged 6 and over

CCC_Q32
In the past month have you taken any medicine for high blood pressure?

  1. Yes
  2. No
    Respondents aged 6 and over

CCC_Q33
Have you ever had your blood cholesterol measured?

  1. Yes
  2. No (Go to CCC_Q41)
    Don’t Know, Refused (Go to CCC_Q41)
    Respondents aged 6 and over

CCC_Q34
Have you ever been told by a health professional that your blood cholesterol was high?

  1. Yes
  2. No
    Respondents aged 6 and over who have had their blood cholesterol measured

CCC_Q41
Remember, we’re interested in conditions diagnosed by a health professional.

Do you have chronic bronchitis?

  1. Yes
  2. No (Go to CCC_Q43)
    Don’t Know, Refused (Go to CCC_Q43)
    All respondents

CCC_Q42
How old were you when this was first diagnosed?
Interviewer: Maximum is AGE.

  • (insert respondent answer between 0 and 79)
  • Respondents who have chronic bronchitis

CCC_Q43
If AGE is less than 30, go to CCC_Q51.

Do you have emphysema?

  1. Yes
  2. No (Go to CCC_Q45)
    Don’t Know, Refused (Go to CCC_Q45)
    Respondents aged 30 and over

CCC_Q44
How old were you when this was first diagnosed?
Interviewer: Maximum is AGE.

  • (insert respondent answer between 0 and 79)
  • Respondents aged 30 and over who have emphysema

CCC_Q45
Do you have chronic obstructive pulmonary disease (COPD)?

  1. Yes
  2. No (Go to CCC_Q51)
    Don’t Know, Refused (Go to CCC_Q51)
    Respondents aged 30 and over

CCC_Q46
How old were you when this was first diagnosed?
Interviewer: Maximum is AGE.

  • (insert respondent answer between 0 and 79)
  • Respondents aged 30 and over who have chronic obstructive pulmonary disease

CCC_Q51
Remember, we’re interested in conditions diagnosed by a health professional.
Do you have diabetes?

  1. Yes
  2. No (Go to CCC_Q61)
    Don’t Know, Refused (Go to CCC_Q61)
    All respondents

CCC_Q52
Were you diagnosed with:

  • Interviewer: Read categories to respondent. Mark all that apply.
    1. … insulin dependent diabetes (Type 1)?
    2. … non-insulin dependent diabetes (Type 2)?
    3. … gestational diabetes?
  • If CCC_Q52 is equal to 3, go to CCC_Q61.
    Respondents who have diabetes

CCC_Q53
How old were you when this was first diagnosed?

  • Interviewer: Maximum is AGE.
  • (insert respondent answer between 0 and 79)
  • Respondents who have type 1 or type 2 diabetes

CCC_Q61
Do you have heart disease?

  1. Yes
  2. No (Go to CCC_Q63)
    Don’t Know, Refused (Go to CCC_Q63)
    All respondents

CCC_Q62
How old were you when this was first diagnosed?

  • Interviewer: Maximum is AGE.
  • (insert respondent answer between 0 and 79)
  • Respondents who have heart disease

CCC_Q63
Have you ever been told by a health professional that you have had a heart attack?

  1. Yes
  2. No
    All respondents

CCC_Q71
Remember, we’re interested in conditions diagnosed by a health professional.

Do you have cancer?

  1. Yes (Go to CCC_Q73)
  2. No
    Don’t Know, Refused (Go to CCC_Q81)
    All respondents

CCC_Q72
Have you ever been diagnosed with cancer?

  1. Yes
  2. No (Go to CCC_Q81)
    Don’t Know, Refused (Go to CCC_Q81)
    Respondents who do not currently have cancer

CCC_Q73
How old were you when this was first diagnosed?

  • Interviewer: Maximum is AGE.
  • (insert respondent answer between 0 and 79)
  • If SEX is male, go to CCC_Q75.
  • Respondents who have ever been diagnosed with cancer

CCC_Q74
What type of cancer do/did you have?

  • Interviewer: Mark all that apply.
    1. Breast
    2. Colorectal
    3. Skin - Melanoma
    4. Skin - Non-melanoma
    5. Ovarian
    6. Cervical
    7. Uterine
    8. Other - Specify  (Go to CCC_S74)
  • Go to CCC_Q81.
    Female respondents who have ever been diagnosed with cancer

CCC_S74

  • Interviewer: Specify.
  • (insert respondent answer to a maximum of 80 characters)
  • Note: Don’t Know and Refused are not allowed.
  • Go to CCC_Q81.
    Female respondents who have ever been diagnosed with cancer

CCC_Q75

What type of cancer do / did you have?

  • Interviewer: Mark all that apply.
    1. Prostate
    2. Colorectal
    3. Skin - Melanoma
    4. Skin - Non-melanoma
      Other - Specify  (Go to CCC_S75)
      Go to CCC_Q81
  • Male respondents who have ever been diagnosed with cancer

CCC_S75

  • Interviewer: Specify.
  • (insert respondent answer to a maximum of 80 characters)
  • Note: Don’t Know and Refused are not allowed.
    Male respondents who have ever been diagnosed with cancer

CCC_Q81
If AGE is less than 12, go to CCC_Q83.
Remember, we’re interested in conditions diagnosed by a health professional.

  • Do you suffer from the effects of a stroke?
    1. Yes
    2. No
      Respondents aged 12 and over

CCC_Q82
Do you have a thyroid condition?

  1. Yes
  2. No
    Respondents aged 12 and over

CCC_Q83
Do you have a mood disorder such as depression, bipolar disorder, mania or dysthymia?

  • Interviewer: Include manic depression.
    1. Yes
    2. No
  • All respondents

CCC_Q84
Do you have a learning disability?

  1. Yes
  2. No (Go to CCC_Q91)
    Don’t Know, Refused (Go to CCC_Q91)
    All respondents

CCC_Q85

What kind of learning disability do you have?

  • Interviewer: Mark all that apply.
    1. Attention Deficit Disorder, no hyperactivity (ADD)
    2. Attention Deficit Hyperactivity Disorder (ADHD)
    3. Dyslexia
    4. Other - Specify  (Go to CCC_S85)
      Go to CCC_Q91.
  • Respondents who have a learning disability

CCC_S85

  • Interviewer: Specify.
  • (insert respondent answer to a maximum of 80 characters)
  • Note: Don’t Know and Refused are not allowed.
  • Respondents who have a learning disability

CCC_Q91
AGE is less than 6, go to CCC_Q95.
Remember, we’re interested in conditions diagnosed by a health professional.
Do you have an eating disorder such as anorexia or bulimia?

  1. Yes
  2. No
    Respondents aged 6 and over

CCC_Q92
If AGE is less than 12, go to CCC_Q95.
Do you suffer from kidney dysfunction or disease?

  1. Yes
  2. No
    Respondents aged 12 and over

CCC_Q93
Do you have liver disease or gallbladder problems?

  1. Yes
  2. No (Go to CCC_Q95)
    Don’t Know, Refused (Go to CCC_Q95)
    Respondents aged 12 and over

CCC_Q94
What kind of liver disease or gallbladder problem do you have?

  • Interviewer: Mark all that apply. If respondent says gall bladder was removed and no other response to this question is provided, return to CCC_Q93 and enter "No".
    1. Hepatitis A (Go to CCC_Q101)
    2. Hepatitis B (Go to CCC_Q101)
    3. Hepatitis C (Go to CCC_Q101)
    4. Jaundice
    5. Cirrhosis
    6. Gall Stones
    7. Other - Specify (Go to CCC_S94)
  • Go to CCC_Q95.
  • Respondents aged 12 and over who have liver disease or gallbladder problems

CCC_S94

  • Interviewer: Specify.
  • (insert respondent answer to a maximum of 80 characters)
  • Note: Don’t Know and Refused are not allowed.
  • Respondents aged 12 and over who have liver disease or gallbladder problems

CCC_Q95
Do you have hepatitis?

  1. Yes
  2. No (Go to CCC_Q101)
    Don’t Know, Refused (Go to CCC_Q101)
    All respondents

CCC_Q96
What type of hepatitis do you have?

  • Interviewer: Read categories to respondent. Mark all that apply.
    1. Hepatitis A
    2. Hepatitis B
    3. Hepatitis C
  • Respondents who have hepatitis

CCC_Q101
Do you have any other long-term physical or mental health condition that has been diagnosed by a health professional?

  1. Yes
  2. No (Go to CCC_END)
    All respondents

CCC_S101

  • Interviewer: Specify.
  • (insert respondent answer to a maximum of 80 characters)
  • Note: Don’t Know and Refused are not allowed.
  • Respondents who have any other long-term physical or mental health condition

CCC_END

Phlegm (PLM)

PLM_R11
We asked you earlier about "long-term conditions" that have been diagnosed by a health professional. Now, a few questions about conditions that do not need to have been diagnosed by a health professional and that have lasted 3 months or more.

PLM_Q11
During the past year, that is, from [date one year ago] to yesterday, have you had a cough where you brought up phlegm that lasted 3 months or more?

  1. Yes
  2. No (Go to PLM_END)
    Don’t Know, Refused (Go to PLM_END)
    All respondents

PLM_Q12
During the previous year, that is, from [date two years ago] to [date one year ago], did you have a cough where you brought up phlegm that lasted 3 months or more?

  1. Yes
  2. No
    Respondents who, in the past year, had a cough that lasted 3 months or more where it brought up phlegm

PLM_END

Family medical history (FMH)

If there is only one person selected for the household then go to FMH_R11. If there are two people selected for the household and age of current respondent is less than 12 or greater than 19 go to FMH_R11. If there are two people selected for the household and age of current respondent is 12 to 19 and the two selected respondents are not birth siblings go to FMH_R11. Otherwise go to FMH_END.

FMH_R11
The next set of questions is about the medical history of your immediate family members. (It is important that we get this information from each individual that we interview, even those in the same family).

By immediate family, we mean only your birth parents, birth siblings and birth children - alive or deceased. We are only interested in conditions diagnosed by a health professional.

FMH_Q11
Has anyone in your immediate family ever been diagnosed with heart disease (including heart attack or angina)?

  1. Yes
  2. No (Go to FMH_Q13)
    Don’t Know, Refused (Go to FMH_Q13)
    All respondents, excluding where two household members are selected and the respondent is aged 12 to 19 and the two selected respondents are birth siblings

FMH_Q12
What is the youngest age at which a member of your immediate family was first diagnosed with heart disease?

  • Interviewer: If diagnosed at death, then use age at death.
  • (insert respondent answer between 0 and 130)
  • Respondents who reported that a member of their immediate family has ever been diagnosed with heart disease

FMH_Q13
Has anyone in your immediate family ever had a stroke?

  1. Yes
  2. No (Go to FMH_Q15)
    Don’t Know, Refused (Go to FMH_Q15)
    All respondents, excluding where two household members are selected and the respondent is aged 12 to 19 and the two selected respondents are birth siblings

FMH_Q14
What is the youngest age at which a member of your immediate family had a stroke?

  • Interviewer: If diagnosed at death, then use age at death.
  • (insert respondent answer between 0 and 130)
  • Respondents who reported that a member of their immediate family has ever had a stroke

FMH_Q15
Has anyone in your immediate family ever had high blood pressure, excluding during pregnancy?

  1. Yes
  2. No (Go to FMH_Q17)
    Don’t Know, Refused (Go to FMH_Q17)
    All respondents, excluding where two household members are selected and the respondent is aged 12 to 19 and the two selected respondents are birth siblings

FMH_Q16
What is the youngest age at which a member of your immediate family was first diagnosed with high blood pressure?

  • Interviewer: If diagnosed at death, then use age at death.
  • (insert respondent answer between 0 and 130)
  • Respondents who reported that a member of their immediate family has ever had high blood pressure (excluding during pregnancy)

FMH_Q17
Has anyone in your immediate family ever had arthritis?

  1. Yes
  2. No (Go to FMH_Q19)
    Don’t Know, Refused (Go to FMH_Q19)
    All respondents, excluding where two household members are selected and the respondent is aged 12 to 19 and the two selected respondents are birth siblings

FMH_Q18
What is the youngest age at which a member of your immediate family was first diagnosed with arthritis?

  • Interviewer: If diagnosed at death, then use age at death.
  • (insert respondent answer between 0 and 130) 
  • Respondents who reported that a member of their immediate family has ever had arthritis

FMH_Q19
Has anyone in your immediate family ever had diabetes, excluding during pregnancy?

  1. Yes
  2. No (Go to FMH_Q23)
    Don’t Know, Refused (Go to FMH_Q23)
    All respondents, excluding where two household members are selected and the respondent is aged 12 to 19 and the two selected respondents are birth siblings

FMH_Q21
Was this:

  • Interviewer: Read categories to respondent.
    1. … insulin dependent diabetes (Type 1)?
    2. … non-insulin dependent diabetes (Type 2)?
    3. … both?
  • Respondents who reported that a member of their immediate family has ever had diabetes (excluding during pregnancy)

FMH_Q22
What is the youngest age at which a member of your immediate family was first diagnosed with diabetes?

  • Interviewer: If diagnosed at death, then use age at death.
  • (insert respondent answer between 0 and 130) 
  • Respondents who reported that a member of their immediate family has ever had diabetes (excluding during pregnancy)

FMH_Q23
Has anyone in your immediate family ever had asthma?

  1. Yes
  2. No (Go to FMH_END)
    Don’t Know, Refused (Go to FMH_END)
    All respondents, excluding where two household members are selected and the respondent is aged 12 to 19 and the two selected respondents are birth siblings

FMH_Q24
Was it one of your parents that was diagnosed with asthma?

  1. Yes
  2. No
    Respondents who reported that a member of their immediate family has ever had asthma

FMH_END

Hepatitis (HEP)

HEP_R11
The next questions are about hepatitis.

HEP_Q12
Hepatitis B vaccinations usually come in a 2 or 3 dose series. Have you received a complete series of hepatitis B vaccines?

  1. Yes
  2. No
    If AGE is less than or equal to (Reference Year – 1990) go to HEP_END.
    All respondents

HEP_Q13B
Did you receive a blood transfusion in Canada before 1990?

  1. Yes
  2. No
    Respondents aged 20 and over at the start of cycle 2 collection

HEP_END

Human Papillomavirus Vaccine (HPV)

SEX is male or AGE is less than 9 or greater than 39, go to HPV_END.

HPV_R11
The next few questions are about the human papillomavirus or HPV vaccine.

If AGE is greater than 13, go to HPV_Q12.

HPV_R12
An HPV vaccine is offered to girls in many schools across Canada, as early as age 9.

HPV_Q12
Have you ever received the HPV vaccine?

  1. Yes
  2. No (Go to HPV_END)
    Don’t Know, Refused (Go to HPV_END)
    Female respondents aged 9 to 39

HPV_Q13
HPV vaccinations usually come in a 3 dose series. How many doses have you received?

  1. 1 dose
  2. 2 doses
  3. 3 doses
    Female respondents aged 9 to 39 who have received the HPV vaccine

HPV_END

Medication use (MED)

MED_R100
Now I’d like to ask a few questions about your use of medications, including prescriptions, over-the-counter medications and herbal products and remedies. We will be collecting the names, drug identification numbers (DINs) and dosages of all the different kinds of medications you are currently taking. It would help us record this information more quickly if you would go and get all the bottles and containers for these products now.

MED_Q100A
In the past month, that is, from [date one month ago] to yesterday, did you take any prescription medications?  Prescribed medications could include such things as insulin, nicotine patches and birth control (pills, patches or injections).

  1. Yes
  2. No (Go to MED_Q200A)
    Don’t Know (Go to MED_Q200A)
    Refused (Go to MED_END)
    All respondents

MED_Q100B
How many different prescribed medications did you take?

  • (insert respondent answer between 1 and 95)
    Don’t Know, Refused  (Go to MED_Q200A)
  • For the first 15 prescription medications identified in MED_Q100B, ask   MED_B101A through MED_B101F.
  • Respondents who took prescription medications during the past month

MED_B101A
Is a Drug Identification Number (DIN) available for the medication?

  • Interviewer: If necessary, help the respondent to find the DIN on the bottle, tube or box.
    1. Yes
    2. No (Go to MED_B101D)
  • Note: Don’t Know and Refused are not allowed.
  • Respondents who took prescription medications during the past month

MED_B101B
What is the DIN of the medication?

  • Interviewer: Record DIN from the bottle, tube or box.
  • (insert Drug Identification Number between 00000001 and 99999995)
  • Note: Don’t Know and Refused are not allowed.
  • Respondents who took prescription medication during the past month
  • Use trigram search.

If DIN found in DIN_Database, set medication name from DIN_Database.
Otherwise go to MED_B101D.

MED_B101C

  • Interviewer: The name associated with DIN [number] is [name]. Please confirm.
    1. Yes (Go to MED_B101F)
    2. No
  • Note: Don’t Know and Refused are not allowed.
    Respondents who took prescription medications during the past month

MED_B101D
What is the exact name and dosage of the medication?

  • Interviewer: Record the exact name and dosage of the medication from the bottle, tube or box.
  • (insert medication information to a maximum of 80 characters)
  • Respondents who took prescription medications during the past month
  • Use trigram search.
  • If an entry on the source file is found, save the DIN in MED_B101B.
  • MED_B101D is equal to “Don’t Know” or “Refused”, go to next medication.
  • If MED_B101D is equal to “Other – Specify”, go to MED_B101E. Otherwise, go to MED_B101F.

MED_B101E
Interviewer: Record the exact name and dosage of the medication from the bottle, tube or box.

  • (insert medication information to a maximum of 80 characters)
  • Note: Don’t Know and Refused are not allowed.
  • Respondents who took prescription medications during the past month

MED_B101F
When was the last time that you took that medication?

  • Interviewer: Read categories to respondent.
    1. Today
    2. Yesterday
    3. Within the last week
    4. Within the last month
    5. More than one month ago
  • Respondents who took prescription medications during the past month

MED_Q200A
In the past month did you take any over-the-counter medications?  Over‑the-counter medications could include such things as pain killers, antacids, allergy pills and hydrocortisone creams.

  • Interviewer: Do not include vitamins and minerals here.
    1. Yes
    2. No
  • (Go to MED_Q300A)
    Don’t Know, Refused  (Go to MED_Q300A)
    All respondents

MED_Q200B
How many different over-the-counter medications did you take?

  • (insert respondent answer between 1 and 95)
    Don’t Know, Refused  (Go to MED_Q300A)
  • For the first 15 over-the-counter medications identified in MED_Q200B, ask  MED_B201A through MED_B201F.
  • Respondents who took over-the-counter medications during the past month

MED_B201A
Is a Drug Identification Number (DIN) available for the medication?

  • Interviewer: If necessary, help the respondent to find the DIN on the bottle, tube or box.
    1. Yes
    2. No (Go to MED_B201D)
  • Note: Don’t Know and Refused are not allowed.
  • Respondents who took over-the-counter medications during the past month

MED_B201B
What is the DIN of the medication?

  • Interviewer: Record DIN from the bottle, tube or box.
  • (insert Drug Identification Number between 00000001 and 99999995)
  • Note: Don’t Know and Refused are not allowed.
  • Use trigram search.
  • If DIN found in DIN_Database, set medication name from DIN_Database. Otherwise go to MED_B201D.
  • Respondents who took over-the-counter medications during the past month

MED_B201C
Interviewer: The name associated with DIN [number] is [name]. Please confirm.

  1. Yes (Go to MED_B201F)
  2. No

Note: Don’t Know and Refused are not allowed.
Respondents who took over-the-counter medications during the past month

MED_B201D
What is the exact name and dosage of the medication?

  • Interviewer: Record the exact name and dosage of the medication from the bottle, tube or box.
  • (insert medication information to a maximum of 80 characters)
  • Use trigram search.
  • If an entry on the source file is found, save the DIN in MED_B201B.
  • If MED_B201D is equal to “Don’t Know” or “Refused”, go to next medication.
  • If MED_B201D is equal to “Other – specify”, go to MED_B201E. Otherwise, go to
    MED_B201F.
    Respondents who took over-the-counter medications during the past month

MED_B201E

  • Interviewer: Record the exact name and dosage of the medication from the bottle, tube or box.
  • (insert medication information to a maximum of 80 characters)
  • Note: Don’t Know and Refused are not allowed.
  • Respondents who took over-the-counter medications during the past month

MED_B201F
When was the last time that you took that medication?

  • Interviewer: Read categories to respondent.
    1. Today
    2. Yesterday
    3. Within the last week
    4. Within the last month
    5. More than one month ago
  • Respondents who took over-the-counter medications during the past month

MED_Q300A
There are also many health products and herbal remedies such as vitamins, minerals, fish oils and other oils, and botanical or homeopathic preparations which people use to prevent illness or to improve or maintain their health.
In the past month did you take any health products or herbal remedies?

  1. Yes
  2. No (Go to MED_END)
    Don’t Know, Refused (Go to MED_END)
    All respondents

MED_Q300B
How many different health products or herbal remedies did you take?

  • (insert respondent answer between 1 and 95)
    Don’t Know, Refused  (Go to MED_END)
  • For the first 15 health products identified in MED_Q300B, ask MED_B301A  through MED_B301F.
  • Respondents who took health products or herbal remedies during the past month

MED_B301A
Is a Drug Identification Number (DIN) available for the health product or herbal remedy?

  • Interviewer: If necessary, help the respondent to find the DIN on the bottle, tube or box.
    1. Yes
    2. No (Go to MED_B301D)
  • Note: Don’t Know and Refused are not allowed.
  • Respondents who took health products or herbal remedies during the past month

MED_B301B
What is the DIN of the health product or herbal remedy?

  • Interviewer: Record DIN from the bottle, tube or box.
  • (insert Drug Identification Number between 00000001 and 99999995)
  • Note: Don’t Know and Refused are not allowed.
  • Use trigram search.
  • If DIN found in DIN_Database, set medication name from DIN_Database. Otherwise go to MED_B301D.
  • Respondents who took health products or herbal remedies during the past month

MED_B301C

  • Interviewer: The name associated with DIN [number] is [name]. Please confirm.
    1. Yes (Go to MED_B301F)
    2. No
  • Note: Don’t Know and Refused are not allowed.
    Respondents who took health products or herbal remedies during the past month

MED_B301D
What is the exact name and dosage of the health product or herbal remedy?

  • Interviewer: Record the exact name and dosage of the health product or herbal remedy from the bottle, tube or box.
  • (insert health product information to a maximum of 80 characters)
  • Use trigram search.
  • If an entry on the source file is found, save the DIN in MED_B301B.
  • If MED_B301D is equal to “Don’t Know” or “Refused”, go to next medication.
  • If MED_B301D is equal to “Other – specify”, go to MED_B301E. Otherwise, go to MED_B301F.
  • Respondents who took health products or herbal remedies during the past month

MED_B301E

  • Interviewer: Record the exact name and dosage of the health product or herbal remedy from the bottle, tube or box.
  • (insert health product information to a maximum of 80 characters)
  • Note: Don’t Know and Refused are not allowed.
  • Respondents who took health products or herbal remedies during the past month

MED_B301F
When was the last time that you took that health product or herbal remedy?

  • Interviewer: Read categories to respondent.
    1. Today
    2. Yesterday
    3. Within the last week
    4. Within the last month
    5. More than one month ago
  • Respondents who took health products or herbal remedies during the past month

MED_END

Health utility index (HUI)

If AGE is less than 6, go to HUI_END.

HUI_R01
The next set of questions asks about your day-to-day health. The questions are not about illnesses like colds that affect people for short periods of time. They are concerned with a person’s usual abilities.

You may feel that some of these questions do not apply to you, but it is important that we ask the same questions of everyone.

HUI_Q01
Are you usually able to see (clearly, and without distortion, the words in a book/well enough to read ordinary newsprint) without glasses or contact lenses?

  1. Yes (Go to HUI_Q04)
  2. No
    Don’t Know, Refused  (Go to HUI_END)
    Respondents aged 6 and over

HUI_Q02
Are you usually able to see (clearly, and without distortion, the words in a book/well enough to read ordinary newsprint) with glasses or contact lenses?

  1. Yes (Go to HUI_Q04)
  2. No
    Respondents aged 6 and over who are not able to read without glasses or contact lenses

HUI_Q03
Are you able to see at all?

  1. Yes
  2. No (Go to HUI_Q06)
    Don’t Know, Refused  (Go to HUI_Q06)
    Respondents aged 6 and over who are not able to read with glasses or contact lenses

HUI_Q04
Are you able to see well enough to recognize a friend on the other side of the street without glasses or contact lenses?

  1. Yes (Go to HUI_Q06)
  2. No
    Don’t Know, Refused   (Go to HUI_Q06)
    Respondents aged 6 and over

HUI_Q05
Are you usually able to see well enough to recognize a friend on the other side of the street with glasses or contact lenses?

  1. Yes
  2. No
    Respondents aged 6 and over who are not able to recognize a friend on the other side of the street without glasses or contact lenses

HUI_Q06
Are you usually able to hear what is said in a group conversation with at least 3 other people without a hearing aid?

  1. Yes (Go to HUI_Q10)
  2. No
    Don’t Know, Refused  (Go to HUI_Q10)
    Respondents aged 6 and over

HUI_Q07
Are you usually able to hear what is said in a group conversation with at least 3 other people with a hearing aid?

  1. Yes (Go to HUI_Q08)
  2. No
    Respondents aged 6 and over who are not able to hear what is said in a group conversation without a hearing aid

HUI_Q07A
Are you able to hear at all?

  1. Yes
  2. No (Go to HUI_Q10)
    Don’t Know, Refused  (Go to HUI_Q10)
    Respondents aged 6 and over who are not able to hear what is said in a group   conversation with a hearing aid

HUI_Q08
Are you usually able to hear what is said in a conversation with one other person in a quiet room without a hearing aid?

  1. Yes (Go to HUI_Q10)
  2. No
    Refused (Go to HUI_Q10)
    Respondents aged 6 and over with limited hearing

HUI_Q09
Are you usually able to hear what is said in a conversation with one other person in a quiet room with a hearing aid?

  1. Yes
  2. No
    Respondents aged 6 and over with limited hearing who are not able to hear what is said in a conversation in a quiet room without a hearing aid

HUI_Q10
Are you usually able to be understood completely when speaking with strangers in your own language?

  1. Yes (Go to HUI_Q14)
  2. No
    Refused (Go to HUI_Q14)
    Respondents aged 6 and over

HUI_Q11
Are you able to be understood partially when speaking with strangers?

  1. Yes
  2. No
    Respondents aged 6 and over who are not able to be understood completely when speaking with strangers

HUI_Q12
Are you able to be understood completely when speaking with those who know you well?

  1. Yes (Go to HUI_Q14)
  2. No
    Refused (Go to HUI_Q14)
    Respondents aged 6 and over who are not able to be understood completely when speaking with strangers

HUI_Q13
Are you able to be understood partially when speaking with those who know you well?

  1. Yes
    No
    Respondents aged 6 and over who are not able to be understood completely when speaking with those who know them well

HUI_Q14
Are you usually able to walk around the neighbourhood without difficulty and without mechanical support such as braces, a cane or crutches?

  1. Yes (Go to HUI_Q21)
  2. No
    Don’t Know, Refused  (Go to HUI_Q21)
    Respondents aged 6 and over

HUI_Q15
Are you able to walk at all?

  1. Yes
  2. No (Go to HUI_Q18)
    Don’t Know, Refused  (Go to HUI_Q18)
    Respondents aged 6 and over who are not able to walk without difficulty or mechanical support

HUI_Q16
Do you require mechanical support such as braces, a cane or crutches to be able to walk around the neighbourhood?

  1. Yes
  2. No
    Respondents aged 6 and over who walk with difficulty

HUI_Q17
Do you require the help of another person to be able to walk?

  1. Yes
  2. No
    Respondents aged 6 and over who walk with difficulty

HUI_Q18
Do you require a wheelchair to get around?

  1. Yes
  2. No (Go to HUI_Q21)
    Don’t Know, Refused  (Go to HUI_Q21)
    Respondents aged 6 and over who walk with difficulty

HUI_Q19
How often do you use a wheelchair?

  • Interviewer: Read categories to respondent.
    1. Always
    2. Often
    3. Sometimes
    4. Never
  • Respondents aged 6 and over who require a wheelchair to get around

HUI_Q20
Do you need the help of another person to get around in the wheelchair?

  1. Yes
  2. No
    Respondents aged 6 and over who require a wheelchair to get around

HUI_Q21
Are you usually able to grasp and handle small objects such as a pencil or scissors?

  1. Yes (Go to HUI_Q25)
  2. No
    Don’t Know, Refused  (Go to HUI_Q25)
    Respondents aged 6 and over

HUI_Q22
Do you require the help of another person because of limitations in the use of hands or fingers?

  1. Yes
  2. No (Go to HUI_Q24)
    Don’t Know, Refused  (Go to HUI_Q24)
    Respondents aged 6 and over who are not able to grasp and handle small objects

HUI_Q23
Do you require the help of another person with:

  • Interviewer: Read categories to respondent.
    1. … some tasks?
    2. … most tasks?
    3. … almost all tasks?
    4. … all tasks?
  • Respondents aged 6 and over who require the help of another person because of limitations in the use of hands or fingers

HUI_Q24
Do you require special equipment, for example, devices to assist in dressing, because of limitations in the use of hands or fingers?

  1. Yes
  2. No
    Respondents aged 6 and over who are not able to grasp and handle small objects

HUI_Q25
Would you describe yourself as being usually:

  • Interviewer: Read categories to respondent.
    1. … happy and interested in life?
    2. … somewhat happy?
    3. … somewhat unhappy?
    4. … unhappy with little interest in life?
    5. … so unhappy that life is not worthwhile?
  • Respondents aged 6 and over

HUI_Q26
How would you describe your usual ability to remember things?

  • Interviewer: Read categories to respondent.
    1. Able to remember most things
    2. Somewhat forgetful
    3. Very forgetful
    4. Unable to remember anything at all
  • Respondents aged 6 and over   

HUI_Q27
How would you describe your usual ability to think and solve day-to-day problems?

  • Interviewer: Read categories to respondent.
    1. Able to think clearly and solve problems
    2. Having a little difficulty
    3. Having some difficulty
    4. Having a great deal of difficulty
    5. Unable to think or solve problems
  • Respondents aged 6 and over  

HUI_Q28
Are you usually free of pain or discomfort?

  1. Yes (Go to HUI_END)
  2. No
    Don’t Know, Refused  (Go to HUI_END)
    Respondents aged 6 and over

HUI_Q29
How would you describe the usual intensity of your pain or discomfort?

  • Interviewer: Read categories to respondent.
    1. Mild
    2. Moderate
    3. Severe
  • Respondents aged 6 and over who are not usually free of pain or discomfort

HUI_Q30
How many activities does your pain or discomfort prevent?

  • Interviewer: Read categories to respondent.
    1. None
    2. A few
    3. Some
    4. Most
  • Respondents aged 6 and over who are not usually free of pain or discomfort 

HUI_END

Request for parent to leave (RPL)

If AGE is less than 12 or greater than 19, go to RPL_END.

RPL_N11

  • Interviewer: Is the parent or guardian in the room with the youth?
    1. Yes
    2. No (Go to RPL_END)
  • Note: Don’t Know and Refused are not allowed.
    Respondents aged 12 to 19 

RPL_R12
The next set of questions deal with some sensitive topics such as smoking, drug use and sexual behaviour. To obtain honest and accurate answers, it is best when these questions are answered in private.

RPL_Q13
Interviewer: Read to parent or guardian.
Would you please leave the room for a few minutes?  We will let you know when we have finished these questions and you will be welcome to return.

  • Interviewer: Is the selected respondent now alone?
    1. Yes
    2. No
    Note: Don’t Know and Refused are not allowed.
    Parent or guardian of respondents aged 12 to 19  

RPL_END

Smoking (SMK)

If AGE is less than 12, go to SMK_END.

SMK_R11
Now, I am going to ask you about cigarette smoking. By cigarettes, we mean both ready-made cigarettes and ones you roll yourself, excluding cigars, cigarillos, marijuana or pipes.

SMK_Q11
In your lifetime, have you smoked a total of 100 or more cigarettes (about 4 packs)?

  1. Yes
  2. No
    Respondents aged 12 and over

SMK_Q12
At the present time, do you smoke cigarettes daily, occasionally or not at all?

  1. Daily
  2. Occasionally
  3. Not at all
    Respondents aged 12 and over
    If SMK_Q11 is equal to 2 (No) and SMK_Q12 is equal to 3 (Not at all), go to SMK_Q60.
    If SMK_Q11 is equal to “Don’t Know” or “Refused” and SMK_Q12 is equal to “Don’t Know” or “Refused”, go to SMK_Q60

SMK_R21
The next questions are about your smoking history. To begin, a question
about when you started smoking. You may find it helpful to think back to  what you were doing or who you were with when you started smoking.

SMK_Q21
At what age did you smoke your first whole cigarette?

  • Interviewer: Minimum is 5; maximum is AGE.
  • (insert respondent answer between 5 and 79)
  • Respondents aged 12 and over who have smoked 100 or more cigarettes in their lifetime or are currently smoking

SMK_R22
Now I’d like to know about changes in your smoking pattern from the time you smoked your first whole cigarette until today.

SMK_Q22
How old were you when you started smoking at least 1 cigarette a month?

  • Interviewer: Minimum is age smoked first whole cigarette [SMK_Q21]; maximum is AGE. If the respondent never smoked at least one cigarette a month, enter "0".
  • (insert respondent answer between 0 and 79)
  • Respondents aged 12 and over who have smoked 100 or more cigarettes in their lifetime or are currently smoking
  • If SMK_Q22 is equal to 0, “Don’t Know” or “Refused”, go to SMK_Q60.

SMK_Q23
When you started smoking, how many days in a typical month did you smoke at least one cigarette?

  • Interviewer: If the respondent smoked every day or daily, enter "31".
    If the respondent smoked 30 days in a month, ask if this means every day. If so, enter "31". If not, enter "30".
  • (insert respondent answer between 1 and 31) 
  • Respondents aged 12 and over who have smoked 100 or more cigarettes in their lifetime or are currently smoking

SMK_Q24
(When you started smoking,) how many cigarettes did you usually smoke each day?

  • (insert respondent answer between 1 and 95)
  • Respondents aged 12 and over who have smoked 100 or more cigarettes in their lifetime or are currently smoking
  • If SMK_Q12 is equal to 1 (Daily) or 2 (Occasionally), go to SMK_R25.
    Otherwise, go to SMK_Q31.

SMK_R25
Next, a question about cigarette brand names. By brand name I mean the name on the package of cigarettes, including size and strength, such as King Size, Regular, Mild or Extra Mild.

SMK_Q25
What brand of cigarettes do you currently smoke?

  • Interviewer: If necessary, probe for cigarette strength and size.
    (insert respondent answer to a maximum of 80 characters)
  • Note: Use trigram search
    Respondents aged 12 and over who are currently smoking daily or occasionally
    If SMK_Q25 is equal to “Other”, go to SMK_S25.
    Otherwise, go to SMK_Q31.

SMK_S25

  • Interviewer: Specify.
  • (insert respondent answer to a maximum of 80 characters)
  • Note: Don’t Know and Refused are not allowed.
  • Respondents aged 12 and over who are currently smoking daily or occasionally

SMK_Q31
If SMK_Q12 does not equal 1 (Daily), go to SMK_Q41.

  • How many cigarettes do you smoke each day now?
  • (insert respondent answer between 1 and 95)
  • Respondents aged 12 and over who currently smoke daily
    If SMK_Q31 does not equal "EMPTY", go to SMK_Q51.  If SMK_Q12 is equal to 2 (occasionally), go to SMK_Q41.  Otherwise, go to SMK_Q51.

SMK_Q41
On the days that you smoke, how many cigarettes do you usually smoke?

  • (insert respondent answer between 1 and 95)
  • Respondents aged 12 and over who currently smoke daily or occasionally

SMK_Q42
In the past month, on how many days have you smoked 1 or more
cigarettes?

  • (insert respondent answer between 0 and 31)
  • Respondents aged 12 and over who currently smoke daily or occasionally

SMK_Q51
If SMK_Q12 is equal to 1 (daily) and SMK_Q23 is equal to 31 (number of days in a month), go to SMK_Q54.  Otherwise, if   SMK_Q12 is equal to 1 (daily) and SMK_Q23 is less than 31 (number of days in a month), go to SMK_Q52.

Have you ever smoked cigarettes daily?

  1. Yes
  2. No (Go to SMK_ Q60)
    Don’t Know, Refused (Go to SMK_ Q60)
    Respondents aged 12 and over who have smoked a total of 100 or more cigarettes during their lifetime, or who are currently smoking occasionally

SMK_Q52
At what age did you begin to smoke (cigarettes) daily?

  • Interviewer: Minimum is SMK_Q22; maximum is AGE.
  • (insert respondent answer between 5 and 79) 
  • Respondents aged 12 and over who have smoked a total of 100 or more cigarettes during their lifetime or who are currently smoking occasionally

SMK_Q53
How many cigarettes did you usually smoke each day?

  • (insert respondent answer between 1 and 95) 
  • Respondents aged 12 and over who have smoked a total of 100 or more cigarettes during their lifetime or who are currently smoking occasionally

SMK_Q54
If SMK_Q12 is equal to 1 (daily), go to SMK_Q60.

  • At what age did you stop smoking cigarettes completely / daily?
  • (insert respondent answer between 5 and 79) 
  • Respondents aged 12 and over who have smoked a total of 100 or more cigarettes during their lifetime or who are currently smoking occasionally

SMK_Q60
In the past month, have you smoked cigars or a pipe or used snuff or chewing tobacco?

  1. Yes
  2. No
    Respondents aged 12 and over

SMK_END

Alcohol use (ALC)

If AGE is less than 12, go to ALC_END.

ALC_R11
Now, some questions about your alcohol consumption.
When we use the word  "drink" it means:

  1. one bottle or can of beer or a glass of draft
  2. one glass of wine or a wine cooler
  3. one drink or cocktail with 1 and a 1/2 ounces of liquor.

ALC_Q11
During the past 12 months, that is, from [date one year ago] to yesterday, have you had a drink of beer, wine, liquor or any other alcoholic beverage?

  1. Yes
  2. No (Go to ALC_Q17)
    Don’t Know, Refused (Go to ALC_END)
    Respondents aged 12 and over

ALC_Q12
During the past 12 months, how often did you drink alcoholic beverages?

  1. Less than once a month
  2. Once a month
  3. 2 to 3 times a month
  4. Once a week
  5. 2 to 3 times a week
  6. 4 to 6 times a week
  7. Every day
    Respondents aged 12 and over who have had a drink of beer, wine, liquor or any other alcoholic beverage during the past 12 months

ALC_Q13
How often in the past 12 months have you had 5 or more drinks on one occasion?

  1. Never
  2. Less than once a month
  3. Once a month
  4. 2 to 3 times a month
  5. Once a week
  6. More than once a week
    Respondents aged 12 and over who have had a drink of beer, wine, liquor or any other alcoholic beverage during the past 12 months

ALC_Q14
Thinking back over the past week, that is, from [date one week ago] to yesterday,  did you have a drink of beer, wine, liquor or any other alcoholic beverage?

  1. Yes
  2. No (Go to ALC_Q19)
    Don’t Know, Refused (Go to ALC_Q19)
    Respondents aged 12 and over who have had a drink of beer, wine, liquor or any other alcoholic beverage during the past 12 months

ALC_Q15
Starting with yesterday, how many drinks did you have?

  1. Sunday? (insert respondent answer between 0 and 95)
  2. Monday? (insert respondent answer between 0 and 95)
  3. Tuesday? (insert respondent answer between 0 and 95)
  4. Wednesday? (insert respondent answer between 0 and 95)
  5. Thursday? (insert respondent answer between 0 and 95)
  6. Friday? (insert respondent answer between 0 and 95)
  7. Saturday? (insert respondent answer between 0 and 95)
    Note: Ask ALC_Q15 seven times, once for each day of the week, working backwards from yesterday (for example Monday, Sunday, etc.).
    Respondents aged 12 and over who have had a drink of beer, wine, liquor or any other alcoholic beverage during the past week
    If Refused on first day, go to ALC_Q19.

ALC_Q16
Is the amount you drank over the last week more, about the same, or less compared to most weeks?

  1. More
  2. About the same
  3. Less
    Go to ALC_Q19
    Respondents aged 12 and over who have had a drink of beer, wine, liquor or any other alcoholic beverage during the past week

ALC_Q17
Have you ever had a drink?

  1. Yes
  2. No (Go to ALC_END)
    Don’t Know, Refused (Go to ALC_END)
    Respondents aged 12 and over who have not had a drink of beer, wine, liquor or any other alcoholic beverage during the past 12 months

ALC_Q18
Did you ever regularly drink more than 12 drinks a week?

  1. Yes
  2. No
    Respondents aged 12 and over who have ever had a drink, but who have not had a drink of beer, wine, liquor or any other alcoholic beverage during the past 12 months

ALC_Q19
Not counting small sips, how old were you when you started drinking alcoholic beverages?

  • Interviewer: Drinking does not include having a few sips of wine for religious purposes.
  • (insert respondent answer between 5 and 79)
  • Respondents aged 12 and over who have ever had a drink of beer, wine, liquor or any other alcoholic beverage

ALC_END

Illicit drug use (IDU)

If proxy interview or AGE is less than 14, go to IDU_END.

IDU_R11
Now I am going to ask you some questions about your use of drugs and other substances for recreational purposes. I would like to remind you that everything you say will remain strictly confidential.

IDU_Q11
Have you ever used or tried marijuana, cannabis or hashish?

  1. Yes
  2. No
    Refused  (Go to IDU_END)
    Non-proxy respondents aged 14 and over

IDU_Q12
Have you ever used prescription drugs for recreational purposes?

  1. Yes
  2. No
    Non-proxy respondents aged 14 and over

IDU_Q13
Have you ever used or tried street drugs such as cocaine, speed, solvents or steroids?

  1. Yes
  2. No (Go to IDU_END)
    Don’t Know, Refused (Go to IDU_END)
    Non-proxy respondents aged 14 and over

IDU_Q14
Have you ever injected drugs?

  1. Yes
  2. No (Go to IDU_END)
    Don’t Know, Refused (Go to IDU_END)
    Non-proxy respondents aged 14 and over who have ever used or tried street drugs

IDU_Q15
Have you ever lent injection equipment to another person?

  1. Yes
  2. No
    Refused (Go to IDU_END)
    Non-proxy respondents aged 14 and over who have ever used or tried street drugs, who have ever injected drugs

IDU_Q16
Have you ever borrowed injection equipment from another person (excluding needle exchange programs)?

  1. Yes
  2. No
    Non-proxy respondents aged 14 and over who have ever used or tried street drugs, who have ever injected drugs

IDU_END

Sexual behaviour (SXB)

If AGE is less than 14 or if proxy interview, go to SXB_END.

SXB_R11
I would like to ask you a few questions about sexual behaviour. We ask these questions because sexual behaviours can have very important and long-lasting effects on personal health. You can be assured that anything you say will remain confidential.

SXB_Q11
Have you ever had sexual intercourse?

  1. Yes
  2. No (Go to SXB_END)
    Don’t Know, Refused (Go to SXB_END)
    Non-proxy respondents aged 14 and over

SXB_Q12
In the past 12 months, have you had sexual intercourse?

  1. Yes
  2. No (Go to SXB_Q21)
    Don’t Know, Refused (Go to SXB_END)
    Non-proxy respondents aged 14 and over who have ever had sexual intercourse

SXB_Q13
With how many different partners?

  1. 1 partner
  2. 2 partners
  3. 3 partners
  4. 4 or more partners
    Non-proxy respondents aged 14 and over who have had sexual intercourse during the past 12 months

SXB_Q21
Have you ever been diagnosed with a sexually transmitted disease?

  1. Yes
  2. No (Go to SXB_Q23)
    Don’t Know, Refused (Go to SXB_Q23)
    Non-proxy respondents aged 14 and over who have ever had sexual intercourse

SXB_Q22
Which sexually transmitted disease(s) have you been diagnosed with?

  • Interviewer: Mark all that apply.
    1. HIV (Human Immunodeficiency Virus)
    2. AIDS (Acquired Immunodeficiency Syndrome)
    3. Chlamydia
    4. Genital Herpes (Herpes Simplex Type II)
    5. Syphilis
    6. Gonorrhoea
    7. Genital Warts (Human Papilloma Virus or HPV)
    8. Venereal disease
    9. Hepatitis B
    10. Other – Specify  (Go to SXB_S22)
  • Non-proxy respondents aged 14 and over who have ever been diagnosed with a sexually transmitted disease

Go to SXB_END.

SXB_S22

  • Interviewer: Specify
  • (insert respondent answer to a maximum of 80 characters)
  • Note: Don’t Know and Refused are not allowed.
  • Non-proxy respondents aged 14 and over who have ever been diagnosed with a sexually transmitted disease

SXB_Q23
If SXB_Q12 does not equal 1 or if MSWC_Q02 is equal to (1 (Married) or 2 (Common-law)) and SXB_Q13 is equal to 1 (one partner), go to SXB_END.

Did you or your partner use a condom the last time you had sexual intercourse?

  1. Yes
  2. No
    Non-proxy respondents aged 14 and over who have had sexual intercourse with more than one partner in the past 12 months 

SXB_Q24
Do you or your partner usually use a condom when you have sexual intercourse?

  1. Yes
  2. No
    Non-proxy respondents aged 14 and over who have had sexual intercourse with more than one partner in the past 12 months

SXB_END

Pap Smear Questions (PAP)

If proxy interview or SEX_Q01 is male or AGE is less than 14, go to PAP_END.

PAP_Q11
Now a few questions about PAP tests.

  • Have you ever had a PAP smear test?
    1. Yes
    2. No (Go to PAP_Q13)
      Don’t Know, Refused (Go to PAP_END)
      Non-proxy female respondents aged 14 and over

PAP_Q12
When was the last time?

  1. Less than 6 months ago (Go to PAP_END)
  2. 6 months to less than 1 year ago (Go to PAP_END)
  3. 1 year to less than 3 years ago  (Go to PAP_END)
  4. 3 years to less than 5 years ago
  5. 5 or more years ago
    Don’t Know, Refused (Go to PAP_END)
    Non-proxy female respondents aged 14 and over who have ever had a pap smear test

PAP_Q13
What are the reasons that you have not had a PAP smear test in the past 3 years?

  • Interviewer: Mark all that apply.
    1. Have not gotten around to it
    2. Respondent - did not think it was necessary
    3. Doctor - did not think it was necessary
    4. Personal or family responsibilities
    5. Not available - at time required
    6. Not available - at all in the area
    7. Waiting time was too long
    8. Transportation - problems
    9. Language - problem
    10. Cost
    11. Did not know where to go/uninformed
    12. Fear (e.g. painful, embarrassing, find something wrong)
    13. Have had a hysterectomy
    14. Hate/dislike having one done
    15. Unable to leave the house because of a health problem
    16. Other - Specify (Go to PAP_S13)
  • Non-proxy female respondents aged 14 and over who have never had a pap smear test or who have not had a test in the past 3 years

Go to PAP_END

PAP_S13

  • Interviewer: Specify
  • (insert respondent answer to a maximum of 80 characters)
  • Note: Don’t Know and Refused are not allowed.
  • Non-proxy female respondents aged 14 and over who have never had a pap smear test or who have not had a test in the past 3 years

PAP_END

Maternal breastfeeding (MBF)

If AGE is less than 14 or SEX is male or SXB_Q11 is equal to 2 (never had sexual intercourse) or proxy interview, go to MBF_END.

MBF_R11
Now some questions about giving birth and breastfeeding experiences.

MBF_Q11
Have you ever given birth?

  1. Yes
  2. No (Go to MBF_END)
    Don’t Know, Refused (Go to MBF_END)
    Non-proxy female respondents aged 14 and over who have had sexual intercourse

MBF_Q12
How many live births have you had (excluding stillborns and miscarriages)?

  • Interviewer: Enter number of births.
  • (insert respondent answer between 0 and 15)
  • Non-proxy female respondents aged 14 and over who have given birth
    If MBF_Q12 is equal to 0, “Don’t Know” or “Refused” go to MBF_END.
  • For each birth identified in MBF_Q12, ask MBF_Q21 and MBF_Q22.

MBF_Q21
Did you breastfeed your baby?

  1. Yes
  2. No (Go to MBF_END)
    Don’t Know, Refused (Go to MBF_END)
    Non-proxy female respondents aged 14 and over who have had a live birth

MBF_Q22
For how long did you breastfeed your baby?

  1. Less than 1 week
  2. 1 to 2 weeks
  3. 3 to 4 weeks
  4. 5 to 8 weeks
  5. 9 weeks to less than 12 weeks
  6. 3 months (12 weeks to less than 16 weeks)
  7. 4 months (16 weeks to less than 20 weeks)
  8. 5 months (20 weeks to less than 24 weeks)
  9. 6 months (24 weeks to less than 28 weeks)
  10. 7 to 9 months
  11. 10 to 12 months
  12. More than 1 year
    Non-proxy female respondents aged 14 and over who breastfed their baby

MBF_END

Request for parent to return (RPR)

If AGE is less than 12 or greater than 19 or if RPL_Q13 is equal to 2 (respondent not alone), go to RPR_END.

RPR_R11
We have now finished the sensitive questions. If your parent or guardian is available, please ask him or her to rejoin us now.

RPR_N11

  • Interviewer: Is the parent or guardian in the room?
    1. Yes
    2. No
  • Note: Don’t Know and Refused are not allowed.
    Respondents aged 12 to 19 whose parent or guardian is not in the room

RPR_END

Request for child to leave (RCL)

If AGE is greater than 17 or (RPL_N11 is equal to 1 and RPR_N11 is equal to 2), go to RCL_END.

RCL_N11

  • Interviewer: Is the child in the room?
    1. Yes
    2. No (Go to RCL_END)
  • Note: Don’t Know and Refused are not allowed.

RCL_R12

  • If proxy interview Interviewer: Read to parent or guardian.
  • It is best when this next set of questions is answered by an adult in private.
  • Else Interviewer: Read to respondent.
  • This next set of questions deals with topics that are best answered by your parent or guardian in private. Please ask your parent or guardian to come and answer these next questions.
    If AGE is less than 12, go to RCL_Q13.

RCL_N12

  • Interviewer: Is the parent or guardian available to answer the next questions?
    1. Yes
    2. No (Go to RCL_END)
  • Respondents aged 12 to 17

RCL_Q13

If proxy interview

  • Could [Respondent name] please leave the room while we complete these questions?  We will let him  know when we have finished these questions and he may return.
  • Else
  • Would you please leave the room so that your parent or guardian may answer these questions in private?  We will let you know when we have finished these questions and at that time we would like you to return.
    Interviewer: Has the child left the room?
    1. Yes
    2. No
  • Note: Don’t Know and Refused are not allowed.
    Parent or guardian of child respondent aged 6 to 17

RCL_END

Pregnancy information (PRG)

If AGE is greater than 11 or Person Providing Information is not a birth or biological parent, go to PRG_END.

PRG_R11
Next some question about your pregnancy with your child.

PRG_Q11
Did you smoke during your pregnancy with him?

  1. Yes
  2. No (Go to PRG_END)
    Don’t Know, Refused (Go to PRG_END)
    Birth or biological parent of child respondent less than 12 years of age

PRG_Q12
How many cigarettes per day did you smoke?

  • Interviewer: Enter number of cigarettes.
  • (insert respondent answer between 1 and 95)
  • Birth or biological parent of child respondent less than 12 years of age whose biological mother smoked while pregnant with respondent

PRG_Q13
At what stage in your pregnancy did you smoke this amount?

  • Interviewer: Mark all that apply.
    1. During the first three months
    2. During the second three months
    3. During the third three months
    4. Throughout
  • Birth or biological parent of child respondent less than 12 years of age whose biological mother smoked while pregnant with respondent

PRG_END

Birth information (BIR)

If AGE is greater than 11 or person providing information is not a parent or guardian of the respondent, go to BIR_END. 

BIR_R11
The following questions concern your child’s birth.

BIR_Q11
How much did he weigh at birth?

  • Interviewer: Record the reporting unit.
    1. Pounds and Ounces
    2. 2 Grams (Go to BIR_N14)
  • Don’t Know, Refused (Go to BIR_Q21)
  • Parent or guardian of child respondent less than 12 years of age

BIR_N12

  • Interviewer: Enter pounds only.
  • (insert respondent answer between 0 and 20)
  • Note: Don’t Know and Refused are not allowed.

BIR_N13

  • Interviewer: Enter ounces only.
  • (insert respondent answer between 0 and 15)
  • Note: Don’t Know and Refused are not allowed.
  • Go to BIR_Q21

BIR_N14

  • Interviewer: Enter grams.
  • (insert respondent answer between 0 and 9995)
  • Note: Don’t Know and Refused are not allowed.

BIR_Q21
Was he born before, after or on the due date?

  1. 1 Before the due date
  2. After the due date
  3. On the due date  (Go to BIR_Q23)
    Don’t Know, Refused (Go to BIR_Q23)
    Parent or guardian of child respondent less than 12 years of age

BIR_Q22
How many days before or after the due date was he born?

  • Interviewer: If less then one day, enter "0".
  • (insert respondent answer between 0 and 105)
  • Parent or guardian of child respondent less than 12 years of age born before or after due date

BIR_Q23
Was this a single birth, or was it twins or triplets?

  1. Single birth
  2. Twins
  3. Triplets
  4. More than triplets
    Parent or guardian of child respondent less than 12 years of age

BIR_Q24
Was he admitted to a special neonatal unit or an intensive care unit immediately following birth, before he left the hospital?

  1. Yes
  2. No (Go to BIR_Q26)
    Don’t Know, Refused (Go to BIR_Q26)
    Parent or guardian of child respondent less than 12 years of age

BIR_Q25
For how many days, in total, was this care received?

  • Interviewer: If less than one day, enter "0".
  • (insert respondent answer between 0 and 995)
  • Parent or guardian of child respondent less than 12 years of age whose child  was admitted to a special neonatal unit or an intensive care unit immediately following birth

BIR_Q26
How old were you when he was born?

  • Interviewer: Minimum is 12; maximum is 59.
  • (insert respondent answer between 12 and 59)
  • Parent or guardian of child respondent less than 12 years of age

BIR_END

Breastfeeding information (BRI)

If AGE is greater than 11 or person providing the information is not a birth or biological parent of the respondent, go to BRI_END.

BRI_Q11
Did you breastfeed him as an infant, even if only for a short period of time?

  1. Yes
  2. No (Go to BRI_END)
    Don’t Know, Refused (Go to BRI_END)
    Birth or biological parent of child respondent less than 12 years of age

BRI_Q12
For how long did you breastfeed?

  1. Less than one week
  2. 1 to 2 weeks
  3. 3 to 4 weeks
  4. 5 to 8 weeks
  5. 9 to less than 12 weeks
  6. 3 to 6 months
  7. 7 to 9 months
  8. 10 to 12 months
  9. More than 1 year
    Birth or biological parent of child respondent less than 12 years of age whose child  was breastfed by his/her biological mother as an infant

BRI_Q13
For how long was he fed only breast milk?

  • Interviewer: Water, tea, juice or other liquids are not to be included.
    Medication and vitamins can be included.
    1. Less than one week
    2. 1 to 2 weeks
    3. 3 to 4 weeks
    4. 5 to 8 weeks
    5. 9 to less than 12 weeks
    6. 3 to 6 months
    7. More than 6 months
  • Birth or biological parent of child respondent less than 12 years of age whose child was breastfed by his/her biological mother as an infant

Strengths and difficulties (SDQ) © Robert Goodman

If AGE is between 6 and 11, or (if AGE is between 12 and 17 and (RCL_N11 is equal to 2 or RCL_N12 is equal to 1)), go to SDQ_R11. Otherwise, go to SDQ_END.

SDQ_R11
Now I’m going to read a series of statements. Please tell me if the statement is  "Not true", "Somewhat true" or "Certainly true". It would help us if you answered all of the questions as best you can even if you are not absolutely certain. Please give your answers on the basis of your child’s behaviour over the last six months.

SDQ_Q11
He is considerate of other people’s feelings.

  1. Not true
  2. Somewhat true
  3. Certainly true
    Refused (Go to SDQ_END)
    Parent of guardian of child respondent aged 6 to 17

SDQ_Q12
He is restless, overactive, cannot stay still for long.

  1. Not true
  2. Somewhat true
  3. Certainly true
    Parent of guardian of child respondent aged 6 to 17

SDQ_Q13
He often complains of headaches, stomach aches or sickness.

  1. Not true
  2. Somewhat true
  3. Certainly true
    Parent of guardian of child respondent aged 6 to 17

SDQ_Q14
He shares readily with other children/youth, for example toys, treats pencils / CD’s, games, food.

  1. Not true
  2. Somewhat true
  3. Certainly true
    Parent of guardian of child respondent aged 6 to 17

SDQ_Q15
He often loses his temper.

  1. Not true
  2. Somewhat true
  3. Certainly true
    Parent of guardian of child respondent aged 6 to 17

SDQ_Q16
He is rather solitary child, prefers to play alone. /He would rather be alone than with other youth.

  1. Not true
  2. Somewhat true
  3. Certainly true
    Parent of guardian of child respondent aged 6 to 17

SDQ_Q17
He is generally well behaved, usually does what adults request.

  1. Not true
  2. Somewhat true
  3. Certainly true
    Parent of guardian of child respondent aged 6 to 17

SDQ_Q18
He has many worries or often seems worried.

  1. Not true
  2. Somewhat true
  3. Certainly true
    Parent of guardian of child respondent aged 6 to 17
    He is helpful if someone is hurt, upset, or feeling ill.

SDQ_Q19        
He is helpful if someone is hurt, upset, or feeling ill.

  1. Not true
  2. Somewhat true
  3. Certainly true
    Parent of guardian of child respondent aged 6 to 17

SDQ_Q20
He is constantly fidgeting or squirming.

  1. Not true
  2. Somewhat true
  3. Certainly true
    Parent of guardian of child respondent aged 6 to 17

SDQ_Q21
He has at least one good friend.

  1. Not true
  2. Somewhat true
  3. Certainly true
    Parent of guardian of child respondent aged 6 to 17

SDQ_Q22
He often fights with other children/youth or bullies them.

  1. Not true
  2. Somewhat true
  3. Certainly true
    Parent of guardian of child respondent aged 6 to 17

SDQ_Q23
He is often unhappy, depressed or tearful.

  1. Not true
  2. Somewhat true
  3. Certainly true
    Parent of guardian of child respondent aged 6 to 17

SDQ_Q24
He is generally liked by other children/youth.

  1. Not true
  2. Somewhat true
  3. Certainly true
    Parent of guardian of child respondent aged 6 to 17

SDQ_Q25
He is easily distracted, his concentration wanders.

  1. Not true
  2. Somewhat true
  3. Certainly true
    Parent of guardian of child respondent aged 6 to 17

SDQ_Q26
He is nervous or clingy in new situations, easily loses confidence.

  1. Not true
  2. Somewhat true
  3. Certainly true
    Parent of guardian of child respondent aged 6 to 17

SDQ_Q27
He is kind to younger children.

  1. Not true
  2. Somewhat true
  3. Certainly true
    Parent of guardian of child respondent aged 6 to 17

SDQ_Q28
He often lies or cheats.

  1. Not true
  2. Somewhat true
  3. Certainly true
    Parent of guardian of child respondent aged 6 to 17

SDQ_Q29
He is picked on or bullied by other children/youth.

  1. Not true
  2. Somewhat true
  3. Certainly true
    Parent of guardian of child respondent aged 6 to 17

SDQ_Q30
He often offers to help others (parents, teachers, other children).

  1. Not true
  2. Somewhat true
  3. Certainly true
    Parent of guardian of child respondent aged 6 to 17

SDQ_Q31
He thinks things out before acting.

  1. Not true
  2. Somewhat true
  3. Certainly true
    Parent of guardian of child respondent aged 6 to 17

SDQ_Q32
He steals from home, school or elsewhere.

  1. Not true
  2. Somewhat true
  3. Certainly true
    Parent of guardian of child respondent aged 6 to 17

SDQ_Q33
He gets along better with adults than with other children/youth.

  1. Not true
  2. Somewhat true
  3. Certainly true
    Parent of guardian of child respondent aged 6 to 17

SDQ_Q34
He has many fears, is easily scared.

  1. Not true
  2. Somewhat true
  3. Certainly true
    Parent of guardian of child respondent aged 6 to 17

SDQ_Q35
He has a good attention span, sees chores or homework through to the end.

  1. Not true
  2. Somewhat true
  3. Certainly true
    Parent of guardian of child respondent aged 6 to 17

SDQ_END

Request for child to return (RCR)

If AGE is less than 18 and RCL_N11 is equal to 1 and RCL_Q13 is equal to 1, go to RCR_R11. Otherwise, go to RCR_END.

RCR_R11
We have now finished this set of questions.

  • If AGE is less than 12:
  • He may return now if he wishes. He may help answer the remaining questions.
  • Else:
  • [Respondent name] should return now to answer the remaining questions in the survey. You may wish to remain in the room or close by to provide assistance to him if needed.

RCR_N11

  • Interviewer: Has the child returned to the room?
    1. Yes
    2. No
  • Note: Don’t Know and Refused are not allowed.Parent of guardian of child respondent aged 6 to 17

RCR_END

Exposure to second-hand smoke (ETS)

ETS_R11
The next questions are about exposure to second-hand smoke. Second‑hand smoke includes the smoke that smokers exhale and the smoke from burning cigarettes.

If two persons selected in the household and age of current respondent is greater than 11, go to ETS_Q13.

ETS_Q11
Including both household members and regular visitors, does anyone smoke inside this home, every day or almost every day?

  • Interviewer: Include cigarettes, cigars and pipes.
    1. Yes
    2. No (Go to ETS_Q14)
  • Don’t Know, Refused (Go to ETS_END)
    One respondent per household

ETS_Q12
How many people smoke inside this home every day or almost every day?

  • Interviewer: Include household members and regular visitors.
  • (insert respondent answer between 1 and 15)
  • One respondent per household in a home where someone smokes every day or almost every day

ETS_Q12B
Which of the following tobacco products are smoked inside this home?

  • Interviewer: Read categories to respondent. Mark all that apply.
    1. ...cigarettes
    2. ...cigarillos or little cigars
    3. ...all other types of cigars
    4. ...pipes
  • Don’t Know, Refused (Go to ETS_Q13)
    One respondent per household in a home where someone smokes every day or almost every day

ETS_Q12C
If ETS_Q12B does not equal 1, go to ETS_Q12D.
On a typical day, how many cigarettes are smoked inside this home?

  • Interviewer: There are about 20 cigarettes in a pack
  • (insert respondent answer between 0 and 995)
  • One respondent per household in a home where someone smokes every day or almost every day who indicated that cigarettes are smoked inside the home

ETS_Q12D
If ETS_Q12B does not equal 2, go to ETS_Q12E.
On a typical day, how many cigarillos or little cigars are smoked inside this  home?

  • Interviewer: There are about 20 cigarillos/little cigars in a pack.
  • (insert respondent answer between 0 and 995)
  • One respondent per household in a home where someone smokes every day or almost every day who indicated that cigarillos or little cigars are smoked inside the home

ETS_Q12E
If ETS_Q12B does not equal 3, go to ETS_Q12F.
On a typical day, how many cigars are smoked inside this home?

  • (insert respondent answer between 0 and 995)
  • One respondent per household in a home where someone smokes every day or almost every day who indicated that cigars are smoked inside the home

ETS_Q12F
If ETS_Q12B does not equal 4, go to ETS_Q13.
On a typical day, what is the total period of time that at least one person is smoking a pipe inside this home?

  • Interviewer: Include the time only once even if more than one person is smoking a pipe at the same time.
    1. Less than 1 hour
    2. 1 to 2 hours
    3. 3 to 5 hours
    4. More than 5 hours
  • One respondent per household in a home where someone smokes every day or almost every day who indicated that pipes are smoked inside the home

ETS_Q13
Overall, in the past month were you exposed to second-hand smoke inside  this home? If you are a smoker, do not consider your own smoke.

  • Interviewer: Read categories to respondent.
    1. … every day?
    2. … almost every day?
    3. … at least once a week?
    4. … at least once in the past month?
    5. … never?
  • Respondents in a home where someone smokes every day or almost every day

ETS_Q14
In the past month, were you exposed to second-hand smoke, every day or almost every day, in a car or other private vehicle?

  1. Yes
  2. No
    All respondents

ETS_Q15
(In the past month,) were you exposed to second-hand smoke, every day or almost every day, in public places (such as bars, restaurants, shopping malls, arenas, bingo halls, bowling alleys)?

  1. Yes
  2. No
    All respondents
    If GEN_Q16 is equal to 1 (worked at a job or business during the past 12 months), go to ETS_Q16. Otherwise, go to ETS_Q17.

ETS_Q16
(In the past month,) were you exposed to second-hand smoke every day or almost every day at your place of work?

  1. Yes
  2. No
    Respondents who worked at a job or a business during the past 12 months

ETS_Q17
Overall, excluding inside your own home, in the past month were you  exposed to second-hand smoke? If you are a smoker, do not consider your  own smoke.

  • Interviewer: Read categories to respondent.
    1. … every day?
    2. … almost every day?
    3. … at least once a week?
    4. … at least once in the past month?
    5. … never?
  • All respondents

ETS_END

Housing characteristics (HSC)

HSC_R11
Now I’m going to ask you some questions about this home.

If two persons selected in the household and age of current respondent is greater than 11 go to HSC_Q12.

HSC_Q11
How old is this home? Is it:

  • Interviewer: Read categories to respondent. If necessary state: (If you do not know the exact age, please provide an estimate)
    1. … less than 10 years old?
    2. … 10 years old to less than 20?
    3. … 20 years old to less than 30?
    4. … 30 years old to less than 40?
    5. … 40 years old to less than 50?
    6. … 50 or more years old?
  • Refused (Go to HSC_END)
    One respondent per household

HSC_Q12
How long have you lived in this home?

  • Interviewer: Minimum is 0; maximum is AGE.
    If less than one year enter "0".
  • (insert respondent answer between 0 and 79)
  • If two persons selected in the household and age of current respondent is greater than 11 go to HSC_END.
  • All respondents

HSC_Q12B
Excluding the basement and garage, what is the approximate area of this home in square feet or square metres? Would you say it is...?

  • Interviewer: Read categories to respondent.
    1. 600 sq. ft (55 square metres) or less
    2. 601 to 1,000 sq. ft (56 to 95 square metres)
    3. 1,001 to 2,000 sq. ft (96 to 185 square metres)
    4. 2,001 to 3,000 sq. ft (186 to 280 square metres)
    5. 3,001 to 4,000 sq. ft (281 to 371 square metres)
    6. 4,001 sq. ft (372 square metres) or more
  • One respondent per household

HSC_Q13
What is the main source of heat in this home?

  • Interviewer: Mark all that apply.
    1. Oil furnace
    2. Gas furnace
    3. Electric heat
    4. Wood-burning stove
    5. Wood-burning fireplace
    6. Gas fireplace
    7. Other - Specify (Go to HSC_S13)
  • Go to HSC_Q31.
  • One respondent per household

HSC_S13

  • Interviewer: Specify
  • (insert respondent answer to a maximum of 80 characters)
  • Note: Don’t Know and Refused are not allowed.
  • One respondent per household

HSC_Q31
In the past month, that is from [date one month ago] to yesterday, were any chemicals used to treat this home to control roaches, ants or termites, or were any insecticides used on indoor house plants?

  1. Yes
  2. No (Go to HSC_Q37)
    Don’t Know, Refused (Go to HSC_Q37)
    One respondent per household

HSC_Q33
In which area(s) of this home were these products used?

  • Interviewer: Mark all that apply.
    1. Living room
    2. Family room
    3. Dining room
    4. Kitchen
    5. Bathroom(s)
    6. Bedroom(s)
    7. Other rooms (den, play room, rec room, etc.)
    8. Outside (foundation of building)
    9. Entire home
  • One respondent per household where chemicals were used to treat the home to control roaches, ants or termites, or where insecticides were used on indoor house plants

HSC_Q34
(In the past month,) When these chemical products were used to treat this home, how many times did someone living in this home personally apply these products?

  • Interviewer: Minimum is 0; maximum is 30.
  • (insert respondent answer between 0 and 30)
  • One respondent per household where chemicals were used to treat the home to control roaches, ants or termites, or where insecticides were used on indoor house plants

HSC_Q35
(In the past month, when these chemical products were used to treat this home,) How many times did a professional exterminator apply these  products?

  • Interviewer: Minimum is 0; maximum is 30.
  • (insert respondent answer between 0 and 30)
  • One respondent per household where chemicals were used to treat the home to control roaches, ants or termites, or where insecticides were used on indoor house plants

HSC_Q36
(In the past month, when these chemical products were used to treat this home,) How many times did someone other than a professional or   household member apply these products? (For example: a neighbour or  relative living outside this home)

  • Interviewer: Minimum is 0; maximum is 30.
    (insert respondent answer between 0 and 30)
  • One respondent per household where chemicals were used to treat the home to control roaches, ants or termites, or where insecticides were used on indoor house plants

HSC_Q37
In the past month, were any chemicals used in this home to control head  lice on family members or fleas on pets?

  1. Yes
  2. No
    One respondent per household

HSC_Q41
(In the past month,) Did anyone treat the lawn or yard of this home, or the surrounding fields, woods or orchards with chemical products to kill  insects or weeds, or to control plant diseases?

  1. Yes
  2. No (Go to HSC_END)
    Don’t Know, Refused (Go to HSC_END)
    One respondent per household

HSC_Q42
(In the past month,) When these chemical products were used to treat the area around this home, how many times did someone living in this home personally apply these products?

  • Interviewer: Minimum is 0; maximum is 30.
    (insert respondent answer between 0 and 30)
  • One respondent per household where the lawn, surrounding fields, woods or orchards were treated with chemical products to kill insects or weeds, or to control plant diseases

HSC_Q43
(In the past month, when these chemical products were used to treat the  area around this home,) How many times did a professional apply these  products?

  • Interviewer: Minimum is 0; maximum is 30.
  • (insert respondent answer between 0 and 30)
  • One respondent per household where the lawn, surrounding fields, woods or orchards were treated with chemical products to kill insects or weeds, or to control plant diseases

HSC_Q44
(In the past month, when these chemical products were used to treat the area around this home,) How many times did someone other than a professional or household member apply these products? (For example: a  neighbour or relative living outside this home)

  • Interviewer: Minimum is 0; maximum is 30.
  • (insert respondent answer between 0 and 30)
  • One respondent per household where the lawn, surrounding fields, woods or orchards were treated with chemical products to kill insects or weeds, or to control plant diseases

HSC_END

Hobbies (HOB)

HOB_R11
Now some questions about activities you may have done recently.

HOB_Q11
If the respondent is less than 12:

In the past 3 months, that is from [date three months ago] to yesterday, have you done any of the following in your leisure time or at school?  For children this can include watching or helping a relative as well as participating themselves.

If the respondent is between 12 and 19:

  • In the past 3 months, that is from [date three months ago] to yesterday, have you done any of the following in your leisure time or at school?
  • Else:
  • In the past 3 months, that is from [date three months ago] to yesterday,
    have you done any of the following in your leisure time that is outside of
    work?
    Interviewer: Read categories to respondent. Mark all that apply.
    1. Arts using paints, glazes, finger paints, water colours, crayons
    2. Pottery and ceramics using a kiln
    3. Model making using glues, solders, paints or metals
    4. Making fishing sinkers or weights
    5. Welding or soldering
    6. Auto repairs
    7. Electronics assembly, repairs of components
    8. Plumbing
    9. Refinishing furniture
    10. Woodworking
    11. None (Go to HOB_END)
      Don’t Know, Refused (Go to HOB_END)
  • For each activity identified in HOB_Q11, ask HOB_B12 and HOB_Q12.
  • All respondents

HOB_B12
(In the past three months,) How often did you usually [identified activity]? (For example: twice a day, three times a week, once a month)

  • Interviewer: Enter amount only.
  • (insert respondent answer between 0 and 500)
    0, Don’t Know, Refused (Go to next activity)
  • Interviewer: Select the reporting period.
    1. Per day
    2. Per week
    3. Per month
    4. Per year
  • Note: Don’t Know and Refused are not allowed.
  • Respondents who participated in an activity during the past 3 months

HOB_Q12
About how much time do you spend on each occasion?

  1. Less than 30 minutes
  2. 30 to 60 minutes
  3. 61 to 90 minutes
  4. More than an hour and a half
    Respondents who participated in an activity during the past 3 months

HOB_END

Labour force (LBF)

AGE is less than 15 or greater than 75, go to LBF_END.

LBF_R01
The next few questions concern your activities in the last 7 days. By the last 7 days, I mean beginning [date one week ago] and ending yesterday.

LBF_Q01
Last week, did you work at a job or a business? Please include part-time jobs, seasonal work, contract work, self-employment, baby-sitting and any other paid work, regardless of the number of hours worked.

  1. Yes (Go to LBF_Q03)
  2. No
  3. Permanently unable to work (Go to LBF_R21)
    Don’t Know, Refused  (Go to LBF_END)
    Respondents aged 15 to 75

LBF_Q02
Last week, did you have a job or business from which you were absent?

  1. Yes
  2. No (Go to LBF_Q11)
    Don’t Know, Refused  (Go to LBF_END)
    Respondents aged 15 to 75 who did not work at a job or business during the previous week

LBF_Q03
Did you have more than one job or business last week?

  1. Yes
  2. No
    Go to LBF_R31
    Respondents aged 15 to 75 who worked at a job or business during the previous week

LBF_Q11
In the past 4 weeks, did you do anything to find work?

  1. Yes (Go to LBF_R21)
  2. No
    Don’t Know, Refused (Go to LBF_R21)
    Respondents aged 15 to 75 who did not work at a job or business during the previous week

LBF_Q13
What is the main reason that you are not currently working at a job or business?

  1. Own illness or disability
  2. Caring for - own children
  3. Caring for - elder relatives
  4. Pregnancy (females only)
  5. Other personal or family responsibilities
  6. Vacation
  7. School or educational leave
  8. Retired
  9. Believes no work available (in area or suited to skills)
  10. Other - Specify  (Go to LBF_S13)
    Go to LBF_Q14.
    Respondents aged 15 to 75 who did not work at a job or business during the previous week and who did nothing to find work in the previous 4 weeks

LBF_S13

  • Interviewer: Specify
  • (insert respondent answer to a maximum of 80 characters)
  • Note: Don’t Know and Refused are not allowed.
  • Respondents aged 15 to 75 who did not work at a job or business during the previous week and who did nothing to find work in the previous 4 weeks who stated “other” as the main reason they are not currently working at a job or business

LBF_Q14
If LBF_Q13 does not equal 1 (Own illness or disability), go to LBF_R21.

Is this due to your physical health, to your emotional or mental health, to your use of alcohol or drugs, or to another reason?

  1. Physical health
  2. Emotional or mental health (including stress)
  3. Use of alcohol or drugs
  4. Another reason
    Respondents aged 15 to 75 who did not work at a job or business during the previous week and who did nothing to find work in the previous 4 weeks and stated the main reason as own illness or disability

LBF_R21
Now some questions about jobs or employment which you have hadduring the past 12 months, that is, from [date one year ago] to yesterday.

LBF_Q21
Did you work at a job or a business at any time in the past 12 months?
Please include part-time jobs, seasonal work, contract work, self-employment, baby-sitting and any other paid work, regardless of the number of hours worked.

  1. Yes (Go to LBF_Q23)
  2. No
    Respondents aged 15 to 75 who were permanently unable to work or who did not work at a job or business during the previous week

LBF_Q22
If LBF_Q11 is equal to 1, go to LBF_Q71.

During the past 12 months, did you do anything to find work?

  1. Yes (Go to LBF_Q71)
  2. No
    Respondents aged 15 to 75 who did not work at a job or business at any time during the previous 12 months and who did not try to find work during the previous 4 weeks

Go to LBF_END

LBF_Q23
During that 12 months, did you work at more than one job or business at the same time?

  1. Yes
  2. No
    Respondents aged 15 to 75 who were permanently unable to work, or who did not work at a job or business during the previous week, but were employed at some point during the previous 12 months

LBF_R31
The next questions are about your [current job or business/most recent job or business].

  • If the respondent currently holds more than one job or if the last time he worked it was at more than one job:
  • Interviewer: Report on the job for which the number of hours worked per week is the greatest.

LBF_Q31
[Are/Were] you an employee or self-employed?

  1. Employee  (Go to LBF_Q33)
  2. Self-employed
  3. Working in a family business without pay (Go to LBF_Q33)
    Don’t Know, Refused (Go to LBF_Q33)
    Respondents aged 15 to 75 who worked at a job or business during the previous week or who worked at a job or business any time during the previous 12 months

LBF_Q31A
[Do/Did] you have any employees?

  1. Yes
  2. No
    Respondents aged 15 to 75 who were self employed during the previous week or who were self employed at any time during the previous 12 months

LBF_Q32
What [is/was] the name of your business?

  • (insert respondent answer to a maximum of 50 characters)
  • Respondents aged 15 to 75 who were self employed during the previous week or who were self employed at any time during the previous 12 months

Go to LBF_Q34

LBF_Q33
For whom [do/did] you work? (For example: name of business, government department or agency, or person)

  • (insert respondent answer to a maximum of 50 characters)
  • Respondents aged 15 to 75 who worked at a job or business during the previous week or who worked at a job or business at any time during the previous 12 months who were an employee or working in a family business without pay

LBF_Q34
What kind of business, industry or service [is/was] this? (For example: cardboard box manufacturing, road maintenance, retail shoe store, secondary school, dairy farm, municipal government)

  • (insert respondent answer to a maximum of 50 characters)
  • Respondents aged 15 to 75 who worked at a job or business during the previous week or who worked at a job or business at any time during the previous 12 months  

LBF_Q35
What kind of work [are/were] you doing? (For example: babysitting in own home, factory worker, forestry technician)

  • (insert respondent answer to a maximum of 80 characters)
  • Use trigram search, source file is SOC_Database
    Respondents aged 15 to 75 who worked at a job or business during the previous week or who worked at a job or business at any time during the previous 12 months
    If LBF_Q35 is equal to “Other”, go to LBF_S35.  Otherwise, go to LBF_Q36.

LBF_S35

  • Interviewer: Specify.
  • (insert respondent answer to a maximum of 80 characters)
  • Note: Don’t Know and Refused are not allowed.
  • Respondents aged 15 to 75 who worked at a job or business during the previous week or who worked at a job or business at any time during the previous 12 months who stated “other” as the kind of work they are/were doing

LBF_Q36
What [are/were] your most important activities or duties? (For example: caring for children, stamp press machine operator, forest examiner)

  • (insert respondent answer to a maximum of 50 characters)
  • Respondents aged 15 to 75 who worked at a job or business during the previous week or who worked at a job or business at any time during the previous 12 months

LBF_Q36A
[Is/Was] your [job/business] permanent, or [is/was] there some way that it [is/was] not permanent? (For example: seasonal, temporary, term, casual)

  1. Permanent  (Go to LBF_Q37)
  2. Not permanent
    Don’t Know, Refused (Go to LBF_Q37)
    Respondents aged 15 to 75 who worked at a job or business during the previous week or who worked at a job or business at any time during the previous 12 months

LBF_Q36B
In what way [is/was] your [job/business] not permanent?

  1. Seasonal
  2. Temporary, term or contract
  3. Casual job
  4. Work done through a temporary help agency
  5. Other
    Respondents aged 15 to 75 who worked at a job or business during the previous week or who worked at a job or business at any time during the previous 12 months whose job/business was not permanent

LBF_Q37
At your place of work, what [are/were] the restrictions on smoking?

  • Interviewer: Read categories to respondent.
    1. Restricted completely
    2. Allowed in designated areas
    3. Restricted only in certain places
    4. Not restricted at all
  • Respondents aged 15 to 75 who worked at a job or business during the previous week or who worked at a job or business at any time during the previous 12 months
  • If LBF_Q02 does not equal 1, go to LBF_Q42.

LBF_Q41
What was the main reason you were absent from work last week?

  1. Own illness or disability
  2. Caring for - own children
  3. Caring for - elder relatives
  4. Maternity leave (Females only)
  5. Other personal or family responsibilities
  6. Vacation
  7. Labour dispute (strike or lockout)
  8. Temporary layoff due to business conditions (Employees only)
  9. Seasonal layoff (Employees only)
  10. Casual job, no work available (Employees only)
  11. Work schedule (e.g., shift work) (Employees only)
  12. Self-employed, no work available (Self-employed only)
  13. Seasonal business (Excluding employees)
  14. School or educational leave
  15. Other – Specify
    (Go to LBF_S41)
    Respondents aged 15 to 75 who worked at a job or business during the previous week from which they were absent

LBF_S41

  • Interviewer: Specify.
    (insert respondent answer to a maximum of 80 characters)
  • Note: Don’t Know and Refused are not allowed
  • Respondents aged 15 to 75 who worked at a job or business during the previous week from which they were absent who stated “other” as the main reason for being absent

LBF_Q41A

If LBF_Q41 does not equal 1 (Own illness or disability), go to LBF_Q42.

Was that due to your physical health, to your emotional or mental health, to your use of alcohol or drugs, or to another reason?

  1. Physical health
  2. Emotional or mental health (including stress)
  3. Use of alcohol or drugs
  4. Another reason
    Respondents aged 15 to 75 who worked at a job or business during the previous week from which they were absent due to their own illness or disability

LBF_Q42
About how many hours a week [do/did] you usually work at your [job/business]? If you usually [work/worked] extra hours, paid or unpaid, please include these hours.

  • (insert respondent answer between 1 and 168)
    Respondents aged 15 to 75 who worked at a job or business during the previous week or who worked at a job or business at any time during the previous 12 months

LBF_Q44
Which of the following best describes the hours you usually [work/worked]at your [job/business]?

Interviewer: Read categories to respondent.

  1. Regular - daytime schedule or shift (Go to LBF_Q46)
  2. Regular - evening shift
  3. Regular - night shift
  4. Rotating shift (change from days to evenings to nights)
  5. Split shift
  6. On call
  7. Irregular schedule
  8. Other - Specify (Go to LBF_S44)
    Don’t Know, Refused (Go to LBF_Q46)
    Respondents aged 15 to 75 who worked at a job or business during the previous week or who worked at a job or business at any time during the previous 12 months

Go to LBF_Q45.

LBF_S44

  • Interviewer: Specify.
    (insert respondent answer to a maximum of 80 characters)
  • Note: Don’t Know and Refused are not allowed
    Respondents aged 15 to 75 who worked at a job or business during the previous week or who worked at a job or business at any time during the previous 12 months who stated “other” to best describe hours worked

LBF_Q45
What is the main reason that you [work/worked] this schedule?

  1. Requirement of job / no choice
  2. Going to school
  3. Caring for - own children
  4. Caring for - other relatives
  5. To earn more money
  6. Likes to work this schedule
  7. Other - Specify (Go to LBF_S45)
    Respondents aged 15 to 75 who worked at a job or business during the previous week or who worked at a job or business at any time during the previous 12 months who did not work a regular day time schedule or shift

Go to LBF_Q46.

LBF_S45

  • Interviewer: Specify.
    (insert respondent answer to a maximum of 80 characters)
  • Note: Don’t Know and Refused are not allowed
  • Respondents aged 15 to 75 who worked at a job or business during the previous week or who worked at a job or business at any time during the previous 12 months who stated “other” as the main reason they did not work a regular daytime schedule of shift

LBF_Q46
[Do/Did] you usually work on weekends at this [job/business]?

  1. Yes
  2. No
    Respondents aged 15 to 75 who worked at a job or business during the previous week or who worked at a job or business at any time during the previous 12 months
    If LBF_Q03 is equal to 1 or if LBF_Q23 is equal to 1, go to LBF_Q51.                       
    Otherwise, go to LBF_Q61.

LBF_Q51
You indicated that you [have/had] more than one job. For how many weeks in a row [have/did] you [worked/work] at more than one job (in the past 12 months)?

  • Interviewer: Obtain best estimate.
  • (insert respondent answer between 1 and 52)
    Respondents aged 15 to 75 who indicated they worked more than 1 job during the previous week or that they worked more than 1 job during the previous 12 months

LBF_Q52
What is the main reason that you [work/worked] at more than one job?

  1. To meet regular household expenses
  2. To pay off debts
  3. To buy something special
  4. To save for the future
  5. To gain experience
  6. To build up a business
  7. Enjoys the work of the second job
  8. Other – Specify  (Go to LBF_S52)
    Respondents aged 15 to 75 who indicated they worked more than 1 job during the previous week or that they worked more than 1 job during the previous 12 months
    Go to LBF_Q53.

LBF_S52

  • Interviewer: Specify.
    (insert respondent answer to a maximum of 80 characters)
  • Note: Don’t Know And Refused Are Not Allowed
    Respondents aged 15 to 75 who indicated they worked more than 1 job during the previous week or that they worked more than 1 job during the previous 12 months who stated “other” as the main reason they worked at more than 1 job

LBF_Q53
About how many hours a week [do/did] you usually work at your other job(s)? If you usually [work/worked] extra hours, paid or unpaid, please include these hours.

  • Interviewer: Minimum is 1; maximum is 168.
  • (insert respondent answer between 1 and 168)
  • Respondents aged 15 to 75 who indicated they worked more than 1 job during the previous week or that they worked more than 1 job during the previous 12 months

LBF_Q54
[Do/Did] you usually work on weekends at your other job(s)?

  1. Yes
  2. No
    Respondents aged 15 to 75 who indicated they worked more than 1 job during the previous week or that they worked more than 1 job during the previous 12 months

LBF_Q61
During the past 52 weeks, how many weeks did you do any work at a job or a business? (Include paid vacation leave, paid maternity leave, and paid sick leave.)

  • (insert respondent answer between 1 and 52)
    Respondents aged 15 to 75 who worked at a job or business during the previous week or who worked at a job or business at any time during the previous 12 months
  • If LBF_Q61 is equal to 52, go to LBF_END.
    If LBF_Q61 is equal to 51, go to LBF_Q71A.                       
    Otherwise, go to LBF_Q71.

LBF_Q71
During the past 52 weeks, how many weeks were you looking for work?

  • Interviewer: Minimum is 0; maximum is 52.
  • (insert respondent answer between 1 and 52)
    Respondents aged 15 to 75 who worked at a job or business for less than 51 weeks during the previous 52 weeks, or who tried to find work during the previous 12 months, or who did not work at a job or business during the previous 12 months and tried to find work during the previous 4 weeks
    Go to LBF_Q72.

LBF_Q71A
That leaves 1 week. During that week, did you look for work?

  1. Yes
  2. No
    Respondents aged 15 to 75 who worked at a job or business during the previous week or worked at a job or business at any time during the previous 12 months who worked 51 of the previous 52 weeks

LBF_Q72
If LBF_Q61 is equal to NONRESPONSE or if LBF_Q71 is equal to NONRESPONSE, go to LBF_END.
           
If LBF_Q61 and LBF_Q71 are equal to 52, go to LBF_END.

That leaves some week(s) during which you were neither working nor looking for work. Is that correct?

  1. Yes
  2. No
    Respondents 15 to 75 years of age who, during the last 52 weeks, have a certain number of weeks during which they were neither working nor looking for work
    If LBF_Q01, LBF_Q02 or LBF_Q11 are equal to 1, go to LBF_Q73.
    Otherwise, go to LBF_END.

LBF_Q73
What is the main reason that you were not looking for work?

  • Interviewer: If more than one reason, choose the one that explains the most number of weeks.
    1. Own illness or disability  (Go to LBF_Q74)
    2. Caring for - own children
    3. Caring for - elder relatives
    4. Pregnancy (Females only)
    5. Other personal or family responsibilities
    6. Vacation
    7. Labour dispute (strike or lockout)
    8. Temporary layoff due to business conditions
    9. Seasonal layoff
    10. Casual job, no work available
    11. Work schedule (e.g., shift work)
    12. School or educational leave
    13. Retired
    14. Believes no work available (in area or suited to skills)
    15. Other – Specify (Go to LBF_S73)
      Respondents aged 15 to 75 who worked at a job or business during the previous week or who tried to find work during the previous 4 weeks, or who were neither working nor looking for work during the time period they were not working 

Go to LBF_END.

LBF_S73

  • Interviewer: Specify.
  • (insert respondent answer to a maximum of 80 characters)
  • Note: Don’t Know and Refused are not allowed
  • Respondents aged 15 to 75 who worked at a job or business during the previous week or who tried to find work during the previous 4 weeks, or who were neither working nor looking for work during the time period they were not working

LBF_Q74
Was that due to your physical health, to your emotional or mental health, to your use of alcohol or drugs, or to another reason?

  1. Physical health
  2. Emotional or mental health (including stress)
  3. Use of alcohol or drugs
  4. Another reason
    Respondents aged 15 to 75 who were not looking for work because of their ownillness or disability

LBF_END

Socio-demographic characteristics (SDC)

SDC_R11
Now some general background questions which will help us compare the health of people in Canada. It is important that we get this information from each individual that we interview, even those in the same family.

SDC_Q11
In what country were you born?

  1. Canada (Go to SDC_Q21)
  2. China
  3. France
  4. Germany
  5. Greece
  6. Guyana
  7. Hong Kong
  8. Hungary
  9. India
  10. Italy
  11. Jamaica
  12. Netherlands / Holland
  13. Philippines
  14. Poland
  15. Portugal
  16. United Kingdom
  17. United States
  18. Vietnam
  19. Sri Lanka
  20. Other - Specify (Go to SDC_S11)
    Don’t Know, Refused (Go to SDC_Q21)
    All respondents
    Go to SDC_Q12

SDC_S11

  • Interviewer: Specify.
    (insert respondent answer to a maximum of 80 characters)
  • Note: Don’t Know and Refused are not allowed
    Respondents who selected “other” as their country of birth

SDC_Q12
Were you born a Canadian citizen?

  1. Yes (Go to SDC_Q21)
  2. No
    Don’t Know, Refused (Go to SDC_Q21)
    Respondents born outside Canada

SDC_Q13
In what year did you first come to Canada to live?

  • Interviewer: Minimum is year of birth; maximum is current year.
  • (insert respondent answer between year of birth and current year)
  • Respondents born outside Canada who were not born a Canadian citizen

SDC_Q21
To which ethnic or cultural groups did your ancestors belong? (For example: French, Scottish, Chinese, East Indian)

  • Interviewer: Mark all that apply.
  • If "Canadian" is the only response, probe. If the respondent hesitates, do not suggest Canadian. If the respondent answers “Eskimo”, enter “20”.
    1. Canadian
    2. French
    3. English
    4. German
    5. Scottish
    6. Irish
    7. Italian
    8. Ukrainian
    9. Dutch (Netherlands)
    10. Chinese
    11. Jewish
    12. Polish
    13. Portuguese
    14. South Asian (e.g. East Indian, Pakistani, Sri Lankan)
    15. Norwegian
    16. Welsh
    17. Swedish
    18. North American Indian
    19. Métis
    20. Inuit
    21. Other - Specify
  • All respondents
    Go to SDC_Q22

SDC_S21

  • Interviewer: Specify.
    (insert respondent answer to a maximum of 80 characters)
  • Note: Don’t Know and Refused are not allowed
    Respondents who selected “other” for the ethnic or cultural groups to which their ancestors belonged

SDC_Q22
Are you an Aboriginal person, that is, North American Indian, Métis or Inuit?

  1. Yes
  2. No (Go to SDC_Q24)
    Don’t Know, Refused (Go to SDC_Q31)
    All respondents

SDC_Q23
Are you:

  • Interviewer: Read categories to respondent. Mark all that apply.
     If respondent answers "Eskimo", enter "3".
    1. … North American Indian?
    2. … Métis?
    3. … Inuit?
  • Respondents who are Aboriginal persons
    Go to SDC_Q31.

SDC_Q24
People living in Canada come from many different cultural and racial backgrounds. Are you:

  • Interviewer: Read categories to respondent. Mark all that apply.
    1. … White?
    2. … Chinese?
    3. … South Asian (e.g., East Indian, Pakistani, Sri Lankan)?
    4. … Black?
    5. … Filipino?
    6. … Latin American?
    7. … Southeast Asian (e.g., Cambodian, Indonesian, Laotian, Vietnamese)?
    8. … Arab?
    9. … West Asian (e.g., Afghan, Iranian)?
    10. … Japanese?
    11. … Korean?
    12. Other - Specify (Go to SDC_S24)
  • Respondents who are not Aboriginal persons
  • Go to SDC_Q31

SDC_S24

  • Interviewer: Specify.
    (insert respondent answer to a maximum of 80 characters)
  • Note: Don’t Know and Refused are not allowed
  • Respondents who are not Aboriginal persons and who selected “other” for their cultural and racial background

SDC_Q31
In what languages can you conduct a conversation?

  • Interviewer: Mark all that apply.
    1. English
    2. French
    3. Arabic
    4. Chinese
    5. Cree
    6. German
    7. Greek
    8. Hungarian
    9. Italian
    10. Korean
    11. Persian (Farsi)
    12. Polish
    13. Portuguese
    14. Punjabi
    15. Spanish
    16. Tagalog (Filipino)
    17. Ukrainian
    18. Vietnamese
    19. Dutch
    20. Hindi
    21. Russian
    22. Tamil
    23. Other - Specify (Go to SDC_S31)
  • All respondents
    Go to SDC_Q32

SDC_S31

  • Interviewer: Specify.
    (insert respondent answer to a maximum of 80 characters)
  • Note: Don’t Know and Refused are not allowed
  • Respondents who selected “other” for a language in which they are able to conduct a conversation

SDC_Q32
What language do you speak most often at home?

  1. English
  2. French
  3. Arabic
  4. Chinese
  5. Cree
  6. German
  7. Greek
  8. Hungarian
  9. Italian
  10. Korean
  11. Persian (Farsi)
  12. Polish
  13. Portuguese
  14. Punjabi
  15. Spanish
  16. Tagalog (Filipino)
  17. Ukrainian
  18. Vietnamese
  19. Dutch
  20. Hindi
  21. Russian
  22. Tamil
  23. Other - Specify (Go to SDC_S32)
    All respondents Go to SDC_Q33

SDC_S32

  • Interviewer: Specify.
    (insert respondent answer to a maximum of 80 characters)
  • Note: Don’t Know and Refused are not allowed
  • Respondents who selected “other” for the language they speak most often at home

SDC_Q33
What is the language that you first learned at home in childhood and can still understand?

  • Interviewer: Mark all that apply.
    If person can no longer understand the first language learned, mark the second.
    1. English
    2. French
    3. Arabic
    4. Chinese
    5. Cree
    6. German
    7. Greek
    8. Hungarian
    9. Italian
    10. Korean
    11. Persian (Farsi)
    12. Polish
    13. Portuguese
    14. Punjabi
    15. Spanish
    16. Tagalog (Filipino)
    17. Ukrainian
    18. Vietnamese
    19. Dutch
    20. Hindi
    21. Russian
    22. Tamil
    23. Other - Specify (Go to SDC_S33)
  • All respondents
    Go to SDC_END

SDC_S33

  • Interviewer: Specify.
    (insert respondent answer to a maximum of 80 characters)
  • Note: Don’t Know and Refused are not allowed
  • Respondents who selected “other” for the language that they first learned at home in childhood and can still understand

SDC_END

Education (EDU)

If AGE is less than 15, go to EDU_END.

EDU_R01
Next, education.

EDU_Q01
Are you currently attending a school, college or university?

  1. Yes
  2. No (Go to EDU_END)
    Don’t Know, Refused (Go to EDU_END)
    Respondents aged 15 and over

EDU_Q02
Are you enrolled as a full-time student or as a part-time student?

  1. Full-time
  2. Part-time
    Respondents aged 15 and over who are currently attending a school, college, or university

EDU_END

Income (INC)

If two respondents have been selected and the Income block has already been completed by the first respondent and the first respondent is more than 19 years old, then go to INC_Q31. Otherwise go to INC_R11.

If two respondents have been selected and the Income block has not been completed for either respondent and the first respondent is greater than 15 and less than 19 years old, then go to INC_Q31. Otherwise go to INC_R11.

INC_R11
Although many health expenses are covered by [provincial/territorial] health insurance, there is still a relationship between health and income. Please be assured that, like all other information you have provided, these answers will be kept strictly confidential. 

INC_Q11
Thinking about the total income for all household members, from which of the following sources did your household receive any income in the past 12 months?

  • Interviewer: Read categories to respondent. Mark all that apply.
    1. Wages and salaries
    2. Income from self-employment
    3. Dividends and interest (e.g., on bonds, savings)
    4. Employment insurance
    5. Worker’s compensation
    6. Benefits from Canada or Quebec Pension Plan
    7. Retirement pensions, superannuation and annuities
    8. Old Age Security and Guaranteed Income Supplement
    9. Child Tax Benefit
    10. Provincial or municipal social assistance or welfare
    11. Child support
    12. Alimony
    13. Other (e.g., rental income, scholarships)
    14. None (Go to INC_Q21)
      Don’t Know, Refused (Go to INC_END)
  • One adult respondent per household
    If more than one source of income is indicated, go to INC_Q12. Otherwise, go to INC_Q21.

INC_Q12
What was the main source of income?

  1. Wages and salaries
  2. Income from self-employment
  3. Dividends and interest (e.g., on bonds, savings)
  4. Employment insurance
  5. Worker’s compensation
  6. Benefits from Canada or Quebec Pension Plan
  7. Retirement pensions, superannuation and annuities
  8. Old Age Security and Guaranteed Income Supplement
  9. Child Tax Benefit
  10. Provincial or municipal social assistance or welfare
  11. Child support
  12. Alimony
  13. Other (e.g., rental income, scholarships)
    One adult respondent per household who has reported more than one source of household income

INC_Q21
What is your best estimate of the total income, before taxes and deductions, of  all household members from all sources in the past 12 months?

  • (insert respondent answer between 0 and 999995) (Go to INC_Q31)
    0 (Go to INC_END)
    Don’t Know, Refused  (Go to INC_Q22)
    One adult respondent per household who has reported a household income

INC_Q22
Can you estimate in which of the following groups your household income falls? Was the total household income less than $20,000 or $20,000 or more?

  1. Less than $20,000
  2. $20,000 or more (Go to INC_Q26)
  3. No income  (Go to INC_END)
    Don’t Know, Refused (Go to INC_END)
    One adult respondent per household who has reported a household income where the amount was unspecified

INC_Q23
Was the total household income from all sources less than $10,000 or $10,000 or more?

  1. Less than $10,000
  2. $10,000 or more (Go to INC_Q25)
    Don’t Know, Refused (Go to INC_Q31)
    One respondent per household who has reported an unspecified household income amount of less than $20,000

INC_Q24
Was the total household income from all sources less than $5,000 or $5,000 or more?

  1. Less than $5,000
  2. $5,000 or more
    One respondent per household who has reported an unspecified household income amount of less than $10,000
    Go to INC_Q31

INC_Q25
Was the total household income from all sources less than $15,000 or $15,000 or more?

  1. Less than $15,000
  2. $15,000 or more
    One adult respondent per household who has reported an unspecified household income amount greater than $10,000 and less than $20,000
  3. Go to INC_Q31

INC_Q26
Was the total household income from all sources less than $40,000 or $40,000 or more?

  1. Less than $40,000
  2. $40,000 or more (Go to INC_Q28)
    Don’t Know, Refused (Go to INC_Q31)
    One adult respondent per household who has reported an unspecified household income amount greater than $20,000

INC_Q27
Was the total household income from all sources less than $30,000 or $30,000 or more?

  1. Less than $30,000
  2. $30,000 or more
    One adult respondent per household who has reported an unspecified household income amount greater than $20,000 and less than $40,000
    Go to INC_Q31

INC_Q28
Was the total household income from all sources:

  • Interviewer: Read categories to respondent.
    1. ...less than $50,000?
    2. ...$50,000 to less than $60,000?
    3. ...$60,000 to less than $80,000?
    4. ...$80,000 to less than $100,000?
    5. ...$100,000 or more?
  • One adult respondent per household who has reported an unspecified household income amount greater than $40,000

INC_Q31
If AGE of current respondent is less than 15, go to INC_END.

What is your best estimate of your total personal income, before taxes and other deductions, from all sources in the past 12 months?

  • (insert respondent answer between 0 and 999995) (Go to INC_END)
    0  (Go to INC_END)
    Don’t Know, Refused  (Go to INC_Q32)
  • Respondents aged 15 and over who have reported a household income

INC_Q32
Can you estimate in which of the following groups yourpersonal income falls? Was your total personal income less than $20,000 or $20,000 or more?

  1. Less than $20,000
  2. $20,000 or more (Go to INC_Q36)
  3. No income  (Go to INC_END)
    Don’t Know, Refused (Go to INC_END)
    Respondents aged 15 and over who have reported an unspecified amount for personal income

INC_Q33
Was your total personal income less than $10,000 or $10,000 or more?

  1. Less than $10,000
  2. $10,000 or more (Go to INC_Q35)
    Don’t Know, Refused (Go to INC_END)
    Respondents aged 15 and over who have reported an unspecified personal income amount less than $20,000

INC_Q34
Was your total personal income less than $5,000 or $5,000 or more?

  1. Less than $5,000
  2. $5,000 or more
    Respondents aged 15 and over who have reported an unspecified personal income amount less than $10,000
    Go to INC_END

INC_Q35
Was your total personal income less than $15,000 or $15,000 or more?

  1. Less than $15,000
  2. $15,000 or more
    Respondents aged 15 and over who have reported an unspecified personal income amount greater than $10,000
    Go to INC_END

INC_Q36
Was your total personal income less than $40,000 or $40,000 or more?

  1. Less than $40,000
  2. $40,000 or more (Go to INC_Q38)
    Don’t Know, Refused (Go to INC_END)
    Respondents aged 15 and over who have reported an unspecified personal income amount greater than $20,000

INC_Q37
Was your total personal income less than $30,000 or $30,000 or more?

  1. Less than $30,000
  2. $30,000 or more
    Respondents aged 15 and over who have reported an unspecified personal income amount less than $40,000
    Go to INC_END

INC_Q38
Was your total personal income:

  • Interviewer: Read categories to respondent.
    1. ...less than $50,000?
    2. ...$50,000 to less than $60,000?
    3. ...$60,000 to less than $80,000?
    4. ...$80,000 to less than $100,000?
    5. ...$100,000 or more?
  • Respondents aged 15 and over who have reported an unspecified personal income amount greater than $40,000

INC_END

Administration information (ADM)

ADM_N31

  • Interviewer: Is this a fictitious name for the respondent?
    1. Yes
    2. No  (Go to ADM_N35)
      Don’t Know (Go to ADM_N35)
      Note: Refused is not allowed.
      All respondents

ADM_N32

  • Interviewer: Remind respondent about the importance of getting correct names.
  • Do you want to make corrections to:
    1. … first name only?
    2. … last name only? (Go to ADM_N34)
    3. … both names?
    4. … no corrections? (Go to ADM_N35)
  • Note: Don’t Know and Refused are not allowed
    Respondents who used a fictitious name during the interview

ADM_N33

  • Interviewer: Enter the first name only.
    (insert respondent answer to a maximum of 25 characters)
  • Note: Don’t Know and Refused are not allowed
    Respondents who used fictitious first name, or first and last name, during the interview
    If ADM_N32 does not equal 3 (both names), go to ADM_N35.

ADM_N34

  • Interviewer: Enter the last name only.
    (insert respondent answer to a maximum of 25 characters)
  • Note: Don’t Know and Refused are not allowed
    Respondents who used a fictitious last name, or first and last name, during the interview

ADM_N35

  • Interviewer: Was this interview conducted on the telephone or in person?
    1. On telephone
    2. In person
    3. Both
  • Note: Don’t Know and Refused are not allowed
    All respondents
    If proxy interview, go to ADM_N38.

ADM_N36

  • Interviewer: Was the respondent alone when you asked the health component questions?
    1. Yes (Go to ADM_N38)
    2. No
  • Note: Don’t Know and Refused are not allowed
    Respondents aged 12 and over

ADM_N37

  • Interviewer: Do you think that the answers of the respondent were affected by someone else being there?
    1. Yes
    2. No
  • Note: Don’t Know and Refused are not allowed
    Respondents aged 12 and over who were not alone when asked the health component questions

ADM_N38

  • Interviewer: Select the language of interview.
    01 English
    02 French
    03 Chinese
    04 Italian
    05 Punjabi
    06 Spanish
    07 Portuguese
    08 Polish
    09 German
    10 Vietnamese
    11 Arabic
    12 Tagalog
    13 Greek
    14 Tamil
    15 Cree
    16 Afghan
    17 Cantonese
    18 Hindi
    19 Mandarin
    20 Persian (Farsi)
    21 Russian
    22 Ukrainian
    23 Urdu
    24 Inuktitut
    25 Hungarian
    26 Korean
    27 Serbo-Croatian
    28 Gujarati
    29 Dari
    90 Other - Specify (Go to ADM_S38)
    (Don’t Know, Refused are not allowed)
    All respondents
    Go to ADM_END

ADM_S38

  • Interviewer: Specify.
    (insert respondent answer to a maximum of 80 characters)
  • Note: Don’t Know and Refused are not allowed
    Respondents who selected “other” for the language of the interview

ADM_END